|
Hoppy Pilsner
|
German Pilsner (Pils)
|
7.5 Gallons |
1.049 |
1.01 |
5.13 |
48.02 |
4.1 °L
|
211 |
0 |
|
|
|
| Boil
Size: 8.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 65 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/15/2024 6:48 PM |
| Notes: |
|
|
OL BF Homebrewers Batch
|
Blonde Ale
|
38 Gallons |
1.051 |
1.013 |
5.07 |
16.08 |
5.19 °L
|
211 |
0 |
|
|
|
| Boil
Size: 39.62 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 78 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/28/2025 10:07 PM |
| Notes: |
|
|
Schwarzbier
|
Schwarzbier
|
5.5 Gallons |
1.05 |
1.01 |
5.28 |
25.85 |
26 °L
|
211 |
1 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 72 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/12/2025 4:36 AM |
| Notes: |
|
|
Creative Juice (2025)
|
American Wheat Beer
|
6 Gallons |
1.054 |
1.014 |
5.13 |
15.16 |
4.8 °L
|
211 |
1 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 30 |
Boil Gravity: 1.046 |
Efficiency: 60 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/1/2025 2:21 PM |
| Notes: Zest lemons and grapefruit. Remove white pith. Pitch zest with halved fruit pulp at 10 mins. |
|
|
Honey Lavander
|
Witbier
|
40 Litres |
1.048 |
1.008 |
5.3 |
16.59 |
3.78 °L
|
211 |
0 |
|
|
|
| Boil
Size: 45.98 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 21 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/25/2025 10:59 AM |
| Notes: |
|
|
Gnome-adic
|
No Profile Selected |
4 Gallons |
1.052 |
1.013 |
5.1 |
0 |
3.96 °L
|
211 |
0 |
|
|
Author:
|
|
Bubba Daugereau
|
|
| Boil
Size: 7.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.029 |
Efficiency: 67 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/7/2025 4:44 PM |
| Notes: |
|
|
Zwillinger Keller Pils
|
No Profile Selected |
310 Gallons |
11.713 |
1.906 |
5.21 |
40.3 |
2.64 °L
|
211 |
1 |
|
|
|
| Boil
Size: 325.5 Gallons |
Boil Time: 60 |
Boil Gravity: 11.2 |
Efficiency: 90 |
Mash Thickness: 1.25 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/2/2025 2:03 PM |
| Notes: |
|
|
Kolsch
|
Kölsch
|
4 Gallons |
1.053 |
1.013 |
5.19 |
25.96 |
3.88 °L
|
211 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.07 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/17/2025 3:54 PM |
| Notes: |
|
|
13° ŠTUKATÉR ALE
|
American Pale Ale
|
68 Litres |
1.05 |
1.01 |
5.34 |
36.93 |
3.83 °L
|
211 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 90 |
Boil Gravity: 1.12 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: sucrose |
Priming Amount: 349.5 g |
Creation
Date: 11/13/2024 4:09 PM |
| Notes: |
|
|
白樺ヴァイツェン 500
|
No Profile Selected |
530 Litres |
1.045 |
1.005 |
5.17 |
9.98 |
4.9 °L
|
211 |
0 |
|
|
|
| Boil
Size: 620 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: -19 g |
Creation
Date: 10/29/2024 6:41 AM |
| Notes: |
|
|
Awesome Recipe
|
Irish Red Ale
|
21 Litres |
1.053 |
1.013 |
5.2 |
0 |
6.18 °L
|
211 |
0 |
|
|
|
| Boil
Size: 28.13 Litres |
Boil Time: 75 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/22/2023 8:24 PM |
| Notes: |
|
|
Ojala Llueva Cafe
|
Robust Porter
|
20.8 Litres |
1.052 |
1.013 |
5.2 |
41.69 |
50 °L
|
211 |
0 |
|
|
|
| Boil
Size: 26.76 Litres |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: co2 |
Priming Amount: 0.48 bar |
Creation
Date: 7/26/2024 6:11 PM |
| Notes: |
|
|
EJEMPLO CLASE
|
American Pale Ale
|
99.9 Litres |
1.054 |
1.014 |
5.32 |
23.15 |
22.49 °L
|
211 |
0 |
|
|
|
| Boil
Size: 106.87 Litres |
Boil Time: 70 |
Boil Gravity: 1.051 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 24 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/19/2024 1:48 AM |
| Notes: |
|
|
SUNRISE WHEAT
|
Weissbier
|
20.8 Litres |
1.052 |
1.011 |
5.33 |
12.818 |
4.24 °L
|
211 |
0 |
|
|
|
| Boil
Size: 20.78 Litres |
Boil Time: 70 |
Boil Gravity: N/A |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: N/A |
Creation
Date: 7/7/2024 5:36 PM |
| Notes: |
|
|
Church Kolsch - 5 Gallons
|
Kölsch
|
5.5 Gallons |
1.052 |
1.013 |
5.12 |
13.44 |
3.21 °L
|
211 |
1 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/4/2024 12:57 PM |
| Notes: |
|
|
Böndel
|
Märzen
|
5.5 Gallons |
1.052 |
1.012 |
5.22 |
0 |
7.83 °L
|
211 |
0 |
|
|
|
| Boil
Size: 8.2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/8/2024 7:52 PM |
| Notes: |
|
|
So Fraiche And So Clean Clean
|
Kölsch
|
6 Gallons |
1.052 |
1.012 |
5.24 |
22.27 |
4.45 °L
|
211 |
0 |
|
|
|
| Boil
Size: 7.58 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/3/2024 12:49 AM |
| Notes: |
|
|
Hazy PA
|
American IPA
|
30 Litres |
1.05 |
1.01 |
5.32 |
36.27 |
3.38 °L
|
211 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 80 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/8/2023 1:52 PM |
| Notes: |
|
|
Fuggles Wet Fresh
|
No Profile Selected |
10 Litres |
1.054 |
1.014 |
5.35 |
40.43 |
6.91 °L
|
211 |
0 |
|
|
|
| Boil
Size: 12 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/5/2023 7:19 PM |
| Notes: |
|
|
Kiwi Pils
|
Classic American Pilsner
|
5.25 Gallons |
1.046 |
1.007 |
5.1 |
30.32 |
3.38 °L
|
211 |
3 |
|
|
|
| Boil
Size: 6.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 72 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/18/2023 7:19 PM |
| Notes: |
|
|
|
|