Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	Double IPA	60 Litres	1.084	1.019	9.19	57.19	8.83 °L	302	0
Author: Boil Size: 70 Litres Boil Time: 90 Boil Gravity: 1.072 Efficiency: 82 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 23 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/5/2020 8:36 PM Notes:
Westmalle Tripel Clone	Belgian Tripel	40 Litres	1.079	1.008	9.33	38.1	3.87 °L	302	0
Author: DeBlauweUi Boil Size: 45 Litres Boil Time: 90 Boil Gravity: 1.07 Efficiency: 70 Mash Thickness: 2.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/23/2025 4:07 PM Notes: split batch! half with westmalle yeast half with chimay yeast see what is best!
Noel Saison 4/20/25	No Profile Selected	5.25 Gallons	1.088	1.016	9.51	18.1	7.39 °L	302	0
Author: nhendric Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.073 Efficiency: 73 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/16/2025 9:05 PM Notes: wanted to add .5 red wheat malt but they didn't have it made the white wheat 1.5 instead of .75 fermented down to 1.005 for 10.3%
Not Quite A Shiner	Weizenbock	5.5 Gallons	1.093	1.025	8.87	18.12	11.69 °L	302	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.067 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/27/2024 9:13 PM Notes:
MF Tripel	Belgian Tripel	21 Litres	1.08	1.01	9.27	39.05	5.31 °L	302	0
Author: Juha Boil Size: 27.79 Litres Boil Time: 90 Boil Gravity: 1.055 Efficiency: 69 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 26 ° C Priming Method: sucrose Priming Amount: 152g Creation Date: 3/13/2023 2:33 PM Notes: Starter: yeast cake collected from MF Blonde 6. Fermentation day 0: Start at 21'C. Fermentation day 1: Raise to 24'C. Fermentation day 2: Raise to 26'C. Keep at 26'C until done (1 week was enough). Secondary: Dump primary yeast and cold crash at 15'C 1 day. Cold crash at 13'C for 6 days. Priming: 100g maple syrup + 75g table sugar for 17L. (Aim at 3.25 vol)
Sour Tubes	No Profile Selected	450 Litres	1.098	1.027	9.33	0	9.18 °L	302	0
Author: RAIZCERVEJARIA Boil Size: 458 Litres Boil Time: 60 Boil Gravity: 1.097 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/21/2021 12:22 PM Notes:
Roniz Red	No Profile Selected	20 Litres	1.089	1.022	8.72	16.91	7.55 °L	302	0
Author: masoud Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.07 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/4/2021 6:54 AM Notes:
Captain Cuack	No Profile Selected	22 Litres	1.085	1.015	9.16	16.11	14.13 °L	302	0
Author: Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.075 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/3/2021 2:02 AM Notes:
Black Is Beautiful 2020	Imperial Stout	11 Gallons	1.089	1.02	8.96	66.06	44.82 °L	302	0
Author: RichardCochran Boil Size: 14 Gallons Boil Time: 90 Boil Gravity: 1.073 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/26/2020 7:11 AM Notes:
Awesome Recipe	American IPA	45 Litres	1.086	1.014	9.42	24.92	8.64 °L	302	0
Author: bullet321 Boil Size: 79.07 Litres Boil Time: 60 Boil Gravity: 1.08 Efficiency: 70 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 265.6 g Creation Date: 9/16/2020 10:51 AM Notes:
Tripel	Belgian Tripel	13 Litres	1.078	1.011	8.77	31.31	9.23 °L	302	0
Author: Sand Don Lee (@330mltogo) Boil Size: 16 Litres Boil Time: 60 Boil Gravity: 1.063 Efficiency: 75 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/12/2019 8:01 AM Notes:
Test	No Profile Selected	3.5 Gallons	1.091	1.018	9.46	30.56	8.1 °L	302	0
Author: Megan Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/16/2020 12:56 AM Notes:
A Wee Hodge	Scottish Heavy	5.5 Gallons	1.097	1.025	9.43	18.68	19.89 °L	302	0
Author: chadking Boil Size: 6.5 Gallons Boil Time: 90 Boil Gravity: 1.082 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/13/2020 6:57 PM Notes:
Awesome Recipe	No Profile Selected	12 Litres	1.092	1.018	9.83	110.85	6.58 °L	302	0
Author: og666 Boil Size: 19.5 Litres Boil Time: 75 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/4/2020 4:40 PM Notes:
American Barleywine 2020	American Barleywine	5 Gallons	1.084	1.014	9.18	66.3	9.74 °L	302	0
Author: mbergins Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.067 Efficiency: 57.5 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: sucrose Priming Amount: 3 oz Creation Date: 4/9/2020 7:17 PM Notes:
Awesome Recipe	American Light Lager	250 Litres	1.084	1.016	8.88	7.93	4.19 °L	302	0
Author: Boil Size: 300 Litres Boil Time: 90 Boil Gravity: 1.084 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/29/2020 8:33 AM Notes:
Awesome Recipe	Wee Heavy	1 Gallons	1.09	1.021	9.16	0	15.24 °L	302	0
Author: Boil Size: 2 Gallons Boil Time: 75 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/5/2019 4:09 AM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.085	1.016	8.99	55.6	14.82 °L	302	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.155 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/21/2019 10:39 PM Notes:
Doppelbock	Doppelbock	5.25 Gallons	1.085	1.012	9.64	19.98	21.21 °L	302	0
Author: peterj Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.069 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/28/2019 3:13 PM Notes:
Honey Dipa	American Light Lager	5.5 Gallons	1.085	1.015	9.14	53.25	6.58 °L	302	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/2/2019 3:22 PM Notes:
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