Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Sour Karega	Saison	110 Litres	1.04	1.004	4.73	10.87	2.27 °L	231	1
Author: najkasneje Boil Size: 113.5 Litres Boil Time: 15 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/26/2021 3:57 PM Notes:
Low Life	Light American Lager	5.5 Gallons	1.048	1.012	4.7	24.01	2.33 °L	231	0
Author: Deathtickler Boil Size: 7.08 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/27/2023 9:26 PM Notes:
Hoffman's Bicycle	British Golden Ale	30 Litres	1.046	1.011	4.71	44	4.38 °L	231	0
Author: Si-Co Brewing Boil Size: 40.5 Litres Boil Time: 35 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/11/2022 12:03 PM Notes: 0 day dry hops are keg hops.
Basic AltBier	Altbier	5 Gallons	1.052	1.016	4.71	31.87	10.02 °L	231	0
Author: KRC Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.065 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/8/2021 4:51 PM Notes:
Barre Blonde	Blonde Ale	5.8 Gallons	1.046	1.011	4.69	30.37	5.18 °L	231	0
Author: Brew Free or Die Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 80 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/9/2021 2:21 AM Notes:
Gressklipperøl	German Pils	22 Litres	1.046	1.01	4.69	22	3.11 °L	231	0
Author: Endre Boil Size: 28.5 Litres Boil Time: 90 Boil Gravity: 1.037 Efficiency: 80 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/29/2021 4:15 PM Notes:
Pšenca	No Profile Selected	22 Litres	1.044	1.008	4.68	19.14	3.01 °L	231	0
Author: Boil Size: 34 Litres Boil Time: 60 Boil Gravity: 1.031 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/27/2021 7:02 AM Notes:
Obrahma	Light American Lager	21 Litres	1.044	1.007	4.77	15.92	2.48 °L	231	1
Author: Boil Size: 26.68 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 9 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/21/2021 8:25 PM Notes:
SS Pale Ale	No Profile Selected	2.5 Gallons	1.048	1.011	4.74	13.33	7.62 °L	231	0
Author: Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.026 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/30/2021 3:52 PM Notes:
Brave New Year Bo Pils 2021	Bohemian Pilsener	13.4 Gallons	1.048	1.012	4.69	40.83	6.32 °L	231	0
Author: Boil Size: 15.79 Gallons Boil Time: 100 Boil Gravity: 1.044 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/13/2021 8:35 PM Notes: Added .5 gallons too much water Boiled for 40 extra minutes before first addition to bring down to 15.8 gallons pre-boil. Originally 16.9 gallons in kettle.
Woofers W (11)	American Pale Ale	19 Litres	1.049	1.013	4.73	94.63	5.73 °L	231	0
Author: Boil Size: 28 Litres Boil Time: 50 Boil Gravity: 1.033 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/13/2018 1:11 PM Notes:
Helles Yeah	Munich Helles	23 Litres	1.048	1.012	4.72	21.22	6.51 °L	231	1
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 67.5 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 10 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/19/2020 8:11 PM Notes:
Muskoka Steam	California Common	2900 Litres	12.395	3.521	4.76	31.56	9.13 °L	231	0
Author: BrendanCommon Boil Size: 3000 Litres Boil Time: 60 Boil Gravity: 12 Efficiency: 90 Mash Thickness: 2.75 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 17 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/13/2020 4:31 PM Notes:
Snow Pants Chocolate Coffee Porter	American Porter	5.5 Gallons	1.048	1.012	4.71	36.66	24.78 °L	231	0
Author: Jeff Summerlin Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/8/2020 3:31 AM Notes:
English IPA	English IPA	40 Litres	1.048	1.011	4.74	37.49	11.19 °L	231	0
Author: Mall Boil Size: 48 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/29/2020 1:52 AM Notes:
Awesome Recipe	Blonde Ale	250 Litres	11.202	2.38	4.69	38.54	6.78 °L	231	0
Author: klabs Boil Size: 300 Litres Boil Time: 60 Boil Gravity: 11 Efficiency: 75 Mash Thickness: 4.16 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/6/2020 1:01 PM Notes:
Awesome Recipe	No Profile Selected	10 Gallons	1.049	1.013	4.75	40.76	6.58 °L	231	0
Author: Boil Size: 10 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/6/2020 6:49 PM Notes:
Scharp's Berliner Weisse	Weissbier	11 Gallons	1.048	1.013	4.68	7.24	3.76 °L	231	0
Author: mscharp Boil Size: 12.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/14/2019 6:08 PM Notes:
Session Maibock	Helles Bock	19 Litres	1.05	1.014	4.71	26.61	23.34 °L	231	1
Author: MattinZurich Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.086 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/20/2019 10:46 AM Notes: Starting gravity of 1.05, probably didn't even need a starter but started with a massive 2L starter. I hope this beer isn't too over-fermented as the yeast will be very active at these temperatures. Lesson learned to lager is to first hose down to cool off, then plug in the brewjacket to let it maintain a given temperature. Mash Ph is getting closer. In this case we thought we'd have mash Ph of 5.50; measured at 5.53. Ph of sparge was 5.7.
Special Bitter 2.2.2	Best Bitter	5.5 Gallons	1.046	1.011	4.67	49.23	10.24 °L	231	0
Author: agilardi Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 7/2/2018 1:42 AM Notes: 1 l. yeast starter, 20 min hop steep after flameout, ph at 5.19
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