Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
GF Mostly Grain	Alternative Grain Beer	21 Litres	1.049	1.013	4.71	0	17.35 °L	206	0
Author: Yeasty Boy Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.076 Efficiency: 77 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/27/2020 8:11 PM Notes:
Kokoska	Fruit and Spice Beer	21 Litres	1.062	1.016	6.15	74.57	13.34 °L	206	0
Author: Telimektar Boil Size: 27.1 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 60 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/18/2023 3:59 PM Notes:
Barrel Aging Quad Met Pa	Belgian Dark Strong Ale	55 Litres	1.101	1.026	9.9	38.78	18.71 °L	206	0
Author: DeBlauweUi Boil Size: 60 Litres Boil Time: 60 Boil Gravity: 1.093 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/8/2023 7:44 PM Notes:
Pumkin Spice Ale	Spice, Herb, or Vegetable Beer	5.5 Gallons	1.074	1.018	7.26	23.51	12.13 °L	206	0
Author: Rcktflyer Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 80 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/7/2022 12:33 AM Notes:
Belgian Golden Strong	Belgian Golden Strong Ale	22 Litres	1.082	1.013	9.07	25.48	3.2 °L	206	0
Author: prmackay Boil Size: 28 Litres Boil Time: 70 Boil Gravity: 1.065 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/5/2021 7:24 AM Notes:
Patersbier	Trappist Single	5 Gallons	1.049	1.009	5.24	26.61	4.17 °L	206	0
Author: 4ND2E5 Boil Size: 6.5 Gallons Boil Time: 90 Boil Gravity: 1.031 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 14.69 psi Creation Date: 6/11/2021 2:40 PM Notes:
Triple Cacatus	Belgian Tripel	10 Litres	19.174	5.037	7.81	0	5.99 °L	206	0
Author: Boil Size: 12 Litres Boil Time: 60 Boil Gravity: 16.2 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/7/2021 4:31 PM Notes:
Pumpkinless Pie Spiced Beer	Autumn Seasonal Beer	3 Gallons	1.059	1.012	6.17	24.37	12.76 °L	206	1
Author: ConchPoon Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 27.65 psi Creation Date: 9/15/2020 11:33 PM Notes:
Golden Sour	Mixed-Fermentation Sour Beer	31 Gallons	1.056	1.01	5.99	5.42	3.78 °L	206	0
Author: Boil Size: 39 Gallons Boil Time: 90 Boil Gravity: 1.05 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/4/2020 12:22 PM Notes: Bring to volume in BK, boil for 5 mins, reduce pH to below 4.5 with lactic acid, add Brevis, resume boil once at 3.5 pH or below by taste
B-dub 09/26/2020	Belgian Dubbel	110 Gallons	1.069	1.013	7.43	16.08	18.67 °L	206	0
Author: rivesborland Boil Size: 120 Gallons Boil Time: 90 Boil Gravity: 1.06 Efficiency: 78 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 170.3 oz Creation Date: 3/13/2020 8:16 PM Notes: 18 g whirlfloc @15 min left in boil 1 g zinc @15 min left in boil 10/2 5.4 brix, blowoff medium still. pH 4.30
Session Steam	Clone Beer	10 Gallons	1.043	1.012	3.98	32.64	8.13 °L	206	0
Author: zzlay@icloud.com Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 1.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 58 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 1/28/2013 1:30 AM Notes:
Pre Xmas Beer	Trappist Single	12 Litres	1.062	1.013	6.34	24.11	7.99 °L	206	0
Author: Boil Size: 14 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/25/2019 8:30 PM Notes:
Chimay Red 3 Gal	Belgian Tripel	3 Gallons	1.062	1.013	6.36	52.16	17.47 °L	206	1
Author: Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: .45 cups Creation Date: 11/2/2019 7:59 PM Notes:
Left Overs	Experimental Beer	10.5 Gallons	1.063	1.019	5.78	63.49	13.26 °L	206	0
Author: King man Boil Size: 12.25 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 74 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 9/8/2019 7:56 PM Notes:
Duby Dubbel	Belgian Dubbel	2.5 Gallons	1.072	1.019	6.95	15.43	13.83 °L	206	0
Author: Wolfbrew Boil Size: 3.5 Gallons Boil Time: 90 Boil Gravity: 1.051 Efficiency: 77 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 60 ° F Priming Method: Honey Priming Amount: 4.8 oz Creation Date: 8/23/2019 9:07 AM Notes: Note add Candi last 5 minutes of boil 2 weeks primary 5 weeks bottle condition
The Holdo Maneuver	Mixed-Fermentation Sour Beer	5.5 Gallons	1.069	1.018	6.8	26.88	5.47 °L	206	1
Author: shockey8oz Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 68 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/1/2019 9:39 PM Notes:
Brut!	Experimental Beer	5 Gallons	1.05	1.011	5.14	0	3.7 °L	206	0
Author: friskt Boil Size: 6.75 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/11/2019 6:05 PM Notes:
27 Gallon Pilot Hazy Batch	Specialty IPA: New England IPA	18 Gallons	1.063	1.016	6.1	41.31	3.88 °L	206	0
Author: Asher@Old99 Boil Size: 20 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/27/2018 7:59 PM Notes:
Linea 1	Clone Beer	40 Litres	1.048	1.012	4.68	0	2.93 °L	206	0
Author: Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/29/2018 3:08 PM Notes:
Awesome Recipe	Trappist Single	5.5 Gallons	1.055	1.012	5.69	0	5.72 °L	206	0
Author: NE Beer Snob Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/9/2018 3:07 PM Notes:
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