|
Flemish Blonde Druid
|
Belgian Pale Ale
|
18 Litres |
1.059 |
1.01 |
6.39 |
30.39 |
2.98 °L
|
295 |
1 |
|
|
|
| Boil
Size: 23.47 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 80 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 20 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/17/2023 3:56 PM |
Notes: Used Bootleg biology 'OB Belgium Yeast'
alternatives could be Fermentis T54 or T58
or a Saison yeast |
|
|
Delicious Citrus
|
American IPA
|
12 Gallons |
1.066 |
1.016 |
6.53 |
63.35 |
4.73 °L
|
295 |
1 |
|
|
|
| Boil
Size: 14 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 85 |
Mash Thickness: 1.33333 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 75 ° F |
Priming Method: co2 |
Priming Amount: 30.23 psi |
Creation
Date: 12/13/2025 7:37 PM |
| Notes: Original recipe called for two ounces of sweet orange peel. We only had one ounce on hand when we brewed. |
|
|
Munich Lager Xmas 25'
|
Märzen
|
6 Gallons |
1.071 |
1.021 |
6.49 |
22.82 |
10.1 °L
|
295 |
1 |
|
|
|
| Boil
Size: 7.11 Gallons |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 80 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/30/2025 4:23 PM |
| Notes: |
|
|
Testicle Festival Holiday Ale
|
Spice, Herb, or Vegetable Beer
|
5.5 Gallons |
1.066 |
1.017 |
6.53 |
26.05 |
20.68 °L
|
295 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.122 |
Efficiency: 95 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/26/2025 2:38 PM |
| Notes: |
|
|
INOU 黒 10
|
Brown Porter
|
330 Litres |
1.06 |
1.011 |
6.37 |
33.23 |
26.85 °L
|
295 |
0 |
|
|
|
| Boil
Size: 350 Litres |
Boil Time: 75 |
Boil Gravity: 1.056 |
Efficiency: 75 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/28/2025 3:18 PM |
| Notes: |
|
|
American Stout
|
American Stout
|
5.5 Gallons |
1.06 |
1.011 |
6.46 |
55.44 |
46.7 °L
|
295 |
0 |
|
|
|
| Boil
Size: 6.16 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/16/2025 4:12 PM |
| Notes: |
|
|
VillagePubPreservationSoceity “Green”
|
American IPA
|
5 Gallons |
1.064 |
1.015 |
6.42 |
71.04 |
8.43 °L
|
295 |
1 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/9/2024 9:13 PM |
| Notes: |
|
|
Strategem Pale Ale
|
American Pale Ale
|
5.5 Gallons |
1.059 |
1.01 |
6.46 |
33.11 |
4.48 °L
|
295 |
1 |
|
|
|
| Boil
Size: 8.29 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.5 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 26.87 psi |
Creation
Date: 9/1/2024 5:21 PM |
Notes: Used 2 packages Cali and one safale US05 since ran out of Cali and didn't used enough in extra caraboy
Chill was about 40 min; whirlpool for that entire timr but not being precise with 30 min at 160 etc, just kept chilling.
Reduced boil off in calcs to 8 from 11 qts
|
|
|
Awesome Recipe
|
No Profile Selected |
418.5 Gallons |
1.064 |
1.015 |
6.48 |
47.99 |
3.94 °L
|
295 |
0 |
|
|
|
| Boil
Size: 449.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/25/2024 5:21 PM |
| Notes: |
|
|
DU 6091
|
Helles Bock
|
27 Litres |
1.061 |
1.011 |
6.51 |
29.63 |
8.6 °L
|
295 |
0 |
|
|
|
| Boil
Size: 34 Litres |
Boil Time: 80 |
Boil Gravity: 1.048 |
Efficiency: 78 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 14 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/18/2023 5:59 PM |
| Notes: |
|
|
Saison (Double Batch)
|
Saison
|
11 Gallons |
1.065 |
1.016 |
6.41 |
0 |
4.9 °L
|
295 |
0 |
|
|
Author:
|
|
BenjaminBlondbeard
|
|
| Boil
Size: 14 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/26/2018 7:32 PM |
| Notes: |
|
|
Familjelager
|
International Pale Lager
|
20.8 Litres |
1.061 |
1.012 |
6.44 |
27.77 |
4.22 °L
|
295 |
0 |
|
|
|
| Boil
Size: 26.73 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 40 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/29/2023 10:34 AM |
| Notes: |
|
|
Moktberfest
|
American Amber Ale
|
11 Gallons |
1.063 |
1.015 |
6.39 |
32.72 |
11.89 °L
|
295 |
0 |
|
|
|
| Boil
Size: 12.96 Gallons |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 75 |
Mash Thickness: 1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/23/2022 2:36 PM |
| Notes: |
|
|
Hard Hop 2021
|
American IPA
|
21 Litres |
1.06 |
1.01 |
6.54 |
44.76 |
9.47 °L
|
295 |
1 |
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 65 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/30/2021 7:38 AM |
| Notes: Testbrew successfull |
|
|
Oktoberfest
|
International Pale Lager
|
5.5 Gallons |
1.061 |
1.012 |
6.49 |
0 |
13.3 °L
|
295 |
0 |
|
|
|
| Boil
Size: 8.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/14/2020 1:15 PM |
| Notes: |
|
|
Awesome Recipe
|
Belgian Blond Ale
|
48 Litres |
1.062 |
1.013 |
6.4 |
25.24 |
4.51 °L
|
295 |
0 |
|
|
|
| Boil
Size: 52 Litres |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/20/2020 4:10 PM |
| Notes: |
|
|
Awesome Recipe
|
Specialty IPA: Red IPA
|
5.5 Gallons |
1.065 |
1.016 |
6.39 |
42.15 |
16.39 °L
|
295 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/24/2020 7:06 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.066 |
1.016 |
6.46 |
0 |
4.03 °L
|
295 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/6/2020 4:52 PM |
| Notes: |
|
|
Awesome Recipe
|
American Light Lager
|
20.8 Litres |
1.066 |
1.016 |
6.49 |
0 |
4.68 °L
|
295 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/16/2019 8:52 AM |
| Notes: |
|
|
Awesome Recipe
|
American IPA
|
38 Litres |
1.061 |
1.011 |
6.5 |
51.97 |
9.31 °L
|
295 |
0 |
|
|
|
| Boil
Size: 20 Litres |
Boil Time: 60 |
Boil Gravity: 1.116 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/1/2018 4:34 PM |
| Notes: |
|
|
|
|