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Juicy Bits Vs Verdant
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Specialty IPA: New England IPA
|
28 Litres |
1.068 |
1.011 |
7.4 |
19.62 |
6.01 °L
|
237 |
1 |
|
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| Boil
Size: 31.6 Litres |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 60 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.25 |
Primary
Temp: 23 ° C |
Priming Method: co2 |
Priming Amount: 2.27 bar |
Creation
Date: 12/4/2020 11:12 PM |
Notes: 33psi at 25C for 2.5 volumes of CO2
11psi at 3C |
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Sahti
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Sahti
|
30 Litres |
1.072 |
1.014 |
7.57 |
0 |
4.68 °L
|
237 |
0 |
|
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| Boil
Size: 45 Litres |
Boil Time: N/A |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/14/2024 1:41 PM |
| Notes: |
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American Strong Ale - Emancipation
|
American Strong Ale
|
6 Gallons |
1.076 |
1.021 |
7.29 |
58.76 |
17.06 °L
|
237 |
0 |
|
|
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| Boil
Size: 6.57 Gallons |
Boil Time: 60 |
Boil Gravity: 1.07 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 64 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/12/2024 11:00 AM |
| Notes: |
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Neutral Spirit
|
No Profile Selected |
10 Gallons |
1.075 |
1.019 |
7.35 |
0 |
4.03 °L
|
237 |
0 |
|
|
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| Boil
Size: 12 Gallons |
Boil Time: 60 |
Boil Gravity: 1.069 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/25/2023 8:03 PM |
| Notes: |
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Žicbo
|
No Profile Selected |
23 Litres |
1.074 |
1.016 |
7.56 |
55.6 |
50 °L
|
237 |
0 |
|
|
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| Boil
Size: 36 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/29/2022 1:19 AM |
| Notes: |
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Imperial Pilsner
|
No Profile Selected |
340 Litres |
1.072 |
1.017 |
7.21 |
18.72 |
7.65 °L
|
237 |
0 |
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Author:
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| Boil
Size: 400 Litres |
Boil Time: 70 |
Boil Gravity: 1.069 |
Efficiency: 86 |
Mash Thickness: 2.7 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/22/2022 12:44 PM |
| Notes: |
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McNutt House IPA
|
American IPA
|
5.25 Gallons |
1.075 |
1.017 |
7.63 |
77.57 |
8.65 °L
|
237 |
0 |
|
|
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| Boil
Size: 7.94 Gallons |
Boil Time: 90 |
Boil Gravity: 1.054 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/4/2021 9:59 PM |
| Notes: |
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IPA Americana
|
American IPA
|
5.5 Gallons |
1.07 |
1.013 |
7.43 |
54.45 |
9.3 °L
|
237 |
0 |
|
|
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| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.128 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/15/2021 4:02 PM |
| Notes: |
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Awesome Recipe
|
No Profile Selected |
5 Gallons |
1.082 |
1.026 |
7.3 |
31.7 |
18.41 °L
|
237 |
0 |
|
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| Boil
Size: 1.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.272 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/12/2021 10:15 PM |
| Notes: |
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Awesome Recipe
|
No Profile Selected |
190 Gallons |
1.075 |
1.017 |
7.57 |
65.53 |
4.22 °L
|
237 |
0 |
|
|
|
| Boil
Size: 210 Gallons |
Boil Time: 60 |
Boil Gravity: 1.068 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/16/2021 4:53 PM |
| Notes: |
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Awesome Recipe
|
American Light Lager
|
5 Gallons |
1.076 |
1.018 |
7.59 |
0 |
6.44 °L
|
237 |
0 |
|
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| Boil
Size: 3.5 Gallons |
Boil Time: 30 |
Boil Gravity: 1.109 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/6/2018 1:10 AM |
| Notes: |
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American Ipa
|
American IPA
|
5.5 Gallons |
1.075 |
1.019 |
7.38 |
73.73 |
10.46 °L
|
237 |
0 |
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| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.07 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/1/2020 2:08 PM |
| Notes: |
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Irish Red Ale
|
Irish Red Ale
|
5.5 Gallons |
1.072 |
1.016 |
7.39 |
11.78 |
24.83 °L
|
237 |
0 |
|
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| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 4.5 oz |
Creation
Date: 4/7/2020 4:44 PM |
| Notes: |
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Amarillo Citra Mosaic Arezzo
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English IPA
|
21 Litres |
1.067 |
1.011 |
7.31 |
72.72 |
8.26 °L
|
237 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 70 |
Boil Gravity: 1.056 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/8/2020 10:03 PM |
| Notes: |
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Awesome Recipe
|
No Profile Selected |
54.9 Litres |
1.077 |
1.019 |
7.58 |
0 |
22.27 °L
|
237 |
0 |
|
|
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| Boil
Size: 60.2 Litres |
Boil Time: 180 |
Boil Gravity: 1.07 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/27/2020 2:10 AM |
| Notes: |
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Belgian Hopper
|
No Profile Selected |
5.3 Gallons |
1.065 |
1.01 |
7.23 |
55.94 |
4.96 °L
|
237 |
0 |
|
|
|
| Boil
Size: 6.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/14/2020 4:06 AM |
| Notes: |
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American IPA
|
American IPA
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19 Litres |
1.068 |
1.012 |
7.3 |
60.79 |
10.69 °L
|
237 |
0 |
|
|
|
| Boil
Size: 23 Litres |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 70 |
Mash Thickness: 5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/3/2020 1:25 PM |
| Notes: |
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Awesome Recipe
|
Specialty IPA: New England IPA
|
5.5 Gallons |
1.069 |
1.011 |
7.51 |
55.82 |
4.42 °L
|
237 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.126 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/15/2019 4:20 AM |
| Notes: |
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Pale Ale
|
American Pale Ale
|
16 Gallons |
1.067 |
1.012 |
7.24 |
67.57 |
4.67 °L
|
237 |
0 |
|
|
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| Boil
Size: 12 Gallons |
Boil Time: 60 |
Boil Gravity: 1.09 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/8/2019 9:35 PM |
| Notes: |
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No Pay IPA
|
American IPA
|
6 Gallons |
1.069 |
1.012 |
7.39 |
116.54 |
6.16 °L
|
237 |
0 |
|
|
|
| Boil
Size: 8.2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 69 ° F |
Priming Method: keg |
Priming Amount: N/A |
Creation
Date: 2/20/2019 10:20 PM |
| Notes: Added 1 TBS of Coriander to enhance grapefruit notes @ 15 to boil. All grains were milled three times. Flaked wheat not milled. Using 8.20 gals resulted in 5.5 gals in kettle (with hops socks still in) and 4.75 gals in fermenter. Thus had to add 1 gal tap water to fermenter. First OG reading was 1.81 @ 88 degrees F. Lots of solids! After adding 1 gal water to fermenter, OG is 1.054 @ 71 degrees F. |
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