|
Wolf Tekm
|
American Pale Ale
|
40 Litres |
13.174 |
2.323 |
5.81 |
32.05 |
6.63 °L
|
539 |
0 |
|
|
|
| Boil
Size: 54 Litres |
Boil Time: 60 |
Boil Gravity: 9.9 |
Efficiency: 60 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/11/2018 9:58 AM |
| Notes: |
|
|
Gerry Blonde 100L
|
Blonde Ale
|
109 Litres |
1.043 |
1.007 |
4.67 |
13.47 |
3.49 °L
|
539 |
0 |
|
|
|
| Boil
Size: 111.08 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/12/2024 8:35 PM |
| Notes: |
|
|
Centennial Blonde
|
Blonde Ale
|
5.5 Gallons |
1.046 |
1.012 |
4.52 |
19.77 |
4.6 °L
|
539 |
1 |
|
|
|
| Boil
Size: 6.29 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/18/2023 7:55 PM |
| Notes: |
|
|
Blonde
|
Blonde Ale
|
42 Litres |
1.05 |
1.013 |
4.92 |
24.15 |
4.41 °L
|
539 |
0 |
|
|
|
| Boil
Size: 35.75 Litres |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 65 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/7/2023 12:01 AM |
| Notes: |
|
|
Cobbs Hill Strong British Ale
|
British Strong Ale
|
5.5 Gallons |
1.072 |
1.02 |
6.74 |
34.57 |
23.74 °L
|
539 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/18/2021 1:25 PM |
| Notes: |
|
|
Ale
|
Blonde Ale
|
25 Litres |
1.05 |
1.011 |
5.16 |
64.35 |
11.08 °L
|
539 |
0 |
|
|
|
| Boil
Size: 31 Litres |
Boil Time: 70 |
Boil Gravity: 1.041 |
Efficiency: 85 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/6/2020 9:45 AM |
| Notes: |
|
|
3 C's Pale Ale
|
American Pale Ale
|
23 Litres |
1.052 |
1.009 |
5.64 |
37.7 |
6 °L
|
539 |
1 |
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 2.6 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/15/2019 9:42 AM |
| Notes: |
|
|
Passion Bæ
|
American Pale Ale
|
23 Litres |
1.06 |
1.011 |
6.44 |
41.72 |
9.23 °L
|
539 |
1 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 17 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/23/2019 2:06 PM |
Notes: A quaffable golden ale with a bit of sweetness, tropical aromas from Citra and plenty of Aussie galaxy hops and a hint of passionfruit (add 100g boiled fresh pulp or a small can in secondary fermentation)
Add 1.7L water with white sugar at 30 min boil time. |
|
|
Brak Koordynacji
|
British Strong Ale
|
21 Litres |
1.067 |
1.015 |
6.89 |
48.92 |
6.66 °L
|
539 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 85 |
Boil Gravity: 1.05 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/23/2018 7:32 PM |
| Notes: |
|
|
Larrikin Session Pale
|
American Pale Ale
|
200 Litres |
1.051 |
1.015 |
4.78 |
44.2 |
6.37 °L
|
539 |
0 |
|
|
|
| Boil
Size: 250 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 78 |
Mash Thickness: 2.8 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 22 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/3/2018 2:32 PM |
Notes: Dropped temp to 6.5C over night from day6 to day 7
purged trub day 9. 10 litres pretty runny apart from early thick sludge.
|
|
|
Cascade Ale
|
American Pale Ale
|
25 Litres |
1.047 |
1.009 |
5.03 |
30.26 |
4.71 °L
|
539 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 90 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: 2.9 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/7/2016 3:23 AM |
| Notes: |
|
|
Zombie Dust Clone (My Original)
|
American Pale Ale
|
5 Gallons |
1.063 |
1.016 |
6.16 |
100.93 |
9.43 °L
|
539 |
2 |
|
|
|
| Boil
Size: 5.6875 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 65 |
Mash Thickness: 1.57 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/8/2018 1:59 PM |
| Notes: |
|
|
DD Apricot Blonde Ale Clone
|
Blonde Ale
|
5 Gallons |
1.051 |
1.012 |
5.14 |
17.85 |
5.44 °L
|
539 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 60 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/6/2018 9:03 PM |
| Notes: |
|
|
Blondie
|
Blonde Ale
|
5.5 Gallons |
1.049 |
1.012 |
4.94 |
20.11 |
5.58 °L
|
539 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/22/2018 10:15 PM |
| Notes: A bit grainy only a few days in the keg. Taste is still good, but I don't think the hops quite mesh with this grain bill. Will prob sub out the Pearl for something else, perhaps Vienna |
|
|
Dreadlocks IPA
|
British Strong Ale
|
10 Litres |
1.103 |
1.02 |
10.84 |
152.33 |
9.73 °L
|
539 |
0 |
|
|
|
| Boil
Size: 16 Litres |
Boil Time: 90 |
Boil Gravity: 1.064 |
Efficiency: 58 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 21 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/19/2018 7:37 PM |
| Notes: |
|
|
Hop Hands Clone (pale Ale)
|
American Pale Ale
|
47 Litres |
1.042 |
1.01 |
4.2 |
36.38 |
3.48 °L
|
539 |
1 |
|
|
|
| Boil
Size: 55 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 69 |
Mash Thickness: 5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/28/2017 7:45 PM |
Notes: pour un vrai clone, 9kg 2 Row, 2kg flaked oats.
réduit pour en faire une genre de session ipa
Ajout de 700g d acid malt
Mash ph : 5.5 @ 65c au lieu de 65.5c
Whirlpool @ 75C au lieu de 85C
-------
Dryhop dans le keg:
changé amarillo pour Galaxy
environs 2-3oz simcoe
9-10L restant bouteilles, Enkuanot, environs 2-3oz |
|
|
Pop Top
|
Blonde Ale
|
5.5 Gallons |
1.048 |
1.01 |
4.96 |
45.96 |
3.99 °L
|
539 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 40 |
Boil Gravity: 1.04 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 72 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/11/2017 5:58 PM |
| Notes: |
|
|
Fireplace Roar
|
British Strong Ale
|
25 Litres |
1.063 |
1.019 |
5.77 |
33.42 |
25.41 °L
|
539 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 21 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/22/2017 6:47 PM |
| Notes: |
|
|
Blonde Ale
|
Blonde Ale
|
11 Gallons |
1.047 |
1.009 |
5 |
16.55 |
3.84 °L
|
539 |
0 |
|
|
|
| Boil
Size: 14 Gallons |
Boil Time: 90 |
Boil Gravity: 1.037 |
Efficiency: 76 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/30/2017 2:25 PM |
| Notes: |
|
|
Amarilly? Pale Ale
|
American Pale Ale
|
7.25 Gallons |
1.053 |
1.01 |
5.57 |
40.01 |
7.52 °L
|
539 |
0 |
|
|
Author:
|
|
shaunstewart1971@gmail.com
|
|
| Boil
Size: 8.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 76 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 67 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/20/2016 12:45 PM |
| Notes: |
|
|
|
|