Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Andy English Bitter	No Profile Selected	20 Litres	1.059	1.015	5.8	37.94	13.94 °L	180	0
Author: Peter Karlsson Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 85 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/9/2023 1:50 PM Notes:
Ian's Christmas Stout	American Stout	19 Litres	1.064	1.019	6.01	21.96	50 °L	180	0
Author: Boil Size: 23.02 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 76 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 111.8 g Creation Date: 4/2/2025 12:25 PM Notes:
Shenfield Shed Little Red IPA	American Pale Ale	25 Litres	1.062	1.016	5.97	43.18	11.83 °L	180	2
Author: Shenfield Shed Boil Size: 31.55 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 1/22/2025 11:41 AM Notes: Original recipe use 200g Dark Crystal 80, it was very dark and missed the desired look and taste, I have reduced this brew to 75g
Awesome Recipe IPA Fruity Loops	American IPA	20 Litres	1.057	1.011	6	69.53	7.73 °L	180	0
Author: Boil Size: 24 Litres Boil Time: 75 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 3.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/25/2024 10:16 AM Notes:
Hazel's Helmeted Friar Bird English IPA	English IPA	16.5 Litres	1.054	1.009	5.8	50.42	10.29 °L	180	0
Author: Taylors Beach Brewing Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/19/2024 2:59 AM Notes: Great brew. The helmeted friarbird is a very common bird at Taylor's Beach Version 2 Adjusted CaSO4 addition from 5g to 3.5g to increase Sulphide to Chloride ratio to increase bitterness. Also added a 15 min Glycoprotein rest in mash to improve head
Monk’s Dream	Bière de Garde	30 Litres	1.059	1.013	5.97	168.63	8.53 °L	180	0
Author: TTo Boil Size: 31 Litres Boil Time: 90 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 25 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 4/29/2024 7:36 PM Notes:
Rambler Amber Ale	American Amber Ale	5.5 Gallons	1.058	1.012	6.03	39.43	15.73 °L	180	0
Author: Dorian Brews Boil Size: 6.84 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/2/2024 4:39 PM Notes:
Awesome Recipe	American Amber Ale	21 Litres	1.06	1.015	5.86	26.66	10.5 °L	180	0
Author: Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: dextrose Priming Amount: 200g Creation Date: 11/7/2023 12:04 AM Notes:
SMASH Cascade	No Profile Selected	5.5 Gallons	1.059	1.014	5.96	31	6.02 °L	180	0
Author: GuavaMaster Boil Size: 7.04 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/20/2023 9:42 PM Notes:
Porter	No Profile Selected	250 Litres	1.061	1.017	5.81	0	40.15 °L	180	0
Author: Gregorio Godoy Boil Size: 350 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 15 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/13/2023 10:19 PM Notes:
Awesome Recipe	No Profile Selected	5.5 Litres	1.061	1.015	6.04	0	12.67 °L	180	0
Author: Boil Size: 8 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/18/2022 4:30 AM Notes:
Awesome Recipe	Weissbier	25 Litres	1.054	1.01	5.81	26.8	3.39 °L	180	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/22/2023 1:06 PM Notes:
Awesome Recipe	No Profile Selected	2500 Litres	1.059	1.013	5.95	5.2	4.36 °L	180	0
Author: Boil Size: 2500 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 80 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19.5 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/15/2023 1:06 PM Notes:
Sabro #69	Blonde Ale	5.5 Gallons	1.055	1.009	5.99	18.46	2.62 °L	180	0
Author: Daniel Parshley Boil Size: 3 Gallons Boil Time: 30 Boil Gravity: 1.1 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 5.5 oz Creation Date: 8/9/2023 3:41 PM Notes: O.G. - 1.057, BRIX - 14.6 Pitch yeast @ 68 F
Awesome Recipe	American IPA	5.5 Gallons	1.062	1.017	5.92	71.04	4.65 °L	180	0
Author: Laid Back Brewing Boil Size: 8.25 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/9/2023 9:13 AM Notes:
Experimental Hibiscus IPA #1	American IPA	5.5 Gallons	1.057	1.011	6.01	55.47	4.73 °L	180	0
Author: Boil Size: 7.35 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 73 ° F Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 8/3/2023 9:54 PM Notes:
Sierra Nevada Clone By Teerapat	American Pale Ale	20.8 Litres	1.06	1.015	5.87	0	4.51 °L	180	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/19/2023 2:51 AM Notes:
Vienna Red	No Profile Selected	5.5 Gallons	1.061	1.015	5.96	0	13.64 °L	180	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/10/2023 9:31 PM Notes:
Test1	No Profile Selected	40 Litres	1.059	1.014	5.85	56.69	4.63 °L	180	0
Author: Hacksawbob Boil Size: 40 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 40 Creation Date: 12/4/2022 9:39 PM Notes: 1 scoop dwb HLT 16L + 10 from copper to mash in 83 reported in hlt suspect the elithec is 4 degs too low mash 65 on thermometer added another 16L sparge to account for copper evap chill 1015 @10 deg c for 5 days 2.5 ml aux/ 2l 25ml priming 80g in 1L 5ml ising final gravity 1015 hydrmeter ispindel reading 1009
Awesome Recipe	Standard/Ordinary Bitter	6 Gallons	1.06	1.015	5.93	0	6.34 °L	180	0
Author: Boil Size: 7 Gallons Boil Time: 45 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/20/2022 1:53 AM Notes:
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