|
Strawberry Victory Bread
|
American Wheat Beer
|
5 Gallons |
1.05 |
1.008 |
5.48 |
26.1 |
4.25 °L
|
378 |
1 |
|
|
Author:
|
|
Dy
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/3/2020 2:45 PM |
Notes: Save the fleet, eat less wheat! Drink it instead!
Victory bread was made with about 25% less wheat; using other substitutes like corn, rice, or barley. We're recreating that with this beer but adding a little strawberry extract to liven it up a bit.
~$50 |
|
|
Red Kiwi - NZ Amber Ale
|
American Amber Ale
|
20 Litres |
1.056 |
1.013 |
5.54 |
31 |
12.3 °L
|
378 |
1 |
|
|
|
| Boil
Size: 22.45 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 75 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/3/2023 7:57 PM |
| Notes: |
|
|
Northern Retribution
|
American Lager
|
5.5 Gallons |
1.05 |
1.009 |
5.5 |
42.81 |
4.42 °L
|
378 |
0 |
|
|
|
| Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.076 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/24/2022 10:06 AM |
| Notes: |
|
|
Daddys Dunkel
|
Munich Dunkel
|
40 Litres |
1.053 |
1.011 |
5.48 |
31.75 |
14.76 °L
|
378 |
0 |
|
|
|
| Boil
Size: 60.17 Litres |
Boil Time: 80 |
Boil Gravity: 1.036 |
Efficiency: 80 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 1.84 bar |
Creation
Date: 5/2/2022 5:46 PM |
| Notes: |
|
|
AG64 Oak Beauty XIX
|
Extra Special/Strong Bitter (ESB)
|
23 Litres |
1.054 |
1.012 |
5.52 |
47.81 |
10.81 °L
|
378 |
1 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 70 |
Boil Gravity: 1.044 |
Efficiency: 77 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/18/2022 8:31 PM |
| Notes: |
|
|
DIPA 1
|
American IPA
|
20.8 Litres |
1.055 |
1.013 |
5.46 |
0 |
5.79 °L
|
378 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/17/2021 9:08 AM |
| Notes: |
|
|
Matt And Steve SMaSH
|
American IPA
|
5 Gallons |
1.056 |
1.014 |
5.54 |
43.71 |
5.35 °L
|
378 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/7/2021 4:07 PM |
Notes: Citra
60 MIN- 08 G
10 MIN- 20 G
05 MIN- 20 G
Day 5 Dry Hop- 57 G
Azaaca
60 MIN- 08 G
10 MIN- 12 G
05 MIN- 17 G
Day 5 Dry Hop- 57 G
Mosaic
60 MIN- 08 G
10 MIN- 20 G
05 MIN- 20 G
Day 5 Dry Hop- 57 G |
|
|
Hefe Weissbier
|
Weissbier
|
10 Gallons |
1.055 |
1.014 |
5.48 |
10.08 |
3.14 °L
|
378 |
0 |
|
|
|
| Boil
Size: 11.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 75 |
Mash Thickness: 1.35 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/13/2021 9:12 PM |
| Notes: |
|
|
Sierraesque Beer
|
American Pale Ale
|
11.5 Gallons |
1.057 |
1.015 |
5.55 |
33.37 |
12.05 °L
|
378 |
1 |
|
|
|
| Boil
Size: 14.13 Gallons |
Boil Time: 90 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/9/2020 5:37 PM |
| Notes: |
|
|
Lemon Zest Farmhouse
|
No Profile Selected |
23 Gallons |
1.057 |
1.015 |
5.5 |
9.59 |
3.72 °L
|
378 |
0 |
|
|
|
| Boil
Size: 26.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 73 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/8/2020 9:53 AM |
| Notes: One Large lemon per keg during cold crash. |
|
|
Hang Ten
|
American Pale Ale
|
20 Litres |
1.05 |
1.008 |
5.51 |
36.35 |
5.25 °L
|
378 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 60 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/9/2018 12:30 AM |
| Notes: |
|
|
Quarantine America IPA
|
American IPA
|
2 Gallons |
1.059 |
1.017 |
5.53 |
99.12 |
7.14 °L
|
378 |
0 |
|
|
|
| Boil
Size: 3.35 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 72 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 4.1 oz |
Creation
Date: 4/20/2020 8:37 PM |
| Notes: |
|
|
Drakes Collab
|
No Profile Selected |
500 Gallons |
1.056 |
1.014 |
5.55 |
0 |
49.42 °L
|
378 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.5 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/13/2019 12:13 AM |
| Notes: |
|
|
Celebration Day Vol II - Pale Ale
|
American Pale Ale
|
20 Litres |
1.06 |
1.017 |
5.54 |
38.81 |
5.68 °L
|
378 |
1 |
|
|
|
| Boil
Size: 23 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 75 |
Mash Thickness: 2.8 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/9/2019 1:32 PM |
Notes: 5kg Pale Ale
0,75kg Oats
0,35 Lactosa |
|
|
Pumpkin Ale
|
Holiday/Winter Special Spiced Beer
|
3.8 Litres |
1.051 |
1.009 |
5.48 |
23.67 |
8.42 °L
|
378 |
0 |
|
|
|
| Boil
Size: 8 Litres |
Boil Time: 60 |
Boil Gravity: 1.024 |
Efficiency: 75 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: MapleSyrup |
Priming Amount: 32.3 g |
Creation
Date: 9/30/2019 3:08 PM |
| Notes: - next time add more cinnamon, ginger, nutmeg |
|
|
American Dark Ale (21)
|
American Brown Ale
|
10 Litres |
1.054 |
1.012 |
5.47 |
28.17 |
23.85 °L
|
378 |
0 |
|
|
|
| Boil
Size: 15 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/3/2019 1:25 PM |
| Notes: |
|
|
Juicy Bits IPA
|
American IPA
|
5.5 Gallons |
1.058 |
1.016 |
5.47 |
71.03 |
6.26 °L
|
378 |
1 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 63 |
Mash Thickness: 1.7 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/21/2019 6:31 PM |
| Notes: |
|
|
2
|
American IPA
|
9 Litres |
1.052 |
1.01 |
5.52 |
93.77 |
4.46 °L
|
378 |
0 |
|
|
|
| Boil
Size: 10 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/29/2019 11:02 AM |
| Notes: |
|
|
Fruit Wheat
|
American Wheat Beer
|
18 Gallons |
1.056 |
1.014 |
5.51 |
20.05 |
3.86 °L
|
378 |
0 |
|
|
|
| Boil
Size: 20 Gallons |
Boil Time: 30 |
Boil Gravity: 1.05 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/19/2019 7:16 PM |
| Notes: |
|
|
Blueberry Ale
|
American Light Lager
|
5.5 Gallons |
1.054 |
1.012 |
5.51 |
12.72 |
4.53 °L
|
378 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/5/2019 7:15 PM |
| Notes: |
|
|
|
|