Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
NOIPA (Norwegian IPA)	No Profile Selected	5.5 Gallons	1.052	1.011	5.41	55.17	6.24 °L	615	0
Author: MT Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 58 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/5/2021 3:27 PM Notes: Brewed 08/15/21. Not sure if the oats milled properly; mill separately next time. Mash with 17 L of water with 3 g gypsum and 0.5 ml lactic; water temp 164, mash temp 153, 1 hr hold. Then add 2 L of 150 F water and run off. Fill cooler to top with 190 F water (w/1.5 ml lactic acid), run off, collect 26 L. Boil, cool to 80 F and pitch dregs from 500 ml starter.
Ice Hole Session IPA	No Profile Selected	20 Gallons	1.047	1.009	4.94	21.07	3.44 °L	615	0
Author: Boil Size: 22 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 67 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/15/2024 6:20 PM Notes:
English Porter1	No Profile Selected	25 Litres	1.061	1.015	6.07	30.37	27.96 °L	615	0
Author: Jiook Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/17/2023 9:15 AM Notes:
A Proper Special Bitter	No Profile Selected	5.5 Gallons	1.08	1.02	7.92	42.05	9.86 °L	615	0
Author: campbrewdogg Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.074 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/17/2023 10:11 PM Notes:
Lupicia IPA	No Profile Selected	1080 Litres	1.055	1.013	5.46	48.2	12.23 °L	615	0
Author: azusa_az Boil Size: 1160 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 80 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/1/2023 7:40 AM Notes:
3 Bbl Low ABV Saison Thing	No Profile Selected	110 Gallons	1.041	1.006	4.67	34.38	2.87 °L	615	0
Author: PLBrooks10 Boil Size: 115 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 80 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/16/2022 11:59 AM Notes:
Tropical IPA	No Profile Selected	5.5 Gallons	1.046	1.01	4.85	27.37	3.62 °L	615	0
Author: tenor8 Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/11/2022 2:42 PM Notes:
Rumble Ball - 4 Bbl	No Profile Selected	124 Gallons	1.074	1.018	7.24	0	7.02 °L	615	0
Author: whenbored Boil Size: 130 Gallons Boil Time: 60 Boil Gravity: 1.07 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/25/2022 12:13 AM Notes:
JieDa Hoppy Saison	No Profile Selected	220 Litres	1.056	1.007	6.51	17.89	3.59 °L	615	0
Author: junta sakuragi Boil Size: 240 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/4/2022 2:38 AM Notes: ダブルバッジ 1st ※お湯70℃ マッシュ　62℃　60分 バールーフ　15分 スパージング　25分(お湯77℃) 煮沸　60分(45分　ゴールディングス90g) ワールプール　30分(82℃　シトラ、HBC431各100g) 2st ※お湯75℃ マッシュ　65℃　60分 バールーフ　15分 スパージング　25分(お湯75℃) 煮沸　60分(45分　ゴールディングス90g) ワールプール　30分(85℃　モザイク、チヌーク、アイダホ7各200g) 1/20　比重：1.051　発酵温度：18.6　ベルセゾン120g 1/21　発酵の立ち上がり確認 1/22　ドライホップ(シトラ、モザイク、チヌーク、アイダホ7各200g) 1/24　比重：1.019 バルブ閉め　ph:4.6 1/27　比重：1.006 ホップ抜き　ph:4.6 1/29　比重：1.006 コールドクラッシュ　 2/2　ガスかけ 2/7　樽詰め
Awesome Recipe	No Profile Selected	5.5 Gallons	1.067	1.016	6.59	0	5.69 °L	615	0
Author: BeerBowler Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.122 Efficiency: 62 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/10/2021 10:42 PM Notes:
Kolsch	Kölsch	74 Litres	1.044	1.01	4.43	27.43	2.76 °L	615	0
Author: Boil Size: 84 Litres Boil Time: 90 Boil Gravity: 1.038 Efficiency: 88 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/7/2016 4:52 AM Notes:
Sour De Alperce Epicura	No Profile Selected	460 Litres	1.063	1.014	6.43	12.67	5.55 °L	615	0
Author: Boil Size: 575 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/27/2021 1:25 PM Notes:
KV Maibock	Maibock/Helles Bock	5.5 Gallons	1.069	1.017	6.81	23.64	7.25 °L	615	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/21/2021 7:41 PM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.069	1.017	6.82	49.41	9.7 °L	615	0
Author: Ixniz Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.069 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/2/2021 2:28 AM Notes:
Carmela Munich Dunkel	Munich Dunkel	950 Litres	1.052	1.013	5.18	19.19	17.13 °L	615	0
Author: jimmiphalan Boil Size: 969.29 Litres Boil Time: 70 Boil Gravity: 1.051 Efficiency: 80 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 15 ° C Priming Method: co2 Priming Amount: -0.83 bar Creation Date: 11/7/2020 1:04 PM Notes: Brewed 12/7/2021 SG 1.049 in the fermenter Received around 850 liters.
Dopleipa	No Profile Selected	53 Litres	1.089	1.025	8.47	41.62	10.23 °L	615	0
Author: Boil Size: 53 Litres Boil Time: 60 Boil Gravity: 1.089 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/15/2020 4:58 PM Notes: malta 21.000 lupulo 11.000 hierbas levadura 2.000 34.000
Ocotillo Kolsh	Kölsch	1200 Litres	1.046	1.01	4.66	20.06	4.4 °L	615	0
Author: cerveza.casera Boil Size: 1400 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 72 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/3/2020 2:52 PM Notes:
Awesome Recipe	No Profile Selected	400 Gallons	1.054	1.015	5.2	0	18.07 °L	615	0
Author: Boil Size: 415 Gallons Boil Time: 75 Boil Gravity: 1.052 Efficiency: 85 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/10/2020 12:25 PM Notes:
Awesome Recipe	Blonde Ale	1 Gallons	1.053	1.013	5.32	31.95	10.65 °L	615	5
Author: beergirl999 Boil Size: 1.5 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 35 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/15/2018 6:15 PM Notes:
Langley´s Imperial Pilsner	German Pilsner (Pils)	19.76 Litres	1.089	1.014	9.79	23.6	6.45 °L	615	0
Author: rlsoares Boil Size: 29.5 Litres Boil Time: 90 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 10 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/8/2018 10:19 PM Notes:
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