View Recipe

Recipe Tools ▼
- Brew!
- Copy
- Label Generator
- Quick Water Requirements
- Add To
  Shopping List
Export ▼
- Embed
- Text
- HTML
- BeerXML
Print

Ruse Phantom Shore IPA clone (cascade)

Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 15 liters (fermentor volume)
Pre Boil Size: 19.5 liters
Post Boil Size: 15.5 liters
Pre Boil Gravity: 1.034 (recipe based estimate)
Post Boil Gravity: 1.043 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 132 calories (Per 330ml)
Carbs: 13.8 g (Per 330ml)

Created: Wednesday March 4th 2020

Original Gravity:

1.043

Final Gravity:

1.011

ABV (standard):

4.3%

IBU (tinseth):

13.1

SRM (morey):

3.5

Mash pH

n/a

Cost $

n/a

Want no ads? Go Premium and unlock all our brewing tools!

Fermentables

Amount	Fermentable	PPG	°L	Bill %
2.45 kg	American - Pale 2-Row2.45 kg Pale 2-Row	37	1.8	81.9%
270 g	American - Vienna270 g Vienna	35	4	9%
270 g	American - White Wheat270 g White Wheat	40	2.8	9%
2,990 g / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
56 g	Cascade56 g Cascade Hops	Leaf/Whole	7	Whirlpool	20 min	13.07	35.9%
100 g	Casc100 g Casc Hops	Leaf/Whole	7	Dry Hop	5 days		64.1%
156 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
56 g	Cascade (Leaf/Whole) 56 g Cascade (Leaf/Whole) Hops	13.07	35.9%
100 g	Casc (Leaf/Whole) 100 g Casc (Leaf/Whole) Hops		64.1%
156 g / $ 0.00

Yeast

Wyeast - Denny's Favorite 50 1450

Amount:	1 Each	Cost:
Attenuation (avg):	75%	Flocculation:	Low
Optimum Temp:	16 - 21 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 56 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

Method: dextrose Amount: 94.8 g Temp: 20 °C CO₂ Level: 2.3 Volumes

Target Water Profile

Light colored and hoppy

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
75	5	10	150	75	0
Add 1 tsp epsom salts to ramp up the SO4 balance
Mash Chemistry and Brewing Water Calculator

Notes

Original recipe: https://beerandbrewing-com.cdn.ampproject.org/v/s/beerandbrewing.com/amp/recipe-phantom-shore-citra-extra-pale/?amp_js_v=a2&amp_gsa=1&usqp=mq331AQCKAE=#referrer=https://www.google.com&amp_tf=From %1$s&ampshare=https://beerandbrewing.com/recipe-phantom-shore-citra-extra-pale/

Last Updated and Sharing

375

Views

Brews

Public: Yup, Shared
Last Updated: 2020-03-14 19:28 UTC

System Default

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

Discussion about this recipe:

You must be logged in to add comments.

If you do not yet have an account, you may register here.

Want no ads? Go Premium and unlock all our brewing tools!