Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Belgian Pilsner	No Profile Selected	2.5 Gallons	1.052	1.013	5.1	14.02	3.31 °L	98	0
Author: Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/25/2025 2:10 AM Notes:
Koji Rice Beer GF - Mugwort	Experimental Beer	3 Litres	1.05	1.01	5.3	0	13.04 °L	98	0
Author: Boil Size: 3 Litres Boil Time: N/A Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/13/2025 1:04 PM Notes: Experimental brew comparing use of non-toasted koji rice/mugwort vs toasted koji rice/hops for effects on flavour, body and head retention, as well as the citric acid level as a by product of the koji koji strain: Aspergillus kawachii (non pigmented strain of black koji) Will update recipe when brews are completed, or as I go during the process Oh, this is my first beer. I take no accountability for terrible beer if you attempt this recipe
British Golden Ale	British Golden Ale	1 Gallons	1.054	1.012	5.41	43.44	5.09 °L	98	0
Author: Duke Lazer Boil Size: 1.4 Gallons Boil Time: 30 Boil Gravity: 1.038 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/22/2025 5:10 AM Notes: Fermentis - Safale - English Ale Yeast S-04 Fermentis - Safale - American Ale Yeast US-05 Danstar - Nottingham Ale Yeast Lallemand - LALBREW® NOTTINGHAM HIGH PERFORMANCE ALE YEAST Wyeast - London Ale III 1318 White Labs - Dry English Ale Yeast WLP007 Mangrove Jack - Liberty Bell Ale M36 White Labs - English Ale Yeast WLP002 Lallemand - Verdant IPA Wyeast - British Ale 1098
ESB - Sevens On Her Sleeve	Strong Bitter	5.5 Gallons	1.053	1.012	5.26	37.52	9.87 °L	98	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 72 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/2/2025 3:42 PM Notes:
H&T Plum Tree Porter	English Porter	2 Gallons	1.049	1.009	5.22	27.69	29.5 °L	98	2
Author: Brian W Boil Size: 4 Gallons Boil Time: 90 Boil Gravity: 1.037 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/26/2025 8:35 PM Notes:
German Pale Ale V.1	American Pale Ale	5.5 Gallons	1.051	1.012	5.11	47.46	8.94 °L	98	0
Author: Boil Size: 7.75 Gallons Boil Time: 70 Boil Gravity: 1.036 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/19/2025 9:00 AM Notes:
2025 Irish Red Ale (Palmer)	Irish Red Ale	5.25 Gallons	1.048	1.01	5.07	27.81	13.4 °L	98	0
Author: Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 58 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/17/2025 8:37 PM Notes:
Golden	British Golden Ale	105 Gallons	1.049	1.009	5.25	28.7	4.46 °L	98	0
Author: Ged Boil Size: 107.48 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/26/2025 12:56 PM Notes:
Munich Helles 19l	Munich Helles	19 Litres	1.048	1.009	5.15	18.29	4.24 °L	98	0
Author: Boil Size: 25.19 Litres Boil Time: 90 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 2.0 Primary Temp: N/A Priming Method: co2 Priming Amount: 2.61 bar Creation Date: 6/3/2025 7:06 PM Notes:
Weizen Maju	No Profile Selected	20.8 Litres	1.051	1.011	5.23	21.49	4.23 °L	98	0
Author: Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/25/2025 5:34 PM Notes:
Awesome Recipe	No Profile Selected	20.8 Litres	1.052	1.012	5.19	46.1	11.43 °L	98	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/25/2024 9:08 AM Notes:
Smash Nelson	No Profile Selected	17 Litres	1.048	1.008	5.2	60.46	4.29 °L	98	0
Author: bira delisi Boil Size: 32 Litres Boil Time: 60 Boil Gravity: 1.026 Efficiency: 53 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/6/2025 7:03 PM Notes:
Hazy Session Galaxitra	Specialty IPA: New England IPA	110 Litres	1.048	1.01	5.08	0	4.33 °L	98	0
Author: IsaacDios Boil Size: 215 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 68 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/5/2025 3:54 AM Notes:
395 Comp Hazy IPA	Specialty IPA: New England IPA	6.5 Gallons	1.054	1.013	5.34	11.64	7.14 °L	98	0
Author: RawePeakHomeBrew Boil Size: 8.42 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 54 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/24/2025 4:12 PM Notes:
Hole Hop Belgian Golden	No Profile Selected	410 Litres	12.141	2.393	5.2	30.41	4.64 °L	98	0
Author: Repu Boil Size: 506.25 Litres Boil Time: 75 Boil Gravity: 11 Efficiency: 72 Mash Thickness: 2.8 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/21/2025 12:26 AM Notes:
Mosaic Pale	American IPA	24 Litres	1.046	1.008	5.06	36	3.31 °L	98	2
Author: Luke Piper Boil Size: 28.2 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/13/2025 4:49 AM Notes:
Czech A Look	Czech Pale Lager	85 Gallons	1.053	1.014	5.12	38.48	4.92 °L	98	0
Author: smokemtn Boil Size: 102.95 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 65 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/5/2025 3:08 AM Notes:
Hefe 1.0	Weissbier	22 Litres	1.051	1.012	5.11	24.28	3.79 °L	98	0
Author: Boil Size: 22 Litres Boil Time: 90 Boil Gravity: 1.051 Efficiency: 63 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/9/2025 3:57 AM Notes:
Red Ale	Irish Red Ale	52 Litres	1.054	1.014	5.33	0	11.66 °L	98	0
Author: JuhaS Boil Size: 57 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 74 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/7/2025 12:51 PM Notes:
Porter	Baltic Porter	12 Gallons	1.052	1.011	5.36	33.7	44.97 °L	98	0
Author: Boil Size: 13.52 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/15/2024 6:25 PM Notes:
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