Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Rye IPA	Roggenbier (German Rye Beer)	20 Litres	1.062	1.016	6.12	54.44	6.7 °L	210	0
Author: szefoo Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 60 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/31/2021 10:14 AM Notes:
Chinook IPA 20230226	American IPA	1.05 Gallons	1.06	1.014	6.07	52.92	12.9 °L	210	0
Author: steveh01420 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.008 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/27/2023 12:34 AM Notes:
Mosaic Gem DIPA	Imperial IPA	13 Gallons	1.074	1.017	7.51	88.16	5.05 °L	210	0
Author: Pughtown Brewers Boil Size: 16 Gallons Boil Time: N/A Boil Gravity: 1.06 Efficiency: 68 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/24/2022 3:12 AM Notes:
Oatly Bier	Witbier	16 Litres	1.06	1.016	5.82	18.67	4.04 °L	210	0
Author: TesseldH Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.084 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/3/2022 1:28 PM Notes:
Hoppiness Is An IPA	American IPA	50 Litres	1.062	1.01	6.78	77.22	14.46 °L	210	0
Author: D Mitch Boil Size: 100 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/15/2022 11:10 PM Notes:
Awesome Recipe	American IPA	18 Litres	1.056	1.011	5.9	0	8.23 °L	210	0
Author: LATTAPOL Boil Size: 23.68 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/28/2022 4:35 AM Notes:
Experimental West Coast IPA	American IPA	23 Litres	1.049	1.009	5.22	71.76	5.08 °L	210	1
Author: zardoz90 Boil Size: 27.36 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/17/2022 4:26 AM Notes:
Thrasheweizen	Weizen/Weissbier	5.5 Gallons	1.058	1.014	5.71	13.09	5.01 °L	210	0
Author: DeSelby Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 62 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/11/2022 12:32 AM Notes:
SIPA	American IPA	48 Litres	1.063	1.012	6.72	53.94	19.41 °L	210	0
Author: Kriandr Boil Size: 52 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/26/2021 9:08 PM Notes:
Almost NEIPA 6/12/21	American IPA	10 Gallons	1.067	1.013	6.99	49.13	4.33 °L	210	0
Author: Adam Walcott Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/12/2021 7:58 PM Notes: Fermented at 83° with Imperial Kveiking (1/2 pitch in each 5 gal) Dry hops: 2oz Wakatu, 2oz Motueka, and 2oz Nelson Sauvin dry hops after 2 weeks, racked after 6 days dry hopping. Absolutely wonderful, tropical and lime flavors. "Pale" 5 gal. No dry hops, drank much more like a pale ale.
La Vache	Saison	23 Litres	1.066	1.016	6.67	26.75	8.65 °L	210	0
Author: darkFunction Boil Size: 28.5 Litres Boil Time: 70 Boil Gravity: 1.054 Efficiency: 89 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/5/2018 3:57 PM Notes:
Dunkel Wise Yeti	Dunkelweizen	10 Litres	1.081	1.017	8.46	15.93	23.1 °L	210	0
Author: Boil Size: 17.95 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/15/2020 5:23 PM Notes:
Beez Squeeze V2	Weizen/Weissbier	18 Gallons	1.06	1.014	6.14	21.65	3.97 °L	210	0
Author: Beez Home Brewery Boil Size: 20 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 2.0 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/7/2020 1:53 PM Notes:
Bogi Búzája	Weizen/Weissbier	20.8 Litres	1.044	1.012	4.19	19.9	3.29 °L	210	0
Author: Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 115.5 g Creation Date: 6/8/2020 8:05 PM Notes:
NEME Double IPA	Imperial IPA	20.8 Litres	1.083	1.025	7.6	60.7	7.14 °L	210	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.061 Efficiency: 70 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 86.4 g Creation Date: 9/19/2019 8:20 AM Notes:
Pliny The Elder Clone	Imperial IPA	33 Litres	1.078	1.012	8.58	80.9	7.77 °L	210	0
Author: Boil Size: 43 Litres Boil Time: 90 Boil Gravity: 1.061 Efficiency: 83 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/1/2019 5:09 PM Notes:
DIPA	Imperial IPA	5.5 Gallons	1.086	1.021	8.47	103.26	6.89 °L	210	0
Author: DeadSpaceJeff Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 65 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/16/2019 7:47 PM Notes:
FHW Clone Manny	Weizen/Weissbier	4.5 Gallons	1.051	1.013	4.99	23.96	4.72 °L	210	0
Author: Manny61986 Boil Size: 7.5 Gallons Boil Time: 75 Boil Gravity: 1.031 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/8/2018 9:53 PM Notes:
Mock Mach 10	Imperial IPA	5 Gallons	1.096	1.026	9.15	118.37	10.41 °L	210	0
Author: Boil Size: 6.5 Gallons Boil Time: 90 Boil Gravity: 1.074 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/10/2018 6:02 AM Notes:
Nelson Sauvin Saison	Saison	5.75 Gallons	1.052	1.009	5.75	37.76	3.26 °L	210	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/23/2018 4:46 AM Notes: pitch and ferment at 18C for 48 hours then 23C for remainder of fermentation
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