Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	Sweet Stout	100 Litres	1.046	1.014	4.25	34.66	28.3 °L	206	0
Author: Boil Size: 130 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: 4.81 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 16 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/19/2020 8:34 AM Notes:
24/20 Sesh-Ale	English IPA	23 Litres	1.051	1.008	5.58	57.91	3.61 °L	206	1
Author: ColinW Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/30/2024 6:09 PM Notes:
Mint Chocolate Stout	Sweet Stout	20 Litres	1.074	1.028	5.98	16.58	39.53 °L	206	0
Author: Mateo Jang Boil Size: 25.41 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/6/2024 9:27 AM Notes:
TBA Tropical Stout	Foreign Extra Stout	125 Gallons	1.072	1.013	7.69	97.96	39.07 °L	206	0
Author: Twhaler Boil Size: 130 Gallons Boil Time: 60 Boil Gravity: 1.069 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 75 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/28/2024 6:34 PM Notes:
West Cost IPA	English IPA	29 Litres	1.062	1.011	6.66	72.18	10.03 °L	206	0
Author: Farshid Boil Size: 35.71 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/22/2024 7:48 PM Notes:
New Orleans Coffee Milk Stout	Sweet Stout	1 Gallons	1.063	1.019	5.8	30.36	50 °L	206	0
Author: TasunkaWitko Boil Size: 1.25 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 68 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/15/2023 6:00 AM Notes:
IPA ERIC CAJAR	English IPA	25 Litres	1.051	1.013	5.05	2.44	7.08 °L	206	0
Author: Boil Size: 14 Litres Boil Time: 70 Boil Gravity: 1.092 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/11/2023 12:14 AM Notes:
Cloned Guinea Pig	Dry Stout	20 Litres	1.041	1.009	4.09	42.62	39.4 °L	206	0
Author: Pikkirikki Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.03 Efficiency: 55 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 59.9 g Creation Date: 1/10/2023 9:45 AM Notes:
Tonka Stout	Dry Stout	17 Litres	1.075	1.013	8.21	44.39	50 °L	206	0
Author: Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.064 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/12/2022 8:52 PM Notes:
Stout 10/22	Russian Imperial Stout	530 Litres	1.094	1.028	8.53	53.08	38.47 °L	206	0
Author: Bevri Boil Size: 600 Litres Boil Time: 70 Boil Gravity: 1.083 Efficiency: 68 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/3/2022 11:19 AM Notes:
5 Star Man IPA	American IPA	23 Litres	1.07	1.016	7.16	39.86	5.98 °L	206	0
Author: SamC Boil Size: 25.5 Litres Boil Time: 60 Boil Gravity: 1.064 Efficiency: 75 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/11/2018 6:58 PM Notes: safale us-05 yeast. Rehydrate. 10g
Awesome Recipe	Oatmeal Stout	300 Litres	1.039	1.01	3.8	0	2.8 °L	206	0
Author: Boil Size: 315 Litres Boil Time: 90 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/11/2020 3:18 AM Notes:
Citra SMaSH	English IPA	5.5 Gallons	1.072	1.023	6.38	51.3	5.31 °L	206	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: -15.24 psi Creation Date: 1/19/2020 4:50 PM Notes:
Awesome Recipe	Sweet Stout	30 Litres	1.056	1.014	5.59	0	37.27 °L	206	0
Author: Boil Size: 34 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/18/2020 4:33 PM Notes:
Awesome Recipe	American IPA	5.5 Gallons	1.059	1.016	5.71	53.17	7.51 °L	206	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 1.24 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/13/2019 2:43 AM Notes:
Awesome Recipe	American IPA	5.5 Gallons	1.056	1.012	5.74	78.58	3.59 °L	206	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/27/2019 5:14 AM Notes:
Awesome Recipe	Sweet Stout	20.8 Litres	1.063	1.016	6.19	0	3.54 °L	206	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/9/2019 10:22 PM Notes:
Awesome Recipe	Foreign Extra Stout	28 Litres	1.061	1.014	6.16	40.29	42.24 °L	206	0
Author: Boil Size: 35 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: Priming Sugar Priming Amount: 200 grms Creation Date: 5/23/2019 4:42 AM Notes:
Awesome Recipe	American Stout	108 Gallons	1.039	1.01	3.79	0	2.8 °L	206	0
Author: Boil Size: 124 Gallons Boil Time: 90 Boil Gravity: 1.034 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/2/2019 6:38 PM Notes:
American IPA	American IPA	5.5 Gallons	1.064	1.015	6.43	81.19	5.69 °L	206	0
Author: Boil Size: 6.5 Gallons Boil Time: 90 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/18/2018 1:04 AM Notes: The recipe uses reverse osmosis water. Adjust all brewing water to a pH of 5.5 using phosphoric acid. Add 0.5 tsp. calcium chloride and 0.5 tsp. calcium sulfate to the mash. Mash in at 147 *F and rest for 60 min. Raise to 168* for 15 min, recirculating the wort. Fly spare with 170* water collecting 6.5 gallons of wort. Boil the wort for 90 Min adding hops at the time indicated in recipe. First wort hops are added to boil kettle before sparging. Whirlpool hops are added after boil and 15 min have past. Stir the hops in and rest an additional 15 min. Chill the wort to 65*F, pitch the yeast and ferment until complete. Rack the beer if desired and dry hops for 3 days.
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