Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
#142	Belgian Pale Ale	50 Litres	1.052	1.012	5.26	22.62	15.01 °L	248	0
Author: moki Boil Size: 60 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 82 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/17/2023 6:57 AM Notes:
Awesome Recipe	Bière de Garde	5.5 Gallons	1.064	1.012	6.84	22.8	5.16 °L	248	0
Author: Boil Size: 7.5 Gallons Boil Time: 75 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/18/2025 5:41 PM Notes:
Brown Box Belgian Triple Golden	Belgian Tripel	5 Gallons	1.08	1.009	9.38	24.04	3.69 °L	248	0
Author: Boil Size: 6.95 Gallons Boil Time: 75 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/1/2025 3:25 AM Notes:
Belgian Blonde	Belgian Blond Ale	21 Litres	1.061	1.012	6.45	17.93	5.14 °L	248	0
Author: Robin Day Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 66 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: co2 Priming Amount: -0.15 bar Creation Date: 2/22/2025 8:58 AM Notes:
Belgian Honey Blonde	Belgian Pale Ale	20.8 Litres	1.071	1.018	7.01	28.45	5.3 °L	248	0
Author: Terry Lynch Boil Size: 28.69 Litres Boil Time: 90 Boil Gravity: 1.056 Efficiency: 72 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/20/2024 12:49 AM Notes:
Wheatwine	Wheatwine	3.75 Gallons	1.111	1.028	10.93	45.1	9.54 °L	248	0
Author: Boil Size: 5.75 Gallons Boil Time: 60 Boil Gravity: 1.072 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/14/2024 12:30 PM Notes:
Lime Gose	Lambic	5 Gallons	1.047	1.006	5.34	9.16	3.8 °L	248	0
Author: EricM Boil Size: 6.45 Gallons Boil Time: 20 Boil Gravity: 1.043 Efficiency: 63 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/18/2024 11:24 PM Notes:
Blonde Ale	Witbier	5.5 Gallons	1.055	1.01	5.94	0	7.45 °L	248	0
Author: J.Bird Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.101 Efficiency: 50 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/26/2024 7:26 PM Notes:
Seks In Een Kano	Trappist Single	2 Gallons	1.028	1.009	2.56	15.15	5.93 °L	248	0
Author: skot Boil Size: 3.26 Gallons Boil Time: 60 Boil Gravity: 1.017 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/13/2024 7:40 PM Notes:
Holy Dubbel #2	Belgian Dubbel	19 Litres	1.062	1.012	6.65	21.46	17.39 °L	248	0
Author: _PJ Boil Size: 23 Litres Boil Time: 45 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/31/2023 5:37 PM Notes:
Awesome Recipe	Belgian Golden Strong Ale	22 Litres	1.087	1.019	8.94	15.26	6.54 °L	248	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.067 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/28/2018 8:18 PM Notes:
W	Witbier	200 Litres	1.051	1.01	5.39	12.11	3.34 °L	248	0
Author: Boil Size: 230 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/18/2022 6:58 AM Notes:
Awesome Recipe	Belgian Pale Ale	20 Litres	1.045	1.009	4.66	31.48	7.84 °L	248	0
Author: Boil Size: 29 Litres Boil Time: 75 Boil Gravity: 1.031 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/20/2020 8:47 PM Notes:
Awesome Recipe	Saison	5.5 Gallons	1.06	1.014	6.01	30.59	9.01 °L	248	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/31/2020 12:30 AM Notes:
Awesome Recipe	Belgian Pale Ale	3 Litres	1.077	1.019	7.6	0	4.16 °L	248	0
Author: Boil Size: 9 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/29/2020 8:01 AM Notes:
Blond Ale 2.0	Belgian Pale Ale	20 Litres	1.057	1.011	6.1	24.53	6.44 °L	248	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 100 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/18/2020 12:49 AM Notes:
Awesome Recipe	Belgian Pale Ale	25 Litres	1.068	1.016	6.74	33.66	3.09 °L	248	0
Author: Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 100 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/13/2020 6:36 PM Notes:
Belgian Dubbel 2020	Belgian Dubbel	5 Gallons	1.076	1.016	7.88	24.43	31.33 °L	248	0
Author: jdw Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 4.3 oz Creation Date: 6/5/2020 4:22 PM Notes: Brewed 9 Jun3 2020. Added 1 gal water as Vorlauf, then about 1 qt during boil. Raised water level in brewer to about 3 cm below top line. Right at 5 gal into fermenter. Added Belgian candi sugar at 12 min before end of boil. Yeast pitched at 68 F. 1.068 OG. Tastes excellent out of Fermenter. 25 July-Time to go into fridge for cold conditioning. Sampled-smells fantastic-could use a little more carb-tastes really nice and rich with multiple dimensions-finishes with a dry lingering character (too much sugar?). Nice beer that should develop and smooth some with cold conditioning. Next time will raise carb level to 2.9 vol. Actual 1.69 OG. 1.012 FG. 7.34 ABV. Bottled 3 July 2020. Would brew again exactly as is, but like to tinker so will add 1/4 lb Special B malt and probably switch out one dark candi sugar for one of the newly available 180s (extra dark) to get a little more complexity. It's a really good dark dubbel as is.
Awesome Recipe	Belgian Tripel	5 Gallons	1.04	1.01	3.93	0	2.59 °L	248	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.027 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/21/2019 4:20 PM Notes:
Awesome Recipe	Belgian Dark Strong Ale	6 Gallons	1.036	1.009	3.54	0	2.72 °L	248	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.031 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/13/2019 2:41 PM Notes:
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