Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
2G CC Pale Ale	American Pale Ale	2.5 Gallons	1.046	1.011	4.55	36.83	6.53 °L	239	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/20/2020 3:17 AM Notes:
Maris Otter - Citra SMASH	American Pale Ale	5.5 Gallons	1.038	1.005	4.25	43.62	4.47 °L	239	0
Author: IconoclastBrewing Boil Size: 6.89 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 69.8 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/16/2023 3:18 AM Notes: Room fermention temperatur 19 degrees for 3 days. 21 degrees for 11 days. 7.5 g. Sugar for carbonating. It is possible to increase the IBU to 45 -50. This will probably make a fantastic beer even better. Be avare of the alcohol content. Use more water to boil or reduce malt amount if you want less alcohol.
Weizenhaus PA	American Pale Ale	20.8 Litres	1.047	1.008	5.02	7.97	7.13 °L	239	0
Author: climay Boil Size: 27.18 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/19/2022 8:02 AM Notes:
Citra Pale Ale	American Pale Ale	23 Litres	1.051	1.01	5.36	41.63	5.06 °L	239	0
Author: Talivar Boil Size: 28.89 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/16/2022 6:02 PM Notes:
Sham's Session IPA	American Pale Ale	5.5 Gallons	1.028	1.005	3.03	61.39	5.96 °L	239	0
Author: Mufasa's Brewing Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.021 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/25/2022 7:56 PM Notes:
Cosmic Hash 5 Gal	American Pale Ale	5.5 Gallons	1.057	1.014	5.66	53.21	5.19 °L	239	0
Author: GregH Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/18/2022 7:39 PM Notes:
PISQVI American Ipa	American Pale Ale	20.8 Litres	1.045	1.009	4.77	40.06	8.22 °L	239	0
Author: Boil Size: 28 Litres Boil Time: 90 Boil Gravity: 1.034 Efficiency: 51 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/13/2022 9:14 PM Notes:
SMASH Pale Ale	American Pale Ale	85 Gallons	1.057	1.013	5.79	42.1	6.12 °L	239	0
Author: Alberto Mendez Boil Size: 92.65 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: 1.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 90 ° F Priming Method: co2 Priming Amount: 10.72 psi Creation Date: 1/20/2022 11:58 PM Notes:
Liquid Beer SMaSH	American Pale Ale	6 Gallons	1.067	1.013	7.16	42.19	4.04 °L	239	1
Author: adv_trev Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 68 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 63 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/28/2021 3:42 PM Notes:
Wolfe Island Brew Kit Recipe	American Pale Ale	1 Gallons	1.045	1.008	4.73	61.42	6.52 °L	239	0
Author: Boil Size: 1 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/10/2021 3:34 PM Notes:
Cascade Single Hop	American Pale Ale	23.3 Litres	1.047	1.008	5.15	43.28	5.49 °L	239	0
Author: DaveyH Boil Size: 28 Litres Boil Time: 70 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: 3.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/11/2019 8:47 PM Notes:
SMaSH - Centennial And Marris Otter	American Pale Ale	5.5 Gallons	1.058	1.013	5.89	39.04	6.31 °L	239	0
Author: HarleyCumming Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/19/2020 7:22 PM Notes:
Pippy Longhopping Citra Pale Ale	American Pale Ale	23 Litres	1.051	1.009	5.49	34.38	5.79 °L	239	0
Author: BillSkier Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: co2 Priming Amount: 0.84 bar Creation Date: 10/27/2020 6:49 AM Notes:
Maine Peeper Pale Ale	American Pale Ale	5.5 Gallons	1.049	1.009	5.3	0	5.38 °L	239	0
Author: joey L Boil Size: 8.75 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/2/2020 7:20 PM Notes:
Rope Swing APA	American Pale Ale	47 Gallons	11.977	3.565	4.5	37.8	7.85 °L	239	1
Author: 3 Car Garage Brewing Boil Size: 49 Gallons Boil Time: 60 Boil Gravity: 11 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 29.22 psi Creation Date: 6/20/2020 3:14 AM Notes:
Hoppy Blond	American Pale Ale	14 Gallons	1.05	1.012	4.94	67.64	3.94 °L	239	1
Author: Jolly Ginner Boil Size: 17 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 4/11/2020 3:11 PM Notes:
Genset Golden Ale	American Pale Ale	5.3 Gallons	1.061	1.015	6.01	32.22	9.02 °L	239	1
Author: Dithermotor Boil Size: 3 Gallons Boil Time: 30 Boil Gravity: 1.108 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 4.9 oz Creation Date: 3/28/2020 2:51 AM Notes:
La P'tite Roux	American Pale Ale	21 Litres	1.039	1.009	4	25.17	9.57 °L	239	0
Author: Nathan Roussel Boil Size: 26 Litres Boil Time: 45 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 30 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/28/2020 7:23 PM Notes:
Pail Of Smoke	American Pale Ale	23 Litres	1.06	1.012	6.3	32.66	7.15 °L	239	0
Author: Boil Size: 30 Litres Boil Time: 90 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 3.28 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/19/2019 1:51 AM Notes: Smoked New Zealand Pale Ale If beer was invented here it would probably have been smoked over manuka instead of beech like german beers Nottingham yeast as going for subtle english ale yeast character Apparently gladfield manuka smoke flavour doesn't carry through strongly, but 40% should get the smoke flavour up there! Liberty hops because they were free and not using enough for prominent character.
Celebration Day Vol II - Pale Ale	American Pale Ale	20 Litres	1.06	1.017	5.54	38.81	5.68 °L	239	1
Author: Beer Tech - Norberto Pazos Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/9/2019 1:32 PM Notes: 5kg Pale Ale 0,75kg Oats 0,35 Lactosa
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