2nd Deck Kolsch
|
No Profile Selected |
5.2 Gallons |
1.043 |
1.011 |
4.25 |
25.73 |
2.94 °L
|
234 |
0 |
|
|
Boil
Size: 6.7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 63 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/1/2020 5:10 AM |
Notes: |
|
Mosaic Mecca
|
No Profile Selected |
20 Litres |
1.041 |
1.009 |
4.19 |
21.63 |
6.09 °L
|
234 |
0 |
|
|
Boil
Size: 26 Litres |
Boil Time: 90 |
Boil Gravity: 1.033 |
Efficiency: 75 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/1/2022 12:25 AM |
Notes: |
|
Black Tug
|
Dark Mild
|
990 Litres |
10.26 |
2.429 |
4.15 |
21.81 |
33.94 °L
|
234 |
0 |
|
|
Boil
Size: 1120 Litres |
Boil Time: 75 |
Boil Gravity: 9.4 |
Efficiency: 71.5 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/15/2022 12:22 PM |
Notes: |
|
紫蘇ホワイトエール
|
Witbier
|
500 Litres |
1.042 |
1.01 |
4.13 |
19.86 |
3.14 °L
|
234 |
0 |
|
|
Boil
Size: 550 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/24/2021 7:47 AM |
Notes: |
|
Bitter Its Not Proper
|
Special/Best/Premium Bitter
|
5 Gallons |
1.045 |
1.013 |
4.23 |
34.07 |
11.43 °L
|
234 |
0 |
|
|
Boil
Size: 6.08 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.75 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: 11.89 psi |
Creation
Date: 5/6/2021 12:43 AM |
Notes: |
|
Citrus Ipa
|
American IPA
|
5.5 Gallons |
1.041 |
1.01 |
4.11 |
0 |
7.15 °L
|
234 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 77 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: dme |
Priming Amount: 6 oz |
Creation
Date: 3/28/2021 8:31 PM |
Notes: |
|
Lubelski Helles Session
|
Munich Helles
|
23 Litres |
1.04 |
1.008 |
4.19 |
16.98 |
2.3 °L
|
234 |
0 |
|
|
Boil
Size: 31 Litres |
Boil Time: 75 |
Boil Gravity: 1.03 |
Efficiency: 78 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 129.9 g |
Creation
Date: 3/10/2021 5:39 PM |
Notes: |
|
PIls On The Dial In Licht
|
German Pils
|
5.5 Gallons |
1.037 |
1.006 |
4.18 |
21.41 |
3.85 °L
|
234 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/28/2021 1:33 PM |
Notes: |
|
Beer Smith Dry Stout
|
No Profile Selected |
5.75 Gallons |
1.043 |
1.011 |
4.15 |
27.44 |
37.08 °L
|
234 |
1 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/25/2020 8:54 PM |
Notes: |
|
Miner's Golden Grisette
|
Saison
|
3 Gallons |
1.04 |
1.009 |
4.1 |
24.49 |
3.4 °L
|
234 |
0 |
|
|
Boil
Size: 4.55 Gallons |
Boil Time: 60 |
Boil Gravity: 1.027 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.5 |
Primary
Temp: 73 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/4/2020 3:12 PM |
Notes: |
|
American Wheat V1
|
American Wheat Beer
|
5.5 Gallons |
1.042 |
1.01 |
4.23 |
30.16 |
3.81 °L
|
234 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.078 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/17/2018 11:26 PM |
Notes: |
|
The Stout (#1)
|
Sweet Stout
|
25 Litres |
1.048 |
1.016 |
4.2 |
28.1 |
35.86 °L
|
234 |
0 |
|
|
Boil
Size: 31 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: sucrose |
Priming Amount: 113.9 g |
Creation
Date: 5/31/2020 9:58 PM |
Notes: |
|
Backyard Kolsch
|
Kölsch
|
5.5 Gallons |
1.045 |
1.012 |
4.27 |
18.61 |
3.16 °L
|
234 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 65 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 56 ° F |
Priming Method: co2 |
Priming Amount: 12.27 psi |
Creation
Date: 5/26/2020 8:47 PM |
Notes: |
|
Diter Mayers Hefe
|
Weissbier
|
60 Litres |
1.042 |
1.01 |
4.16 |
9.64 |
3.22 °L
|
234 |
0 |
|
|
Boil
Size: 45 Litres |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/7/2020 3:50 PM |
Notes: |
|
Ruse Phantom Shore IPA Clone (cascade)
|
American Pale Ale
|
15 Litres |
1.043 |
1.011 |
4.25 |
13.07 |
3.51 °L
|
234 |
0 |
|
|
Boil
Size: 19.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 94.8 g |
Creation
Date: 3/4/2020 8:21 PM |
Notes: Original recipe: https://beerandbrewing-com.cdn.ampproject.org/v/s/beerandbrewing.com/amp/recipe-phantom-shore-citra-extra-pale/?amp_js_v=a2&_gsa=1&usqp=mq331AQCKAE%3D#referrer=https%3A%2F%2Fwww.google.com&_tf=From%20%251%24s&share=https%3A%2F%2Fbeerandbrewing.com%2Frecipe-phantom-shore-citra-extra-pale%2F
|
|
Tex Mex Lager
|
International Pale Lager
|
19 Litres |
1.041 |
1.009 |
4.12 |
16 |
3.47 °L
|
234 |
0 |
|
|
Boil
Size: 23.2 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 80 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 12 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/7/2020 4:29 PM |
Notes: |
|
Cal (U Of PA) Common
|
California Common
|
2.75 Gallons |
1.046 |
1.014 |
4.19 |
19.18 |
8.91 °L
|
234 |
1 |
|
|
Boil
Size: 3.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 60 ° F |
Priming Method: dextrose |
Priming Amount: 2.8 oz |
Creation
Date: 1/24/2020 7:56 PM |
Notes: |
|
Ale- Belgian Stout- Raw Amber
|
No Profile Selected |
2.5 Gallons |
1.043 |
1.011 |
4.22 |
25.17 |
11.77 °L
|
234 |
0 |
|
Author:
|
|
|
|
Boil
Size: 2.7 Gallons |
Boil Time: 1 |
Boil Gravity: 1.04 |
Efficiency: 62 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/22/2019 5:34 PM |
Notes: |
|
Louisville Ordinary
|
Kentucky Common
|
10 Gallons |
1.043 |
1.011 |
4.26 |
39.54 |
12.05 °L
|
234 |
0 |
|
|
Boil
Size: 12 Gallons |
Boil Time: 90 |
Boil Gravity: 1.036 |
Efficiency: 78 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/31/2019 12:09 AM |
Notes: |
|
Fat Mariachi
|
International Pale Lager
|
2000 Litres |
1.044 |
1.012 |
4.24 |
9.87 |
3.38 °L
|
234 |
0 |
|
|
Boil
Size: 2100 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 73 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.75 |
Primary
Temp: 11 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/7/2018 12:20 AM |
Notes: |
|
|
|