IMPERIAL RED ALE Beer Recipe | All Grain American Amber Ale by Anonymous | Brewer's Friend
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IMPERIAL RED ALE

2 calories -0.2 g 12 oz
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Beer Stats
Method: All Grain
Style: American Amber Ale
Boil Time: 60 min
Batch Size: 5.75 gallons (fermentor volume)
Pre Boil Size: 7.26 gallons
Post Boil Size: 5.75 gallons
Pre Boil Gravity: 1.000 (recipe based estimate)
Post Boil Gravity: 1.001 (recipe based estimate)
Efficiency: 0.8% (brew house)
Calories: 2 calories (Per 12oz)
Carbs: -0.2 g (Per 12oz)
Created: Saturday May 25th 2024
1.001
1.000
0.1%
95.2
15.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1 lb German - CaraMunich II1 lb CaraMunich II 34 46 9.1%
10 lb Red X10 lb Red X 36 12 90.9%
11 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Warrior1 oz Warrior Hops Pellet 16 Boil 60 min 82.56 66.7%
0.50 oz Cascade0.5 oz Cascade Hops Leaf/Whole 7 Boil 30 min 12.62 33.3%
1.50 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
4.54 gal Strike 162 °F 152 °F 60 min
Starting Mash Thickness: 1.65 qt/lb
Starting Grain Temp: 68 °F
 
Yeast
Danstar - Nottingham Ale Yeast
Amount:
1 Each
Cost:
Attenuation (custom):
82%
Flocculation:
High
Optimum Temp:
57 - 70 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 2 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: sucrose       Amount: 5.1 oz       Temp: 68 °F       CO2 Level: 2.52 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"IMPERIAL RED ALE" American Amber Ale beer recipe by Anonymous. All Grain, ABV 0.06%, IBU 95.18, SRM 14.98, Fermentables: (CaraMunich II, Red X) Hops: (Warrior, Cascade)
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Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2024-05-25 22:57 UTC
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