Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Painter Pils	German Pils	5.5 Gallons	1.046	1.01	4.62	48.66	4.91 °L	514	0
Author: Bravado Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/18/2019 6:26 AM Notes:
Moop Brau	Weissbier	5 Gallons	1.054	1.013	5.29	13.79	9.69 °L	514	0
Author: Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/29/2024 8:52 PM Notes:
Full Dunkelweizen	Dunkles Weissbier	4.5 Litres	1.044	1.011	4.34	11.16	21.05 °L	514	0
Author: Boil Size: 11.6 Litres Boil Time: 75 Boil Gravity: 1.017 Efficiency: 65 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 50.9 g Creation Date: 7/5/2022 3:00 AM Notes:
Pyscho Killer	Kölsch	19 Litres	1.055	1.013	5.46	28.29	4.39 °L	514	0
Author: ScoobydoobyBrew Boil Size: 23.81 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 65 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 16 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/11/2022 8:46 PM Notes:
Weissbier	Weissbier	50 Litres	1.057	1.015	5.6	15.95	4.36 °L	514	0
Author: Ivan1986 Boil Size: 62.78 Litres Boil Time: 90 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 40 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/29/2021 9:55 AM Notes:
To The Depths	Kellerbier: Pale Kellerbier	5.5 Gallons	1.047	1.006	5.35	36.61	4.83 °L	514	0
Author: seetu Boil Size: 7 Gallons Boil Time: 30 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 2.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 55 ° F Priming Method: co2 Priming Amount: 10.51 psi Creation Date: 7/7/2021 1:56 AM Notes:
Tmave Piwo 15	Czech Dark Lager	1819 Litres	11.876	3.381	4.54	22.58	27.82 °L	514	0
Author: Boil Size: 1904.5 Litres Boil Time: 90 Boil Gravity: 11.8 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/28/2021 5:19 PM Notes:
Tim's Wheat	Weissbier	5.5 Gallons	1.049	1.006	5.71	14.15	3.05 °L	514	0
Author: DexterHerder Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/19/2020 12:57 AM Notes:
Dunkel	Munich Dunkel	5 Gallons	1.048	1.013	4.61	27.18	22.68 °L	514	1
Author: echernisky Boil Size: 7 Gallons Boil Time: 75 Boil Gravity: 1.037 Efficiency: 65 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/7/2020 1:10 PM Notes:
Weizen	Weissbier	40 Litres	1.052	1.014	5.01	12.82	5.29 °L	514	0
Author: Gabriel Romero Sommelier Boil Size: 49 Litres Boil Time: 75 Boil Gravity: 1.044 Efficiency: 67 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/4/2020 7:21 PM Notes:
Oktoberfest	Märzen	5.5 Gallons	1.058	1.014	5.85	20.94	9.4 °L	514	0
Author: sean6120 Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 52 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/23/2016 2:57 AM Notes: 3 liter starter w/2 yeasts packs
5. Weiss	Weissbier	50 Litres	1.048	1.012	4.69	10.19	3.99 °L	514	0
Author: Velten Boil Size: 55 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/6/2019 11:40 AM Notes: 20 gram Orange Peel. 5 min 40 gram Koriander 10 min
Ya Whit, Mate?	Weissbier	21 Litres	1.05	1.012	5.02	21.37	4.27 °L	514	0
Author: HarryFlatters Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: 6.667 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/8/2019 7:43 AM Notes:
Weberski Kolsch	Kölsch	6 Gallons	1.044	1.01	4.43	25.38	4.48 °L	514	2
Author: Webski Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 63 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/2/2019 3:13 AM Notes: Gap = 0.040” racked to secondary at 9d. FG = 1.010
Slow Train Coming 2018	Märzen	50 Litres	1.052	1.011	5.41	22.03	10.32 °L	514	0
Author: Sondre Ljoså Boil Size: 50 Litres Boil Time: 90 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/11/2018 2:25 PM Notes: 5 Pakker gjær Fire liter starter Kjøpe CACO3
Octoberfest	Märzen	5.5 Gallons	1.06	1.014	6.12	19.82	16.16 °L	514	0
Author: KG Brew Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 68 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 52 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/2/2018 3:53 PM Notes:
Oktoberfest	Märzen	5 Gallons	1.059	1.011	6.36	22.74	10.66 °L	514	1
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/5/2018 6:38 PM Notes: Ferment at 50 for 2 weeks; raise to 50 for 2 days; crash to 50, then lower gradually (2 per day) until 35; lager for 2-5 months.
Outside Dave	Weissbier	5 Gallons	1.052	1.013	5.08	10.66	3.65 °L	514	1
Author: High Strangeness Brewing Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/23/2017 11:47 PM Notes:
Der Kolsch	Kölsch	5.5 Gallons	12.413	2.902	5.09	19.53	3.64 °L	514	0
Author: james.douglas.grant@gmail.com Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 9.2 Efficiency: 73 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/11/2017 5:13 PM Notes:
Awesome Recipe	Kölsch	6 Gallons	1.048	1.012	4.7	21.59	2.99 °L	514	0
Author: jim5532 Boil Size: 8.5 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/13/2016 11:45 PM Notes:
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