Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Basic Light 2bbl 5/10/24	American Light Lager	65 Gallons	1.035	1.007	3.69	9.66	4.09 °L	24	0
Author: Boil Size: 72 Gallons Boil Time: 60 Boil Gravity: 1.031 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/9/2024 5:00 PM Notes:
IMPERIAL RED ALE	American Amber Ale	5.75 Gallons	1.001	1	0.06	95.18	14.98 °L	24	0
Author: Boil Size: 7.26 Gallons Boil Time: 60 Boil Gravity: 1 Efficiency: 0.8 Mash Thickness: 1.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 5.1 oz Creation Date: 5/25/2024 10:57 PM Notes:
American Pale Wheat Ale	American Pale Ale	5.5 Gallons	1.06	1.011	6.39	34.6	4.13 °L	24	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/22/2024 11:48 PM Notes:
Wheat Ale	American Wheat Beer	5.25 Gallons	1.042	1.008	4.42	20.25	3.42 °L	24	0
Author: Little River Brews Boil Size: 6.33 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/21/2024 4:47 PM Notes:
Red Lass	Irish Red Ale	5.5 Gallons	1.055	1.011	5.78	24.05	17.33 °L	24	0
Author: Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/21/2024 1:26 PM Notes:
Czech Dark Lager	Czech Dark Lager	4.5 Gallons	1.057	1.014	5.61	31.27	22.44 °L	24	0
Author: Pinetops Boil Size: 5.87 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 66 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/20/2024 4:05 PM Notes: From the Apartment Brewer and modified as desired Mash: Four step double-decoction mash: -(Main mash) 131 F (55 C) for 15 min -(Decoction) Pull 12 qt (11.5 L) decoction and heat to 152 F (67 C) for 10 min -(Main mash) 146 F (63 C) for 30 min -(Decoction) Heat decoction to boil and boil for 30 min, then return to main mash -(Main mash) 158 F (70 C) for 30 min -(Decoction) Pull second 12 qt decoction and boil for 15 min then return to main mash -(Main mash) 170 F (77 C) for 15 min Water (ppm): Ca: 17, Mg 0, Na 0, Cl 16, SO4 18, HCO3 0 Add to 8 gal (30 L) RO water: 1g Gypsum, 1g CaCl2 Adjust mash pH to 5.2-5.6 with lactic acid or slaked lime if needed.
MBàM	American Lager	26 Litres	11.155	2.763	4.47	9.48	3.22 °L	24	0
Author: yesyves@gmail.com Boil Size: 35.16 Litres Boil Time: 90 Boil Gravity: 8.3 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 10 ° C Priming Method: dextrose Priming Amount: 204.4 g Creation Date: 5/19/2024 4:33 PM Notes:
Landbier	Munich Helles	5 Gallons	1.05	1.011	5.18	20.6	5.16 °L	24	0
Author: Brews Brother Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 1.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: co2 Priming Amount: 12.98 psi Creation Date: 5/15/2024 3:36 PM Notes:
Test 01 Lager	International Pale Lager	20 Litres	1.046	1.008	4.94	20.45	2.85 °L	24	0
Author: Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.031 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 10 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/12/2024 11:42 AM Notes:
DDH AU Ale	Australian Sparkling Ale	21 Litres	1.05	1.01	5.22	17.94	4.77 °L	24	1
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 63 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 1.26 bar Creation Date: 5/11/2024 11:35 AM Notes:
Awesome Recipe	Blonde Ale	5.5 Gallons	1.057	1.012	5.87	0	13.28 °L	24	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.09 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/10/2024 1:03 AM Notes:
New Zealand Pale	American Pale Ale	125 Gallons	1.057	1.011	6.06	13.87	5.42 °L	24	0
Author: Tha One Guy Boil Size: 135 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 85 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/8/2024 6:14 PM Notes:
Blonde Ale	Blonde Ale	5 Gallons	1.047	1.011	4.78	23.45	4.64 °L	24	0
Author: Notkwyta Farm Brewery Boil Size: 6.53 Gallons Boil Time: 30 Boil Gravity: 1.042 Efficiency: 74 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 60 ° F Priming Method: co2 Priming Amount: 11.25 psi Creation Date: 5/8/2024 3:34 AM Notes:
Awesome Recipe	Strong Bitter	5.5 Gallons	1.054	1.013	5.29	43.33	12.68 °L	24	0
Author: Punky_Brewster Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/6/2024 9:15 PM Notes:
Tropical Pale	American Pale Ale	5.5 Gallons	1.057	1.015	5.54	47.4	6.06 °L	24	0
Author: renthispace Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 72 Mash Thickness: 2.58 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/4/2024 9:56 PM Notes:
Aquanator Amber Ale	American Amber Ale	5.5 Gallons	1.057	1.013	5.66	35.94	11.06 °L	24	0
Author: Brew Captain Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/3/2024 4:47 PM Notes: This turned out to be one on my finest brews. Very good. Leans closer to a mild IPA.
Vienna Lager	Märzen	2000 Litres	13.152	2.319	5.8	17.43	5.86 °L	24	0
Author: Kevin Winter Boil Size: 2100 Litres Boil Time: 90 Boil Gravity: 12.6 Efficiency: 90 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 14 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/2/2024 7:08 PM Notes:
Awesome Recipe	Blonde Ale	400 Litres	1.052	1.013	5.13	0	3.15 °L	24	0
Author: TeoF Boil Size: 406 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 90 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/30/2024 1:43 PM Notes:
Awesome Recipe	Weissbier	21 Litres	1.055	1.014	5.37	12.77	3.45 °L	24	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 0.65 bar Creation Date: 4/30/2024 2:32 AM Notes:
Awesome Recipe	British Golden Ale	26 Litres	1.05	1.017	4.26	31.25	3.63 °L	24	0
Author: DiPoL Boil Size: 32.13 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/28/2024 4:53 AM Notes:
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