|
West Coast IPA
|
American IPA
|
5.5 Gallons |
1.08 |
1.024 |
7.33 |
56.39 |
6.19 °L
|
214 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.061 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: dextrose |
Priming Amount: 3 oz |
Creation
Date: 7/18/2020 5:50 PM |
| Notes: |
|
|
Tripels Makes It Safe
|
Belgian Tripel
|
5.15 Gallons |
1.069 |
1.013 |
7.36 |
19.08 |
6.35 °L
|
214 |
3 |
|
|
|
| Boil
Size: 6.06 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/16/2024 12:37 AM |
| Notes: |
|
|
Belgian Trippel
|
Belgian Golden Strong Ale
|
5 Gallons |
1.072 |
1.016 |
7.38 |
17.32 |
6.36 °L
|
214 |
0 |
|
|
|
| Boil
Size: 3.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.103 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: BelgianCandySugar |
Priming Amount: 4.8 oz |
Creation
Date: 12/15/2023 6:15 PM |
| Notes: |
|
|
Soul Patch Porter
|
Brown Porter
|
280 Gallons |
15.526 |
2.237 |
7.17 |
23.56 |
28.79 °L
|
214 |
0 |
|
|
|
| Boil
Size: 280 Gallons |
Boil Time: 70 |
Boil Gravity: 15.5 |
Efficiency: 72 |
Mash Thickness: 1.75 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/7/2023 9:57 PM |
| Notes: |
|
|
3 - Juicy NEIPA
|
Specialty IPA: New England IPA
|
108.5 Gallons |
1.067 |
1.012 |
7.24 |
30.87 |
4.07 °L
|
214 |
0 |
|
|
|
| Boil
Size: 123.05 Gallons |
Boil Time: 60 |
Boil Gravity: 1.066 |
Efficiency: 74 |
Mash Thickness: 1.27 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 69 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/16/2023 8:52 AM |
| Notes: |
|
|
BELGIAN DUBBEL
|
Belgian Pale Ale
|
500 Litres |
1.063 |
1.008 |
7.27 |
15.36 |
15.95 °L
|
214 |
0 |
|
|
|
| Boil
Size: 550 Litres |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 80 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 30 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/30/2023 1:21 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
170 Gallons |
1.073 |
1.018 |
7.16 |
0 |
6.61 °L
|
214 |
0 |
|
|
|
| Boil
Size: 170 Gallons |
Boil Time: 60 |
Boil Gravity: 1.073 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/17/2022 8:02 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
310 Gallons |
1.077 |
1.019 |
7.53 |
2.65 |
5.52 °L
|
214 |
0 |
|
|
|
| Boil
Size: 323 Gallons |
Boil Time: 60 |
Boil Gravity: 1.073 |
Efficiency: 83 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/18/2021 2:32 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
12 Litres |
1.075 |
1.019 |
7.34 |
63.58 |
5.26 °L
|
214 |
0 |
|
|
|
| Boil
Size: 12 Litres |
Boil Time: 60 |
Boil Gravity: 1.075 |
Efficiency: 64.54 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/28/2020 12:31 PM |
| Notes: |
|
|
Test #1
|
American IPA
|
3 Gallons |
1.074 |
1.019 |
7.32 |
73.79 |
5.48 °L
|
214 |
0 |
|
|
|
| Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/28/2020 6:59 PM |
| Notes: |
|
|
Awesome Recipe
|
American IPA
|
50 Litres |
1.071 |
1.016 |
7.2 |
0 |
6.93 °L
|
214 |
0 |
|
|
|
| Boil
Size: 60 Litres |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/24/2018 8:14 AM |
| Notes: |
|
|
Awesome Recipe
|
American Light Lager
|
1000 Litres |
1.073 |
1.018 |
7.19 |
0 |
6.4 °L
|
214 |
0 |
|
|
|
| Boil
Size: 1000 Litres |
Boil Time: 60 |
Boil Gravity: 1.073 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/21/2020 1:24 PM |
| Notes: |
|
|
Nellson IPA
|
American IPA
|
30 Litres |
1.067 |
1.012 |
7.16 |
71.71 |
10.5 °L
|
214 |
0 |
|
|
|
| Boil
Size: 35 Litres |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 21 ° C |
Priming Method: sucrose |
Priming Amount: 180.0g |
Creation
Date: 4/15/2020 10:48 AM |
| Notes: Boil for 10 min in glass of water |
|
|
1337 Zombie - Noen Små Justeringer - Branæs
|
American IPA
|
64 Litres |
1.065 |
1.009 |
7.34 |
14.16 |
8.36 °L
|
214 |
0 |
|
|
|
| Boil
Size: 18.9 Litres |
Boil Time: 70 |
Boil Gravity: 1.221 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/12/2020 7:59 AM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
20 Litres |
1.067 |
1.011 |
7.32 |
50.96 |
7.63 °L
|
214 |
0 |
|
|
|
| Boil
Size: 24 Litres |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/3/2019 7:39 PM |
| Notes: |
|
|
100 % Vienna Malt
|
No Profile Selected |
20.8 Litres |
1.066 |
1.01 |
7.36 |
131.17 |
7.91 °L
|
214 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 90 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/5/2019 2:37 PM |
| Notes: |
|
|
Black Ipa
|
Specialty IPA: Black IPA
|
1.3 Gallons |
1.065 |
1.011 |
7.13 |
66.95 |
38.04 °L
|
214 |
0 |
|
|
|
| Boil
Size: 3.1 Gallons |
Boil Time: 60 |
Boil Gravity: 1.027 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: dextrose |
Priming Amount: 4.2 oz |
Creation
Date: 8/3/2019 6:18 AM |
| Notes: |
|
|
2019 NHC BLMS
|
No Profile Selected |
11 Gallons |
1.075 |
1.018 |
7.48 |
0 |
50 °L
|
214 |
0 |
|
|
|
| Boil
Size: 14.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 72 |
Mash Thickness: 1.4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/9/2019 7:41 PM |
| Notes: |
|
|
Saras Bday Beer 2019
|
American IPA
|
10 Gallons |
1.072 |
1.017 |
7.26 |
71.46 |
7 °L
|
214 |
0 |
|
|
|
| Boil
Size: 13 Gallons |
Boil Time: 90 |
Boil Gravity: 1.056 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/6/2019 3:36 PM |
| Notes: |
|
|
Ipa 92918
|
American IPA
|
12 Gallons |
1.066 |
1.011 |
7.17 |
108.48 |
4.93 °L
|
214 |
0 |
|
|
|
| Boil
Size: 14 Gallons |
Boil Time: 90 |
Boil Gravity: 1.056 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 60 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/29/2018 2:26 AM |
| Notes: |
|
|
|
|
