Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Trial	No Profile Selected	1500 Litres	19.858	5.227	8.11	0	4.16 °L	361	0
Author: 2beornot2be Boil Size: 800 Litres Boil Time: 60 Boil Gravity: 35.1 Efficiency: 80 Mash Thickness: 3.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/21/2020 7:25 AM Notes:
BKS Clouds DIPA	Imperial IPA	23 Litres	1.083	1.02	8.28	28.18	4.38 °L	361	1
Author: Boil Size: 28.9 Litres Boil Time: 60 Boil Gravity: 1.071 Efficiency: 73 Mash Thickness: 3.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/3/2024 10:46 AM Notes:
Belgian Triple Feb	Belgian Tripel	4 Gallons	1.071	1.009	8.13	33.66	5.74 °L	361	0
Author: RabylNitrate Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 65 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/31/2024 2:22 AM Notes:
Awesome Recipe	No Profile Selected	1 Gallons	1.063	1	8.27	0	1.22 °L	361	0
Author: Cleaver1 Boil Size: 1 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/6/2023 9:34 PM Notes:
Ipa Trying Mood	Specialty IPA: Belgian IPA	30 Litres	1.074	1.012	8.05	45.97	5.83 °L	361	0
Author: JuniorGarnica Boil Size: 35.7 Litres Boil Time: 60 Boil Gravity: 1.062 Efficiency: 75 Mash Thickness: 2.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 0.87 bar Creation Date: 11/28/2022 12:21 AM Notes:
Sima22	Sweet Mead	25 Litres	1.063	1.001	8.3	0	13.9 °L	361	0
Author: snstj Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.063 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/30/2022 12:55 PM Notes:
Canadian DIPA	No Profile Selected	560 Litres	18.602	4.88	8.05	8.86	4.64 °L	361	0
Author: Reverence Barrel Works Boil Size: 580 Litres Boil Time: 60 Boil Gravity: 18 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/6/2021 10:32 AM Notes:
Gaudreault 50	Imperial IPA	48 Litres	1.083	1.02	8.27	84.85	11.92 °L	361	0
Author: KevBeer Boil Size: 54.63 Litres Boil Time: 60 Boil Gravity: 1.077 Efficiency: 76 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/3/2021 3:11 PM Notes:
Scottish Ale	Scottish Heavy	14 Gallons	1.085	1.022	8.23	27.13	21.08 °L	361	0
Author: DerbyMtn Boil Size: 16 Gallons Boil Time: 80 Boil Gravity: 1.074 Efficiency: 77.95 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 59 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 1/2/2021 3:33 PM Notes: 4.5 gallons of wort was drawn off and caramelized to 1.5 gallons and then rest of wort added to brew kettle. Hops used were locally grown. Not sure of what type they are as I have been unable to find a way to identify them. Any assistance would be greatly appreciated. One package of WL028 yeast (500ml). Brew date 12/19/20 After boil SG - 1.084 12/26 - 1.042 1/1 - 1.034 1/3 - 1.029. Temp raised to 62 degrees. 1/23 - 1.018 Crashed to 34 degrees. Final SG was 1.0136 with a ABV of 9.53.
Merry Hopmas	Belgian Dark Strong Ale	25 Litres	19.146	4.459	8.09	33.82	26.53 °L	361	1
Author: Mo3rki Boil Size: 26 Litres Boil Time: 90 Boil Gravity: 17.9 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 158.9 g Creation Date: 10/16/2020 1:00 PM Notes:
Wankus	Weizenbock	17 Litres	1.084	1.021	8.24	18.69	21.46 °L	361	0
Author: Bobo Jim Boil Size: 10 Litres Boil Time: 60 Boil Gravity: 1.142 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.5 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/4/2018 6:05 AM Notes:
Belgium Abbey NERyePA	Specialty IPA: New England IPA	15 Litres	1.07	1.009	7.96	33.2	10.21 °L	361	0
Author: Mr Merlin Boil Size: 5.6 Litres Boil Time: 60 Boil Gravity: 1.188 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/19/2020 10:14 AM Notes:
Here Ya Go Fuckers	American IPA	10 Gallons	1.083	1.02	8.24	152.49	4.96 °L	361	2
Author: Rainy Day Brewer Boil Size: 11.83 Gallons Boil Time: 60 Boil Gravity: 1.072 Efficiency: 80 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/26/2020 4:35 PM Notes:
Doppelbock Rauchbier	Doppelbock	20 Litres	1.08	1.019	8.05	22.67	22.72 °L	361	0
Author: Boil Size: 34 Litres Boil Time: 60 Boil Gravity: 1.066 Efficiency: 60 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/14/2020 8:29 PM Notes:
PG DIPA	Specialty IPA: Belgian IPA	5.5 Gallons	1.076	1.013	8.2	76.4	8.77 °L	361	0
Author: Craigerrr Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.064 Efficiency: 70 Mash Thickness: 1.45 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/13/2020 9:13 PM Notes:
Ruttin' Bull IPA	American IPA	5 Gallons	1.078	1.015	8.31	35.42	37.58 °L	361	0
Author: Hornstone Boil Size: 3 Gallons Boil Time: 90 Boil Gravity: 1.13 Efficiency: 75 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/22/2019 10:28 PM Notes:
Wee Try11	Wee Heavy	18 Litres	1.082	1.02	8.04	19.58	17.12 °L	361	1
Author: JohnV13 Boil Size: 25 Litres Boil Time: 80 Boil Gravity: 1.059 Efficiency: 65 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/15/2019 2:03 PM Notes:
Irish Stout	Imperial Stout	5.5 Gallons	1.091	1.03	8.02	30.18	42.02 °L	361	0
Author: Boil Size: 6.5 Gallons Boil Time: 90 Boil Gravity: 1.077 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/15/2019 11:32 PM Notes:
ABA 양조7기 Group 2-2 벨지안 트리펠	Belgian Tripel	18.9 Litres	1.079	1.017	8.15	25.84	5.51 °L	361	0
Author: chuckymin Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 68 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/13/2019 7:58 AM Notes:
Awesome Recipe	Belgian Tripel	18 Litres	1.072	1.011	8.04	0	4.16 °L	361	0
Author: Boil Size: 24 Litres Boil Time: 90 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/12/2018 7:47 PM Notes:
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