Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Eureka Weiss Bock	Weizenbock	19 Litres	1.063	1.016	6.24	15.66	5.99 °L	130	0
Author: Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 67 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: BelgianCandySugar Priming Amount: 264.3 g Creation Date: 10/30/2024 11:50 AM Notes:
Oats Sep 2025	Oatmeal Stout	110 Litres	1.058	1.014	5.75	31.89	44.16 °L	130	0
Author: Boil Size: 116.33 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/18/2025 2:00 AM Notes:
Fresh Hop	American IPA	10.5 Gallons	1.06	1.014	6.01	60.01	6.94 °L	130	0
Author: Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/28/2025 11:44 PM Notes:
Festbier	Festbier	218 Gallons	1.062	1.015	6.05	18.22	6.55 °L	130	0
Author: Ombank Boil Size: 237 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 85 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/6/2025 9:10 PM Notes:
Bowman Cream Ale	No Profile Selected	5.5 Gallons	1.059	1.015	5.77	23.72	7.44 °L	130	0
Author: BowmanBrewWorks Boil Size: 6.53 Gallons Boil Time: 75 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 1.45 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: dextrose Priming Amount: 4.6 Creation Date: 7/21/2025 2:15 AM Notes: Added 1 min of oxygen to wart prior to adding yeast Had to add 2 qts of water to get to 5.5 gals Ferment Temp was 70 degrees for 16 days. First pack of yeast was added in on day 1 The 2nd pack of yeast was added in on the 2 day. The second pack was added after giving the yeast a longer time to culture.
Hoppy American Amber Ale	American Amber Ale	16 Litres	1.057	1.012	5.97	35.93	13.92 °L	130	0
Author: Heiner Boil Size: 22.16 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 76 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 106.1 g Creation Date: 6/9/2025 11:35 AM Notes: fermentation start 20th of July 2025, and went really strong for 24h
Deguo Ipa	American IPA	20.8 Litres	1.056	1.011	5.93	48.78	8.61 °L	130	0
Author: Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.102 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/5/2025 12:58 PM Notes:
Vienna	Märzen	6.5 Gallons	1.063	1.019	5.82	23.58	8.77 °L	130	0
Author: Poletrain Boil Size: 9.5 Gallons Boil Time: 90 Boil Gravity: 1.043 Efficiency: 74 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/27/2025 8:39 PM Notes:
CitraSzollosyEdition	American Pale Ale	26 Litres	1.057	1.01	6.14	30.63	6.25 °L	130	0
Author: Seri Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 2.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: sucrose Priming Amount: 8.4 g Creation Date: 2/24/2025 8:57 AM Notes: Based on that, but not equal: https://www.brewersfriend.com/homebrew/recipe/view/31351/citra-smash
Awesome Recipe	American IPA	12 Litres	1.06	1.015	5.94	49.86	4.56 °L	130	0
Author: Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/13/2024 6:30 PM Notes:
Hazy IPA	Specialty IPA: New England IPA	5.5 Gallons	1.061	1.015	6.16	60.66	5.05 °L	130	1
Author: Boil Size: 7.11 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 8.62 psi Creation Date: 4/12/2023 2:10 AM Notes: Brewing with Anvil: Mash (240V) 7.2 Gal 152 Deg F Sparge 1 Gal @175
Pale Ale	Blonde Ale	9 Gallons	1.06	1.015	5.94	65.68	8.6 °L	130	0
Author: Pjg194 Boil Size: 10.51 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: N/A Creation Date: 10/26/2024 6:19 PM Notes:
Awesome Recipe	Oatmeal Stout	18 Litres	1.069	1.022	6.18	23.09	41.76 °L	130	0
Author: Boil Size: 18 Litres Boil Time: 45 Boil Gravity: 1.064 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/25/2024 9:34 AM Notes:
Little Creatures IPA	Blonde Ale	20.8 Litres	1.056	1.009	6.11	38.17	6.1 °L	130	1
Author: Boil Size: 26.5 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/10/2024 5:05 AM Notes:
TROPICS IPA	No Profile Selected	31 Gallons	15.227	3.958	6.11	30.27	7.02 °L	130	0
Author: Brian England Boil Size: 38 Gallons Boil Time: 60 Boil Gravity: 13.3 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/29/2024 6:25 PM Notes:
Awesome Recipe	Festbier	23 Litres	1.055	1.01	5.88	22.34	8.44 °L	130	0
Author: keithshead225@gmail.com Boil Size: 27.02 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 72 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/20/2024 9:17 AM Notes:
BC12 NZ IPA	American IPA	45 Litres	1.055	1.011	5.77	22.39	10.07 °L	130	0
Author: meeshpro Boil Size: 36 Litres Boil Time: 75 Boil Gravity: 1.069 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/16/2024 12:00 PM Notes: 1st Dry Hop Addition @ day 3 - PG 1020 Re-rack and 2nd Dry Hop @ day ? - PG ?
Awesome Recipe	American Pale Ale	90 Litres	1.054	1.01	5.77	76.1	3.6 °L	130	0
Author: Boil Size: 90 Litres Boil Time: 80 Boil Gravity: 1.054 Efficiency: 80 Mash Thickness: 70 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/5/2024 6:05 PM Notes:
Awesome Recipe	Blonde Ale	250 Litres	1.058	1.011	6.21	0	4.95 °L	130	0
Author: Boil Size: 257.45 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/19/2024 11:06 PM Notes:
다양 에일	American Pale Ale	6.5 Litres	1.056	1.011	5.95	42.69	6.35 °L	130	0
Author: Robert Lee Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/12/2024 10:22 AM Notes:
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