wtfastro
Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
2.45 kg | American - Pale 2-Row | 37 | 1.8 | 81.9% | |
270 g | American - Vienna | 35 | 4 | 9% | |
270 g | American - White Wheat | 40 | 2.8 | 9% | |
2,990 g / $ 0.00 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
56 g | Cascade | Leaf/Whole | 7 | Whirlpool | 20 min | 13.07 | 35.9% | |
100 g | Casc | Leaf/Whole | 7 | Dry Hop | 5 days | 64.1% | ||
156 g / $ 0.00 |
Wyeast - Denny's Favorite 50 1450 | ||||||||||||||||
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$ 0.00 |
Method: dextrose Amount: 94.8 g Temp: 20 °C CO2 Level: 2.3 Volumes |
Ca+2 | Mg+2 | Na+ | Cl- | SO4-2 | HCO3- |
---|---|---|---|---|---|
75 | 5 | 10 | 150 | 75 | 0 |
Add 1 tsp epsom salts to ramp up the SO4 balance |
Cost $ | Cost % | |
---|---|---|
Fermentables | $ | |
Steeping Grains (Extract Only) |
$ | |
Hops | $ | |
Yeast | $ | |
Other | $ | |
Cost Per Barrel | $ 0.00 | |
Cost Per Pint | $ 0.00 | |
Total Cost | $ 0.00 |