Irish Red Ale - 2025
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Irish Red Ale
|
5.5 Gallons |
1.054 |
1.01 |
5.73 |
16.95 |
16.23 °L
|
86 |
0 |
|
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Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.065 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/12/2025 12:22 AM |
Notes: Irish ale kit from RiteBrew with added hops (chinook).
Also added .25 lbs of Caramel 40L to the steeping grains.
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Awesome Recipe
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International Pale Lager
|
17 Litres |
1.046 |
1.007 |
5.12 |
0 |
2.45 °L
|
86 |
0 |
|
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Boil
Size: 5 Litres |
Boil Time: 5 |
Boil Gravity: 1.156 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/24/2024 6:39 AM |
Notes: |
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Brew Best - Belgian Saison
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Saison
|
5.5 Gallons |
1.05 |
1.012 |
4.98 |
34.22 |
5.41 °L
|
86 |
0 |
|
Author:
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Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 62 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/21/2025 12:02 PM |
Notes: |
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Porter 1
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American Porter
|
5.5 Gallons |
1.073 |
1.018 |
7.19 |
22.66 |
36.68 °L
|
86 |
0 |
|
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Boil
Size: 7.08 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 97 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/19/2024 7:53 PM |
Notes: |
|
Summer Slam Citra
|
Cream Ale
|
11 Gallons |
1.002 |
1 |
0.24 |
24.54 |
2.25 °L
|
86 |
0 |
|
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Boil
Size: 12.58 Gallons |
Boil Time: 60 |
Boil Gravity: 1.002 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/11/2024 11:32 AM |
Notes: |
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Cascade Vs Vista 1
|
American Pale Ale
|
1 Gallons |
1.053 |
1.01 |
5.66 |
40.77 |
8.55 °L
|
86 |
0 |
|
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Boil
Size: 2.15 Gallons |
Boil Time: 45 |
Boil Gravity: 1.025 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/21/2024 7:38 PM |
Notes: |
|
Island Chicks IPA
|
American IPA
|
5 Gallons |
1.065 |
1.018 |
6.24 |
45.35 |
6.21 °L
|
86 |
0 |
|
|
Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.065 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/2/2024 3:34 PM |
Notes: |
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APA 1
|
American Pale Ale
|
5 Gallons |
1.061 |
1.015 |
5.98 |
30.93 |
6.55 °L
|
86 |
0 |
|
|
Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.122 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 69 ° F |
Priming Method: dextrose |
Priming Amount: 4.7 oz |
Creation
Date: 11/2/2024 3:21 AM |
Notes: |
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Witbier
|
Witbier
|
12 Gallons |
1.05 |
1.013 |
4.83 |
19.09 |
3.79 °L
|
85 |
0 |
|
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Boil
Size: 12 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/23/2024 2:31 PM |
Notes: |
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Eric's Mead
|
No Profile Selected |
5 Gallons |
1.14 |
1 |
18.38 |
0 |
6.21 °L
|
85 |
0 |
|
|
Boil
Size: 5 Gallons |
Boil Time: N/A |
Boil Gravity: 1.14 |
Efficiency: 50 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/8/2025 9:16 PM |
Notes: 1) 3 gals with 2 gal of honey
2) Mix well, heat to 180F, hold for 15 mins
3) Add yeast nurtient
4) Chill to <70F rapidly
5) Pitch yeast/ shake sani'd ferm
6) ferment 1 month |
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Whistler Bourbon Wash
|
No Profile Selected |
5.5 Gallons |
1.139 |
1.035 |
13.69 |
0 |
17.19 °L
|
85 |
0 |
|
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Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.255 |
Efficiency: 100 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/22/2025 8:47 PM |
Notes: |
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Black IPA (DME)
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Specialty IPA: Black IPA
|
5.5 Gallons |
1.058 |
1.012 |
6.05 |
51.55 |
38.39 °L
|
85 |
0 |
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Author:
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Worts & All
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Boil
Size: 2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.158 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/9/2024 6:05 PM |
Notes: |
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NEIPA
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Specialty IPA: New England IPA
|
10 Litres |
1.051 |
1.011 |
5.26 |
19.39 |
5.15 °L
|
85 |
0 |
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Boil
Size: 14 Litres |
Boil Time: 15 |
Boil Gravity: 1.036 |
Efficiency: 49 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: sucrose |
Priming Amount: 55.5 g |
Creation
Date: 10/25/2024 8:32 PM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.008 |
1.002 |
0.77 |
0 |
1.15 °L
|
85 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.006 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/30/2023 3:55 PM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
2 Litres |
1.053 |
1.011 |
5.63 |
18.04 |
3.98 °L
|
85 |
0 |
|
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Boil
Size: 3.9 Litres |
Boil Time: 20 |
Boil Gravity: 1.027 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/24/2024 4:04 PM |
Notes: |
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BB Kölsch
|
No Profile Selected |
5.5 Gallons |
1.042 |
1.011 |
4.04 |
68.69 |
3.02 °L
|
85 |
1 |
|
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Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 43.27 psi |
Creation
Date: 8/21/2024 1:52 PM |
Notes: |
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Oktober Test
|
No Profile Selected |
205 Gallons |
1.05 |
1.013 |
4.96 |
26.08 |
6.9 °L
|
85 |
0 |
|
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Boil
Size: 217 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/13/2024 4:44 PM |
Notes: |
|
Awesome Recipe
|
Dry Stout
|
5 Litres |
1.065 |
1.016 |
6.38 |
0 |
50 °L
|
85 |
0 |
|
|
Boil
Size: 10.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.03 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: BlackTreacle |
Priming Amount: 20.1 g |
Creation
Date: 8/1/2024 4:10 PM |
Notes: |
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SimpleAle
|
Belgian Pale Ale
|
5 Litres |
1.088 |
1.022 |
8.63 |
14.89 |
7.25 °L
|
85 |
0 |
|
|
Boil
Size: 10.72 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 26.8 g |
Creation
Date: 6/7/2024 1:13 PM |
Notes: |
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Awesome Recipe
|
No Profile Selected |
12 Litres |
1.064 |
1.016 |
6.33 |
0 |
4.09 °L
|
85 |
0 |
|
|
Boil
Size: 12 Litres |
Boil Time: 60 |
Boil Gravity: 1.064 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/3/2024 7:18 PM |
Notes: |
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