Witbier 30 L PIQUIRI
|
American Pale Ale
|
30 Litres |
1.047 |
1.014 |
4.35 |
10.82 |
3.66 °L
|
186 |
0 |
|
|
Boil
Size: 36.93 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.75 |
Primary
Temp: 20 ° C |
Priming Method: sucrose |
Priming Amount: 166.6 g |
Creation
Date: 2/9/2023 11:44 PM |
Notes: |
|
Smoked Irish Stout
|
No Profile Selected |
186 Gallons |
10.713 |
2.204 |
4.51 |
28.88 |
28.27 °L
|
186 |
0 |
|
|
Boil
Size: 186 Gallons |
Boil Time: 90 |
Boil Gravity: 10.7 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/20/2024 9:02 PM |
Notes: |
|
TAFE Ultimo
|
Mild
|
200 Litres |
1.045 |
1.01 |
4.59 |
25.47 |
21.12 °L
|
186 |
0 |
|
|
Boil
Size: 205.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/26/2024 10:40 PM |
Notes: |
|
Kolsch
|
Kölsch
|
5.5 Gallons |
1.044 |
1.011 |
4.32 |
34.58 |
2.89 °L
|
186 |
1 |
|
|
Boil
Size: 9.61 Gallons |
Boil Time: 60 |
Boil Gravity: 1.026 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 60 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/24/2024 3:03 AM |
Notes: |
|
PILS 5.10.2024
|
No Profile Selected |
38 Litres |
1.042 |
1.006 |
4.63 |
23.97 |
2.82 °L
|
186 |
0 |
|
|
Boil
Size: 43.99 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/8/2024 10:22 AM |
Notes: |
|
Otter Irish Red Ale
|
Irish Red Ale
|
7 Gallons |
1.046 |
1.012 |
4.47 |
28.72 |
11.83 °L
|
186 |
0 |
|
|
Boil
Size: 8.88 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/10/2024 5:33 AM |
Notes: |
|
Cant Rescue
|
No Profile Selected |
6 Gallons |
1.044 |
1.011 |
4.31 |
1.4 |
2.8 °L
|
186 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 30 |
Boil Gravity: 1.04 |
Efficiency: 95 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/27/2024 12:04 AM |
Notes: |
|
Pale Ale
|
Standard/Ordinary Bitter
|
42 Litres |
1.043 |
1.009 |
4.39 |
38.38 |
5.51 °L
|
186 |
0 |
|
|
Boil
Size: 48.52 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/1/2023 9:12 AM |
Notes: |
|
Lazy Hazy Summer
|
American IPA
|
5.5 Gallons |
1.05 |
1.015 |
4.59 |
40.32 |
4.4 °L
|
186 |
1 |
|
|
Boil
Size: 7.35 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 55 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/19/2023 8:35 PM |
Notes: |
|
Awesome Recipe
|
Blonde Ale
|
341 Gallons |
1.045 |
1.011 |
4.44 |
19.45 |
4.04 °L
|
186 |
0 |
|
|
Boil
Size: 372 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/17/2023 9:04 PM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
3 Gallons |
1.045 |
1.011 |
4.43 |
0 |
2.4 °L
|
186 |
0 |
|
|
Boil
Size: 2.5 Gallons |
Boil Time: 30 |
Boil Gravity: 1.054 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/10/2019 7:43 PM |
Notes: |
|
Pilsner
|
German Pilsner (Pils)
|
25 Litres |
1.046 |
1.011 |
4.58 |
34.31 |
3.74 °L
|
186 |
0 |
|
|
Boil
Size: 31.23 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 12 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/3/2023 7:06 AM |
Notes: Calculate sparge water, make sure to have about 30 liter pre boil |
|
Awesome Recipe
|
Berliner Weisse
|
1240 Gallons |
1.043 |
1.008 |
4.52 |
2.01 |
3.33 °L
|
186 |
0 |
|
|
Boil
Size: 1395 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 80 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/25/2023 8:31 PM |
Notes: |
|
NEIPA
|
No Profile Selected |
18 Gallons |
1.05 |
1.015 |
4.54 |
158.4 |
12.56 °L
|
186 |
0 |
|
|
Boil
Size: 20 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/19/2023 11:30 PM |
Notes: |
|
PILSNER
|
Classic American Pilsner
|
23 Litres |
1.047 |
1.012 |
4.63 |
0 |
4.78 °L
|
186 |
0 |
|
|
Boil
Size: 34.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 63 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/30/2022 1:26 PM |
Notes: |
|
Asgeir's Pils 8.0 - Englefjes
|
International Pale Lager
|
27 Litres |
1.047 |
1.013 |
4.51 |
27.71 |
3.54 °L
|
186 |
0 |
|
Author:
|
|
Uglebrygg
|
|
Boil
Size: 30 Litres |
Boil Time: 90 |
Boil Gravity: 1.042 |
Efficiency: 84 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/13/2022 9:53 PM |
Notes: Skulle egentlig brukt 400 g Vienna malt, men var tom, og erstattet med hvetemalt. Kanskje ikke så typeriktig, men kommer nok til å bli bra.
Pga. startvansker med den nye bryggemaskinen (Brewzilla 4) ble mesketemp for høy, noe som medførte litt dårlig utgjæring, 70%. Normalt ligger jeg på 80-85% på pils, så denne ble ikke så crisp som tenkt, men fortsatt god. |
|
Awesome Recipe
|
No Profile Selected |
94.5 Gallons |
1.045 |
1.011 |
4.42 |
0 |
3.7 °L
|
186 |
0 |
|
|
Boil
Size: 126 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/16/2022 1:25 AM |
Notes: |
|
Kétszínű Witbier
|
Witbier
|
41 Litres |
1.047 |
1.013 |
4.49 |
17.68 |
3.25 °L
|
186 |
1 |
|
|
Boil
Size: 47 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/16/2021 8:37 PM |
Notes: |
|
Eazy C
|
American Pale Ale
|
4.5 Litres |
1.045 |
1.011 |
4.42 |
0 |
5.05 °L
|
186 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/29/2020 12:14 PM |
Notes: |
|
Honey
|
No Profile Selected |
100 Litres |
1.046 |
1.012 |
4.56 |
0 |
3.41 °L
|
186 |
0 |
|
|
Boil
Size: 110 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/26/2020 9:35 PM |
Notes: |
|
|
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