|
Gold Top Clone
|
No Profile Selected |
5.5 Gallons |
1.053 |
1.013 |
5.31 |
57.01 |
5.54 °L
|
109 |
0 |
|
|
|
| Boil
Size: 7.11 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 23.72 psi |
Creation
Date: 7/21/2025 12:46 AM |
| Notes: |
|
|
Weed Feed Mow (BCS)
|
Blonde Ale
|
6 Gallons |
1.048 |
1.008 |
5.3 |
18.26 |
3.06 °L
|
109 |
0 |
|
|
Author:
|
|
|
|
| Boil
Size: 7.25 Gallons |
Boil Time: 90 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/16/2025 1:59 AM |
| Notes: |
|
|
Use It Up!
|
Saison
|
7 Gallons |
1.05 |
1.009 |
5.34 |
9.22 |
3.61 °L
|
109 |
1 |
|
|
|
| Boil
Size: 8.74 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 72 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: 17.59 psi |
Creation
Date: 9/8/2025 2:34 AM |
| Notes: |
|
|
Hopes And D
|
American Pale Ale
|
6 Gallons |
1.052 |
1.01 |
5.51 |
0 |
5.1 °L
|
109 |
0 |
|
|
|
| Boil
Size: 7.61 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/2/2025 6:46 PM |
| Notes: |
|
|
Juicy Pale Ale
|
American Pale Ale
|
650 Litres |
12.447 |
2.573 |
5.28 |
31.14 |
3 °L
|
109 |
0 |
|
|
|
| Boil
Size: 658.18 Litres |
Boil Time: 60 |
Boil Gravity: 12.3 |
Efficiency: 88 |
Mash Thickness: 3.65 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/1/2025 8:15 AM |
| Notes: |
|
|
Wildcat Pumpkin Ale
|
Spice, Herb, or Vegetable Beer
|
40 Gallons |
1.056 |
1.014 |
5.5 |
13.43 |
12.29 °L
|
109 |
0 |
|
|
|
| Boil
Size: 41.67 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 78 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/27/2025 12:01 AM |
| Notes: |
|
|
4Pause Farm Orange Blonde
|
American Lager
|
5.5 Gallons |
1.05 |
1.01 |
5.34 |
18.09 |
4.55 °L
|
109 |
1 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: -12 psi |
Creation
Date: 8/18/2025 9:32 PM |
| Notes: Hops are Artisan brand |
|
|
Pilsner
|
German Pilsner (Pils)
|
2000 Litres |
1.051 |
1.009 |
5.51 |
29.29 |
3.05 °L
|
109 |
0 |
|
|
|
| Boil
Size: 2037.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/13/2025 9:28 AM |
| Notes: |
|
|
DOGBOLTER
|
No Profile Selected |
23.5 Litres |
1.05 |
1.01 |
5.21 |
51.2 |
12.2 °L
|
109 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/7/2025 6:57 AM |
| Notes: |
|
|
Smash
|
American Pale Ale
|
10 Gallons |
1.057 |
1.014 |
5.61 |
46.34 |
5.44 °L
|
109 |
0 |
|
|
|
| Boil
Size: 11.73 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/26/2025 7:05 PM |
| Notes: |
|
|
Pale Ale V2
|
American Pale Ale
|
12 Gallons |
12.415 |
2.278 |
5.41 |
34.16 |
7.31 °L
|
109 |
0 |
|
|
|
| Boil
Size: 13.65 Gallons |
Boil Time: 60 |
Boil Gravity: 11 |
Efficiency: 78 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/2/2024 1:20 PM |
Notes: Mash PH 5.2-5.6
Kettle PH 5.0-5.2
Sparge PH 5.4 add 5-7 ml 10% phosphoric acid
1 teaspoons CaCl2 (45-50ppm) 5 grams
1 teaspoons gypsum (calcium sulfate) 5 grams
Set kettle boil 81%
Dry Hop 24hrs post crash
1 oz. Biofine 3 ml per gallon 48hrs post crash |
|
|
RED ALE PERRO MALTOSO
|
No Profile Selected |
500 Litres |
1.053 |
1.013 |
5.25 |
20.17 |
17.85 °L
|
109 |
0 |
|
|
|
| Boil
Size: 500 Litres |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/6/2025 4:33 AM |
| Notes: |
|
|
Pils
|
Belgian Pale Ale
|
30 Litres |
1.053 |
1.011 |
5.59 |
16.64 |
11.97 °L
|
109 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: InvertSugar |
Priming Amount: 183.1 g |
Creation
Date: 5/21/2025 8:23 PM |
| Notes: |
|
|
Pilsner IPA
|
American IPA
|
5.5 Gallons |
1.056 |
1.013 |
5.6 |
58.11 |
7.86 °L
|
109 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.041 |
Efficiency: 85 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/14/2025 11:07 PM |
| Notes: |
|
|
Awesome Recipe1
|
No Profile Selected |
1000 Litres |
13.201 |
3.412 |
5.26 |
42.08 |
3.58 °L
|
109 |
0 |
|
|
Author:
|
|
Thicket
|
|
| Boil
Size: 1250 Litres |
Boil Time: 90 |
Boil Gravity: 11.7 |
Efficiency: 75 |
Mash Thickness: 3.3 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/20/2025 11:22 AM |
| Notes: |
|
|
Rye Pale Ale
|
American Pale Ale
|
6 Gallons |
1.057 |
1.016 |
5.39 |
36.31 |
5.83 °L
|
109 |
1 |
|
|
|
| Boil
Size: 7.54 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/5/2025 6:29 PM |
| Notes: |
|
|
CO#24 All American Stout
|
No Profile Selected |
5.5 Gallons |
1.053 |
1.013 |
5.33 |
9.21 |
45.74 °L
|
109 |
1 |
|
|
Author:
|
|
Fault
|
|
| Boil
Size: 8.04 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 78 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/9/2025 6:03 PM |
| Notes: |
|
|
Oatmeal Stout
|
Oatmeal Stout
|
3.5 Gallons |
1.055 |
1.014 |
5.44 |
29.7 |
35.93 °L
|
109 |
0 |
|
|
|
| Boil
Size: 4.26 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/28/2024 5:56 PM |
| Notes: |
|
|
NZ Pils
|
German Pils
|
160 Litres |
1.049 |
1.007 |
5.47 |
37.72 |
3.23 °L
|
109 |
0 |
|
|
|
| Boil
Size: 180 Litres |
Boil Time: 90 |
Boil Gravity: 1.043 |
Efficiency: 85 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/16/2024 6:48 AM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
465 Gallons |
14.197 |
4.244 |
5.38 |
0 |
31.94 °L
|
109 |
0 |
|
|
|
| Boil
Size: 476.5 Gallons |
Boil Time: 60 |
Boil Gravity: 14.2 |
Efficiency: 72 |
Mash Thickness: 1.33 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/9/2024 2:26 PM |
| Notes: |
|
|
|
|