|
Awesome Recipe
|
No Profile Selected |
5 Gallons |
1.065 |
1.022 |
5.73 |
16.32 |
11.29 °L
|
240 |
0 |
|
|
|
| Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.065 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/26/2020 12:06 AM |
| Notes: |
|
|
TreeHouse Ipa
|
Specialty IPA: New England IPA
|
6 Gallons |
1.062 |
1.018 |
5.76 |
73.28 |
4.89 °L
|
240 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 69 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/30/2025 5:25 PM |
| Notes: |
|
|
Sebas Oktoberfest
|
Festbier
|
6.5 Gallons |
1.056 |
1.012 |
5.78 |
22.93 |
5.54 °L
|
240 |
0 |
|
|
|
| Boil
Size: 8.38 Gallons |
Boil Time: 90 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 50 ° F |
Priming Method: co2 |
Priming Amount: 10.93 psi |
Creation
Date: 7/13/2024 6:52 PM |
| Notes: |
|
|
0703 IPA 2024
|
American IPA
|
300 Litres |
1.058 |
1.014 |
5.74 |
15.75 |
6.02 °L
|
240 |
1 |
|
|
|
| Boil
Size: 308.74 Litres |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: co2 |
Priming Amount: 0.57 bar |
Creation
Date: 6/20/2024 8:01 AM |
| Notes: |
|
|
Base
|
No Profile Selected |
21 Litres |
1.058 |
1.014 |
5.71 |
0 |
3.76 °L
|
240 |
0 |
|
|
|
| Boil
Size: 11 Litres |
Boil Time: 60 |
Boil Gravity: 1.111 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/19/2024 10:03 AM |
| Notes: |
|
|
Porter 5gal
|
Brown Porter
|
5.5 Gallons |
1.063 |
1.019 |
5.73 |
18.72 |
28.68 °L
|
240 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/17/2023 4:14 PM |
| Notes: |
|
|
Left Over Grain
|
No Profile Selected |
2 Gallons |
1.058 |
1.015 |
5.71 |
97.69 |
12.78 °L
|
240 |
6 |
|
|
|
| Boil
Size: 1.56 Gallons |
Boil Time: 30 |
Boil Gravity: 1.075 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/19/2023 4:02 AM |
| Notes: |
|
|
Blairhaus Otter Cascade SMaSH
|
Blonde Ale
|
5.5 Gallons |
1.057 |
1.013 |
5.78 |
22.98 |
4.38 °L
|
240 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 11.19 psi |
Creation
Date: 5/1/2021 4:42 PM |
Notes: Brewed on 05/01/2021
|
|
|
Awesome Recipe
|
Sweet Stout
|
6 Gallons |
1.059 |
1.016 |
5.67 |
21.89 |
31.15 °L
|
240 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/7/2020 5:25 PM |
| Notes: |
|
|
German Pilsner
|
German Pils
|
3 Gallons |
1.053 |
1.009 |
5.77 |
31.68 |
3.52 °L
|
240 |
0 |
|
|
|
| Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/25/2020 3:12 PM |
| Notes: |
|
|
Brut IPA 6300
|
American IPA
|
11 Gallons |
1.053 |
1.01 |
5.73 |
11.65 |
3.48 °L
|
240 |
0 |
|
|
|
| Boil
Size: 13 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/1/2018 4:42 PM |
| Notes: |
|
|
PORTER CLARITA
|
Brown Porter
|
20 Litres |
1.058 |
1.014 |
5.76 |
30.24 |
14.87 °L
|
240 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/12/2020 9:13 AM |
| Notes: |
|
|
German Hefe
|
Weissbier
|
16 Gallons |
1.051 |
1.008 |
5.71 |
6.76 |
3.37 °L
|
240 |
0 |
|
|
|
| Boil
Size: 19.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 62 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/4/2020 3:26 PM |
| Notes: Step Mash: 110 for 20min, 152 until final conversion. |
|
|
Awesome Recipe
|
No Profile Selected |
4.5 Litres |
1.058 |
1.015 |
5.75 |
0 |
4.84 °L
|
240 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/4/2020 7:36 AM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
5 Gallons |
1.058 |
1.015 |
5.73 |
39.62 |
4.65 °L
|
240 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 90 |
Boil Gravity: 1.042 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/3/2019 3:57 PM |
| Notes: |
|
|
NEIPA
|
Specialty IPA: New England IPA
|
10.5 Gallons |
1.057 |
1.013 |
5.73 |
0 |
3.71 °L
|
240 |
0 |
|
|
|
| Boil
Size: 13 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 73 |
Mash Thickness: 1.2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/19/2019 1:54 PM |
| Notes: |
|
|
Awesome Recipe
|
American Amber Ale
|
40 Litres |
1.059 |
1.015 |
5.78 |
36.11 |
7.21 °L
|
240 |
0 |
|
|
|
| Boil
Size: 50 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 24 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/4/2019 7:30 PM |
| Notes: |
|
|
Awesome Recipe
|
Best Bitter
|
20.8 Litres |
1.057 |
1.014 |
5.73 |
16.11 |
5.96 °L
|
240 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/8/2019 12:53 AM |
| Notes: |
|
|
Reasons IPA
|
American IPA
|
285 Litres |
1.058 |
1.015 |
5.75 |
0 |
12.72 °L
|
240 |
0 |
|
|
Author:
|
|
Juan Carlos Narro Diaz
|
|
| Boil
Size: 350 Litres |
Boil Time: 90 |
Boil Gravity: 1.048 |
Efficiency: 60 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/2/2018 7:26 PM |
| Notes: |
|
|
Awesome Recipe
|
American IPA
|
24 Litres |
1.056 |
1.012 |
5.74 |
46.06 |
8.21 °L
|
240 |
0 |
|
|
|
| Boil
Size: 29 Litres |
Boil Time: 90 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/19/2018 8:29 AM |
| Notes: |
|
|
|
|