Oktoberfest
|
Märzen
|
5.5 Gallons |
1.054 |
1.009 |
6.02 |
21.79 |
11.21 °L
|
213 |
0 |
|
Author:
|
|
SamM
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 66 ° F |
Priming Method: co2 |
Priming Amount: 23.72 psi |
Creation
Date: 9/14/2020 4:42 AM |
Notes: |
|
SBS Vorfreude Marzen/Oktoberfest AG Conversion
|
Märzen
|
5.5 Gallons |
1.058 |
1.011 |
6.16 |
22.99 |
9.6 °L
|
213 |
0 |
|
Author:
|
|
Grateful Greg
|
|
Boil
Size: 7.75 Gallons |
Boil Time: 90 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 5 oz |
Creation
Date: 12/11/2022 7:52 PM |
Notes: |
|
Original Choice
|
Märzen
|
6 Litres |
1.06 |
1.014 |
5.96 |
20.98 |
12.11 °L
|
213 |
0 |
|
|
Boil
Size: 11.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 30 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/11/2022 5:27 PM |
Notes: |
|
New Years Alt
|
Altbier
|
57 Litres |
1.048 |
1.01 |
4.99 |
32.52 |
6 °L
|
213 |
0 |
|
|
Boil
Size: 65 Litres |
Boil Time: 90 |
Boil Gravity: 1.042 |
Efficiency: 78 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.25 |
Primary
Temp: 16 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/5/2022 8:57 AM |
Notes: |
|
Maerzen
|
Märzen
|
5.5 Gallons |
1.069 |
1.013 |
7.4 |
10.43 |
8.6 °L
|
213 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 90 |
Boil Gravity: 1.127 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/15/2021 6:49 PM |
Notes: |
|
Vienna Lager
|
Vienna Lager
|
10 Gallons |
1.046 |
1.012 |
4.52 |
24.61 |
11.98 °L
|
213 |
1 |
|
|
Boil
Size: 11.64 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 1.4 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 22.12 psi |
Creation
Date: 4/14/2021 9:29 PM |
Notes: |
|
Awesome Recipe
|
Munich Dunkel
|
5.5 Gallons |
1.052 |
1.012 |
5.25 |
20.22 |
21.29 °L
|
213 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 51.65 psi |
Creation
Date: 3/14/2021 8:12 PM |
Notes: |
|
Decemberbock
|
Doppelbock
|
10.5 Gallons |
1.095 |
1.022 |
9.51 |
20.22 |
19.31 °L
|
213 |
2 |
|
|
Boil
Size: 12.9 Gallons |
Boil Time: 90 |
Boil Gravity: 1.078 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 2.0 |
Primary
Temp: 52 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/13/2020 7:55 PM |
Notes: |
|
Frankenschwartz
|
Schwarzbier
|
6 Gallons |
1.053 |
1.012 |
5.27 |
23.8 |
35.9 °L
|
213 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/5/2020 10:25 PM |
Notes: |
|
Vienna Lager
|
Vienna Lager
|
21 Litres |
1.05 |
1.01 |
5.32 |
29.1 |
11.65 °L
|
213 |
0 |
|
|
Boil
Size: 39.45 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: 5.7 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 154.4 g |
Creation
Date: 10/4/2020 4:47 PM |
Notes: |
|
Nazarena Weissbier
|
Weissbier
|
54 Litres |
1.045 |
1.005 |
5.14 |
13.62 |
3.24 °L
|
213 |
0 |
|
|
Boil
Size: 60 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/26/2018 4:27 PM |
Notes: |
|
Dan’s Märzen
|
Märzen
|
5.5 Gallons |
1.069 |
1.022 |
6.18 |
19.17 |
11.87 °L
|
213 |
0 |
|
|
Boil
Size: 6.06 Gallons |
Boil Time: 90 |
Boil Gravity: 1.063 |
Efficiency: 80 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.75 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/17/2020 6:49 PM |
Notes: |
|
Black Hearted Lager
|
Schwarzbier
|
23 Litres |
1.05 |
1.008 |
5.4 |
28.26 |
25.36 °L
|
213 |
1 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 82 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/13/2020 8:14 AM |
Notes: |
|
Boki Bock
|
Dunkles Bock
|
15 Litres |
1.065 |
1.015 |
6.6 |
0 |
18.54 °L
|
213 |
0 |
|
|
Boil
Size: 24.13 Litres |
Boil Time: 90 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 12 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/13/2020 7:22 PM |
Notes: |
|
Munich Dunkle
|
Munich Dunkel
|
5.5 Gallons |
1.055 |
1.014 |
5.41 |
28.27 |
21.46 °L
|
213 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/22/2020 7:57 AM |
Notes: |
|
Vienna
|
Vienna Lager
|
5 Gallons |
1.054 |
1.014 |
5.22 |
27.77 |
6.29 °L
|
213 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 55 ° F |
Priming Method: dextrose |
Priming Amount: 4.1 oz |
Creation
Date: 2/12/2020 4:40 PM |
Notes: |
|
D-D-D-Danika
|
Weissbier
|
23 Litres |
1.045 |
1.011 |
4.54 |
17.58 |
4.44 °L
|
213 |
0 |
|
|
Boil
Size: 29 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 70 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/31/2020 5:39 PM |
Notes: |
|
Happy New Beer
|
Weissbier
|
5.5 Gallons |
1.052 |
1.012 |
5.14 |
8.86 |
5.14 °L
|
213 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.095 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/21/2019 1:06 AM |
Notes: |
|
Vienna Lager
|
Vienna Lager
|
20.8 Litres |
1.045 |
1.01 |
4.65 |
27.18 |
10.85 °L
|
213 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 65 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/5/2019 1:13 PM |
Notes: |
|
Altdussel
|
Altbier
|
24 Litres |
1.052 |
1.009 |
5.65 |
53.41 |
17.19 °L
|
213 |
0 |
|
|
Boil
Size: 35 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 70 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/25/2019 1:21 AM |
Notes: |
|
|
|