|
Tmave Tmavina Slunce
|
Czech Dark Lager
|
23 Litres |
1.053 |
1.012 |
5.4 |
31.72 |
21.71 °L
|
256 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 83 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: N/A |
Creation
Date: 7/4/2023 1:51 AM |
| Notes: 3rd Category 3: Amber and Dark Lager at 2023 ACT Amateur Brewing Championship |
|
|
It's Pronounced Puh-dee-yuh
|
International Pale Lager
|
5.5 Gallons |
1.053 |
1.014 |
5.03 |
33.04 |
3.48 °L
|
256 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/13/2025 10:03 PM |
| Notes: |
|
|
R&B Maibock 2025
|
Helles Bock
|
12 Gallons |
1.067 |
1.012 |
7.23 |
29.89 |
7.16 °L
|
256 |
1 |
|
|
|
| Boil
Size: 14 Gallons |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 85 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 60 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/10/2025 5:52 PM |
Notes: Batch #158
Should have used two packets of yeast for better attenuation.
Color and flavor profile are accurate for the style. Very tasty beer. |
|
|
Czech Pils
|
Czech Pale Lager
|
17 Gallons |
1.052 |
1.01 |
5.49 |
43.66 |
4.02 °L
|
256 |
1 |
|
|
|
| Boil
Size: 20.01 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/22/2024 8:25 PM |
| Notes: |
|
|
Leftover Lager
|
International Amber Lager
|
6 Gallons |
1.054 |
1.014 |
5.33 |
17.27 |
6.52 °L
|
256 |
1 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 200 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/17/2024 9:28 PM |
| Notes: |
|
|
Gladfield Munich Helles
|
Munich Helles
|
38 Litres |
1.048 |
1.012 |
4.75 |
14.7 |
4.26 °L
|
256 |
0 |
|
|
|
| Boil
Size: 43.5 Litres |
Boil Time: 30 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: 3.15 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/12/2024 3:28 AM |
| Notes: |
|
|
CZECH LAGER
|
Czech Premium Pale Lager
|
26 Litres |
1.045 |
1.011 |
4.41 |
30.44 |
4.84 °L
|
256 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/30/2024 10:35 PM |
| Notes: |
|
|
Xmas Hazy Pilz
|
International Pale Lager
|
22 Litres |
1.052 |
1.013 |
5.08 |
20 |
3.71 °L
|
256 |
0 |
|
|
|
| Boil
Size: 27.96 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/5/2023 3:10 AM |
| Notes: |
|
|
Dortmunder
|
International Pale Lager
|
4.5 Gallons |
1.061 |
1.011 |
6.55 |
31.14 |
4.7 °L
|
256 |
0 |
|
|
|
| Boil
Size: 5.5 Gallons |
Boil Time: 65 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: 2.4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/10/2023 8:03 PM |
| Notes: |
|
|
#66 Magnum , Dragon , Hordinal Hazy IPA
|
German Leichtbier
|
7 Gallons |
1.055 |
1.014 |
5.45 |
82.62 |
4.56 °L
|
256 |
0 |
|
|
Author:
|
|
JFKBrews
|
|
| Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 74 ° F |
Priming Method: dextrose |
Priming Amount: 7 oz |
Creation
Date: 8/16/2023 4:49 AM |
| Notes: |
|
|
GOLD
|
Czech Pale Lager
|
28 Litres |
12.246 |
3.157 |
4.86 |
36.76 |
7.68 °L
|
256 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 11.5 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 1.75 |
Primary
Temp: 10 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/6/2017 3:10 PM |
| Notes: |
|
|
Húsvéti Sör
|
International Pale Lager
|
20 Litres |
1.065 |
1.015 |
6.59 |
30.08 |
11.46 °L
|
256 |
0 |
|
|
|
| Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.114 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 111.1 g |
Creation
Date: 4/2/2023 2:24 PM |
| Notes: |
|
|
Golden Ale
|
International Pale Lager
|
70 Litres |
1.049 |
1.009 |
5.31 |
13.42 |
3.61 °L
|
256 |
0 |
|
|
|
| Boil
Size: 79.02 Litres |
Boil Time: 90 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/20/2022 6:21 PM |
| Notes: |
|
|
Lager Checa
|
Czech Pale Lager
|
50 Litres |
1.048 |
1.038 |
1.33 |
9.74 |
3.85 °L
|
256 |
0 |
|
|
|
| Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.209 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 12 ° C |
Priming Method: sucrose |
Priming Amount: 277.7 g |
Creation
Date: 9/28/2020 6:03 PM |
| Notes: |
|
|
H3
|
International Pale Lager
|
155 Gallons |
1.048 |
1.011 |
4.8 |
18.51 |
2.86 °L
|
256 |
0 |
|
|
|
| Boil
Size: 165 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 78 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/26/2020 2:54 PM |
| Notes: |
|
|
Oktoberfest
|
International Pale Lager
|
5.5 Gallons |
1.061 |
1.012 |
6.49 |
0 |
13.3 °L
|
256 |
0 |
|
|
|
| Boil
Size: 8.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/14/2020 1:15 PM |
| Notes: |
|
|
Awesome Recipe
|
Czech Pale Lager
|
48 Litres |
1.043 |
1.008 |
4.55 |
25.61 |
3.67 °L
|
256 |
0 |
|
|
|
| Boil
Size: 55 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: sucrose |
Priming Amount: 266.6 g |
Creation
Date: 4/11/2020 2:14 AM |
| Notes: |
|
|
Awesome Recipe
|
International Amber Lager
|
5.5 Gallons |
1.029 |
1.007 |
2.9 |
0 |
3.42 °L
|
256 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.022 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/9/2019 8:21 PM |
| Notes: |
|
|
Dunkel
|
International Amber Lager
|
1.2 Gallons |
1.053 |
1.008 |
5.91 |
25.93 |
35.39 °L
|
256 |
0 |
|
|
|
| Boil
Size: 2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 60 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/25/2018 8:15 PM |
| Notes: |
|
|
Awesome Recipe
|
Helles Bock
|
20.8 Litres |
1.071 |
1.018 |
6.95 |
29.35 |
7.57 °L
|
256 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/2/2018 1:23 AM |
| Notes: |
|
|
|
|