Homebrew Beer Recipes

Page 14417 of our growing list of 325,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Bruiloft Blond	Belgian Pale Ale	40 Litres	1.062	1.011	6.64	23.92	11.45 °L	258	0
Author: P3SM Boil Size: 46.68 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/24/2024 9:18 AM Notes:
Hold My Beer	Bière de Garde	10.5 Gallons	1.082	1.019	8.3	27.08	9.41 °L	258	0
Author: mascervesa Boil Size: 12.11 Gallons Boil Time: 60 Boil Gravity: 1.071 Efficiency: 78 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/20/2025 9:27 PM Notes:
American Wart Coat Ipa	American IPA	5.5 Gallons	1.065	1.012	7.01	6.66	9.5 °L	258	0
Author: Boil Size: 7.15 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/5/2025 5:11 PM Notes:
75 Minute New Zealand IPA	American IPA	11 Gallons	1.059	1.015	5.81	69.82	9.54 °L	258	1
Author: luhmanbill Boil Size: 13.5 Gallons Boil Time: 75 Boil Gravity: 1.048 Efficiency: 78 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/16/2025 2:11 PM Notes: All hops will be combined into a single mixture and weighed out into equal sized sample cups for additions every 5 minutes starting with the first one after kettle has been boiling for 5 minutes (15 additions). After fermentation is complete will dry hop with likely Nectaron and Nelson Sauvin.
Green Mandarin Belgian Witbeer	Witbier	20 Litres	1.055	1.017	5.09	15.05	4.8 °L	258	0
Author: Cloud Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 65 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19.5 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/16/2025 3:50 AM Notes:
Pier Pressure	American IPA	250 Gallons	1.064	1.011	7.07	44.36	3.37 °L	258	0
Author: Slimborice Boil Size: 270 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 80 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/7/2025 10:49 PM Notes:
Two Face	Specialty IPA: Rye IPA	20 Litres	1.065	1.013	6.86	47.84	8.49 °L	258	0
Author: Boil Size: 25.93 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/21/2025 6:13 AM Notes:
5 Gallon Elvis Juice Partial Mash	American IPA	5 Gallons	1.063	1.016	6.24	91.35	6.78 °L	258	0
Author: Buckeye BrewCraft Boil Size: 6.6 Gallons Boil Time: 75 Boil Gravity: 1.048 Efficiency: 80 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/18/2024 7:37 PM Notes: DRY HOP 3 DAYS PRIOR TO KEGGING!
Honeysuckle Blonde	Belgian Pale Ale	5 Gallons	1.051	1.012	5.21	24.09	10.88 °L	258	0
Author: Smythbk Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/2/2024 2:50 PM Notes:
Weddingbier	Trappist Single	25 Litres	1.059	1.014	6.02	34.84	4.13 °L	258	0
Author: Talle Boil Size: 43.96 Litres Boil Time: 75 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 19 ° C Priming Method: sucrose Priming Amount: 220.6 g Creation Date: 3/25/2024 6:02 PM Notes: Chimay Gold clone
Saison	Saison	15 Gallons	1.065	1.016	6.44	27.92	6.06 °L	258	0
Author: Ruhstaller Boil Size: 17 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/3/2018 7:25 PM Notes:
Test	Double IPA	27 Litres	1.129	1.031	12.81	0	10.58 °L	258	0
Author: Tony Bridgman Boil Size: 38.3 Litres Boil Time: 60 Boil Gravity: 1.108 Efficiency: 73 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/17/2023 8:44 AM Notes:
Awesome Recipe	Specialty IPA: Red IPA	310 Gallons	12.577	3.245	5	0	5.1 °L	258	0
Author: Luisbrewing Boil Size: 372 Gallons Boil Time: 90 Boil Gravity: 10.6 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/6/2023 4:53 AM Notes:
SMaSH Belgian IPA – Saturn	Specialty IPA: Belgian IPA	20.9 Litres	13.831	2.418	6.13	65.83	3.43 °L	258	0
Author: Boil Size: 22.85 Litres Boil Time: 115 Boil Gravity: 12.7 Efficiency: 78.04 Mash Thickness: 2.7 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 23 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/11/2022 10:21 AM Notes: DH 7 g/l CO2 vols: 2,5 – 2,7 tesne pred začiatkom varu nechtiac vyliate 2-2,5 litra 16,4,18:45 26,65 l / 13,975 °B = 26,9 l / 13,845 °B 22:00 už buble 24.4. 21:30 DH 8,947 g/l (omylom, plán bol 7) 27.4. 8:35 CC 4.5. 21:00 18,45 l / 6,6 °C / 111 g = 2,7 vols nafľaškované 18,25 l
Awesome Recipe	Belgian Pale Ale	25 Litres	1.051	1.013	5.05	0	3.4 °L	258	0
Author: Boil Size: 33 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/1/2020 1:10 PM Notes:
Kolsch	Witbier	5.5 Gallons	1.046	1.008	4.94	29.55	3.4 °L	258	0
Author: Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/21/2020 4:34 PM Notes:
Belgisk Høst Øl	Belgian Pale Ale	60 Litres	1.07	1.014	7.3	50.98	4.35 °L	258	0
Author: Fossøla Gårdsbryggeri Boil Size: 60 Litres Boil Time: 60 Boil Gravity: 1.07 Efficiency: 60 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/7/2020 12:01 AM Notes:
Gun Crazy	Saison	3 Gallons	1.065	1.016	6.37	0	6.3 °L	258	0
Author: Boil Size: 3.25 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/9/2020 1:20 PM Notes:
Awesome Recipe	Specialty IPA: Black IPA	28 Litres	1.075	1.017	7.61	72.18	33.38 °L	258	0
Author: Boil Size: 33 Litres Boil Time: 60 Boil Gravity: 1.066 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/9/2019 1:21 AM Notes:
Awesome Recipe	Double IPA	23 Litres	1.052	1.013	5.07	0	3.51 °L	258	0
Author: Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 64 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/31/2019 8:12 PM Notes:
« First ‹ Previous 14413 14414 14415 14416 14417 14418 14419 14420 14421 Next › Last »							Page 14417 of 16,273 20 Recipes of 325,448