Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Hop Water	No Profile Selected	3 Gallons	1.003	1.001	0.32	0	0.64 °L	553	1
Author: bricio Boil Size: 7.5 Gallons Boil Time: 10 Boil Gravity: 1.003 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/25/2020 7:43 PM Notes:
North Sea Siren	No Profile Selected	5 Gallons	1.061	1.012	6.46	18.6	5.51 °L	553	0
Author: Boil Size: 6.88 Gallons Boil Time: 75 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 53 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/8/2023 4:48 PM Notes:
Unter Druck (homebrewhappyhour)	German Pilsner (Pils)	5.5 Gallons	1.045	1.012	4.24	18.14	3.22 °L	553	1
Author: william@bellavance.co Boil Size: 6.55 Gallons Boil Time: 90 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 50 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/5/2023 11:25 PM Notes:
Sweet Grapefruit Sour	No Profile Selected	1 Gallons	1.044	1.007	4.96	38.82	3.51 °L	553	1
Author: instafist Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.015 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/18/2022 5:20 PM Notes:
0234 Foggy Wheat	No Profile Selected	315 Litres	12.774	3.243	5.11	30.35	4.15 °L	553	0
Author: Odd Company Brewing Boil Size: 320 Litres Boil Time: 60 Boil Gravity: 12.6 Efficiency: 78 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/1/2022 5:13 PM Notes: Add 450 g coriander and box of orange zest across 3 brews
Lisbon Extra Pale IPA	No Profile Selected	5.5 Litres	1.051	1.01	5.4	54.79	4.6 °L	553	0
Author: Boil Size: 6 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 52 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/7/2021 3:01 PM Notes:
Flaked Barley Lager	No Profile Selected	5.5 Gallons	1.053	1.008	5.85	0	4.57 °L	553	0
Author: Boil Size: 6.25 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 65 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 2.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/8/2021 7:28 PM Notes:
Raccoon Cutoffs V2	No Profile Selected	5.5 Gallons	1.079	1.019	7.9	81.76	21.05 °L	553	0
Author: Pants.and.Animals Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 9/5/2021 9:59 PM Notes:
Early Rooster	No Profile Selected	22 Litres	1.078	1.026	6.86	39.55	13.49 °L	553	0
Author: Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.065 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/3/2021 2:12 AM Notes:
West Coast IPA Beachwood	No Profile Selected	6.1 Gallons	1.059	1.012	6.15	69.77	4.23 °L	553	0
Author: Sergio2121 Boil Size: 8.59 Gallons Boil Time: 70 Boil Gravity: 1.043 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 1/27/2021 10:14 PM Notes: Mash for 60 Aiming for 5.3PH Raise temp to 168 for 10 min Boil for 60 At knock out use lactic acid as necessary to get 5.14 PH Chill wort to 65 and pitch Ferment at 67
Quirky Extra Pale	No Profile Selected	5.5 Gallons	1.057	1.013	5.82	56.19	6.27 °L	553	0
Author: Boil Size: 8 Gallons Boil Time: 90 Boil Gravity: 1.039 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/14/2015 4:51 PM Notes:
Willehond Ale	No Profile Selected	50 Litres	1.048	1.013	4.57	10.25	6.89 °L	553	0
Author: Rubs98 Boil Size: 50 Litres Boil Time: 90 Boil Gravity: 1.048 Efficiency: 60 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/15/2020 8:27 PM Notes:
Pils	Bohemian Pilsener	5.5 Gallons	1.052	1.008	5.79	33	2.72 °L	553	0
Author: Matt_D Boil Size: 8 Gallons Boil Time: 75 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 4.1 oz Creation Date: 11/11/2019 10:15 PM Notes:
Tim's Hop Hog Clone	No Profile Selected	23 Litres	1.054	1.012	5.5	59.4	9.46 °L	553	0
Author: Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/27/2019 4:38 AM Notes:
Pale Ale	No Profile Selected	42 Litres	11.181	2.874	4.42	40.32	7.87 °L	553	0
Author: schmeiszerb Boil Size: 52 Litres Boil Time: 60 Boil Gravity: 9.1 Efficiency: 77 Mash Thickness: 3.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/23/2019 11:49 AM Notes:
RBS German Pils	German Pilsner (Pils)	13 Gallons	1.052	1.011	5.39	19.69	3.75 °L	553	0
Author: Sean O'Leary Boil Size: 14.25 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/3/2019 3:24 AM Notes:
Vanilla Boogaloo	Wild Specialty Beer	5 Gallons	1.062	1.006	7.38	10.31	3.73 °L	553	1
Author: Darby Rose Brewing Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/12/2018 4:24 PM Notes:
Blood Orange Gose	Gose	4 Gallons	1.055	1.014	5.46	6.78	4.27 °L	553	0
Author: MarkF Boil Size: 5 Gallons Boil Time: 30 Boil Gravity: 1.044 Efficiency: 71 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/9/2018 1:30 AM Notes: Slight error with Wheat DME. Added strained and boiled juice of 6 blood oranges to the fermenter after 6 days; 12 days total Red Star bread yeast FG 0.011 Attenuation 79%
Vienna Smash W/NS	No Profile Selected	21 Litres	1.051	1.012	5.23	46.27	6.18 °L	553	0
Author: dayday Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/5/2018 12:45 PM Notes:
Chilled Pils V2	German Pilsner (Pils)	21 Litres	1.048	1.01	4.97	27.96	3.05 °L	553	0
Author: Bears cave brewing Boil Size: 28 Litres Boil Time: 75 Boil Gravity: 1.036 Efficiency: 65 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 15 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/25/2016 12:01 AM Notes:
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