Homebrew Beer Recipes

Page 15688 of our growing list of 320,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
CO#24 All American Stout	No Profile Selected	5.5 Gallons	1.053	1.013	5.33	9.21	45.74 °L	111	1
Author: Fault Boil Size: 8.04 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 78 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/9/2025 6:03 PM Notes:
Pecan Brown Ale	American Brown Ale	5.5 Gallons	1.048	1.009	5.19	23.89	18.4 °L	111	0
Author: Large Father Boil Size: 7.2 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/26/2025 6:17 PM Notes:
JG Dunkel	Munich Dunkel	10 Gallons	1.054	1.014	5.18	21.16	15.74 °L	111	1
Author: Jolly Ginner Boil Size: 16.08 Gallons Boil Time: 90 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 50 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/8/2025 4:45 PM Notes:
AG104 Scarlet Tiger 3	Irish Red Ale	22.5 Litres	1.051	1.01	5.34	48.14	15.66 °L	111	1
Author: farny Boil Size: 28.5 Litres Boil Time: 70 Boil Gravity: 1.04 Efficiency: 86 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/23/2025 5:54 PM Notes:
Use It Up!	Saison	7 Gallons	1.05	1.009	5.34	9.22	3.61 °L	111	1
Author: CthulhuBrew33 Boil Size: 8.74 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 72 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 17.59 psi Creation Date: 9/8/2025 2:34 AM Notes:
Juicy Pale Ale	American Pale Ale	650 Litres	12.447	2.573	5.28	31.14	3 °L	111	0
Author: TSBN2024 Boil Size: 658.18 Litres Boil Time: 60 Boil Gravity: 12.3 Efficiency: 88 Mash Thickness: 3.65 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/1/2025 8:15 AM Notes:
Neipa Terracita Lupulos	No Profile Selected	150 Litres	1.051	1.01	5.34	32.33	4.76 °L	111	0
Author: Boil Size: 200 Litres Boil Time: 90 Boil Gravity: 1.039 Efficiency: 55 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/16/2025 11:08 PM Notes:
13° NEIPA PP	No Profile Selected	21 Litres	12.981	3.353	5.17	68.11	4.13 °L	111	0
Author: Provazek Boil Size: 27.32 Litres Boil Time: 60 Boil Gravity: 10.1 Efficiency: 76 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/6/2025 5:52 AM Notes:
RED ALE PERRO MALTOSO	No Profile Selected	500 Litres	1.053	1.013	5.25	20.17	17.85 °L	111	0
Author: Boil Size: 500 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/6/2025 4:33 AM Notes:
Munich Classique	No Profile Selected	20.8 Litres	1.053	1.013	5.25	24.89	8.22 °L	111	0
Author: Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/8/2025 10:14 AM Notes: Levure M42
Oktoberfest	Oktoberfest/Märzen	3.5 Gallons	1.051	1.012	5.17	20.38	13 °L	111	0
Author: Benman Boil Size: 4.08 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.75 Primary Temp: 55 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/7/2020 7:42 PM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.055	1.014	5.46	0	9.38 °L	111	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.102 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/2/2024 7:15 PM Notes:
Awesome Recipe	No Profile Selected	465 Gallons	14.197	4.244	5.38	0	31.94 °L	111	0
Author: Boil Size: 476.5 Gallons Boil Time: 60 Boil Gravity: 14.2 Efficiency: 72 Mash Thickness: 1.33 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/9/2024 2:26 PM Notes:
Awesome Recipe	No Profile Selected	6 Gallons	1.055	1.014	5.38	37.23	7.81 °L	111	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/24/2024 10:18 AM Notes:
Awesome Recipe	No Profile Selected	10 Gallons	1.054	1.013	5.3	35.15	14.2 °L	111	0
Author: Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/16/2024 2:59 PM Notes:
Porter	Baltic Porter	12 Gallons	1.052	1.011	5.36	33.7	44.97 °L	111	0
Author: Boil Size: 13.52 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/15/2024 6:25 PM Notes:
Pale Ale V2	American Pale Ale	12 Gallons	12.415	2.278	5.41	34.16	7.31 °L	111	0
Author: Phin Boil Size: 13.65 Gallons Boil Time: 60 Boil Gravity: 11 Efficiency: 78 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/2/2024 1:20 PM Notes: Mash PH 5.2-5.6 Kettle PH 5.0-5.2 Sparge PH 5.4 add 5-7 ml 10% phosphoric acid 1 teaspoons CaCl2 (45-50ppm) 5 grams 1 teaspoons gypsum (calcium sulfate) 5 grams Set kettle boil 81% Dry Hop 24hrs post crash 1 oz. Biofine 3 ml per gallon 48hrs post crash
Awesome Recipe	No Profile Selected	20.8 Litres	1.052	1.012	5.19	46.1	11.43 °L	111	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/25/2024 9:08 AM Notes:
Awesome Recipe	No Profile Selected	6 Gallons	1.055	1.014	5.44	18.89	3.84 °L	111	0
Author: Boil Size: 7.51 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/8/2024 9:31 PM Notes:
Awesome Recipe	No Profile Selected	20 Litres	1.055	1.014	5.4	73.07	5.79 °L	111	0
Author: Boil Size: 26.23 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/9/2024 5:30 PM Notes:
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