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| Amount | Fermentable | Cost | PPG | °L | Bill % |
|---|---|---|---|---|---|
| 7 lb | Rahr - Standard 2-Row7 lb Standard 2-Row |
$ 1.81 / lb $ 12.67 |
36.8 | 1.8 | 50.2% |
| 3.59 lb | Simpsons - Dextrin Malt3.59 lb Dextrin Malt |
$ 0.01 / lb $ 0.04 |
31 | 1.1 | 25.8% |
| 7 oz | Weyermann - Acidulated7 oz Acidulated |
$ 1.96 / lb $ 0.86 |
27 | 3.4 | 3.1% |
| 0.91 lb | Mecca Grade - Rimrock (Vienna-style Spring Rye)0.91 lb Rimrock (Vienna-style Spring Rye) |
$ 1.84 / lb $ 1.67 |
40 | 4.8 | 6.5% |
| 2 lb | Briess - Brewers Torrified Wheat2 lb Brewers Torrified Wheat |
$ 1.89 / lb $ 3.78 |
35 | 1.5 | 14.3% |
| 13.94 lbs / $ 19.02 | |||||
| Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
|---|---|---|---|---|---|---|---|---|
| 8 g | Yakima Valley Hops - NZ Nelson Sauvin8 g NZ Nelson Sauvin Hops | Pellet | 12 | Boil | 45 min | 9.22 | 100% | |
| 8 g / $ 0.00 | ||||||||
| Amount | Variety | Cost | IBU | Bill % |
|---|---|---|---|---|
| 8 g | Yakima Valley Hops - NZ Nelson Sauvin (Pellet) 8 g NZ Nelson Sauvin (Pellet) Hops | 9.22 | 100% | |
| 8 g / $ 0.00 | ||||
| Amount | Description | Type | Start Temp | Target Temp | Time |
|---|---|---|---|---|---|
| 5.5 gal | Strike | 158 °F | 152 °F | 60 min | |
| Vorlauf | 158 °F | 152 °F | -- | ||
| 5 gal | Sparge | 152 °F | 150 °F | -- | |
|
Starting Mash Thickness:
1.75 qt/lb |
|||||
| Amount | Name | Cost | Type | Use | Time |
|---|---|---|---|---|---|
| 2 each | Campden Tablets |
$ 0.08 / each $ 0.16 |
Water Agt | Mash | 0 min. |
| 5 g | Gypsum |
$ 1.00 / oz $ 0.18 |
Water Agt | Mash | 0 min. |
| 1 g | Epsom Salt | Water Agt | Mash | 0 min. | |
| $ 0.34 | |||||
| Omega Yeast Labs - Saisonstein’s Monster OYL-500 | ||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
|
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| $ 0.00 Yeast Pitch Rate and Starter Calculator |
| Method: co2 Amount: 17.59 psi Temp: 55 °F CO2 Level: 2.3 Volumes |
| Ca+2 | Mg+2 | Na+ | Cl- | SO4-2 | HCO3- |
|---|---|---|---|---|---|
| 26.4 | 3.4 | 7 | 0 | 67 | 0.2 |
| Mash Chemistry and Brewing Water Calculator | |||||
System Default
| Cost $ | Cost % | |
|---|---|---|
| Fermentables | $ | |
| Steeping Grains (Extract Only) |
$ | |
| Hops | $ | |
| Yeast | $ | |
| Other | $ | |
| Cost Per Barrel | $ 0.00 | |
| Cost Per Pint | $ 0.00 | |
| Total Cost | $ 0.00 |
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