Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Basic Pale Ale	American Pale Ale	2.5 Gallons	1.058	1.011	6.14	39.92	4.07 °L	282	0
Author: Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/8/2020 8:29 PM Notes:
Kohatu Ale	American Pale Ale	23 Litres	1.046	1.009	4.86	35.31	8.2 °L	282	1
Author: Rooster Home Brewing Boil Size: 24.75 Litres Boil Time: 30 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/8/2024 12:15 PM Notes:
Oatmeal Stout 375	American Porter	5.5 Gallons	1.059	1.015	5.82	33.88	36.99 °L	282	0
Author: Randy64 Boil Size: 6.57 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/2/2023 9:54 PM Notes:
US Pale Ale #3	American Pale Ale	5.5 Gallons	1.047	1.011	4.78	61.57	6.96 °L	282	0
Author: KCBrewer Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/25/2023 5:05 AM Notes:
Awesome Recipe	American Porter	1 Gallons	1.058	1.012	6.03	41.34	50 °L	282	0
Author: Boil Size: 2.13 Gallons Boil Time: 45 Boil Gravity: 1.027 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/20/2022 2:33 PM Notes:
Lizard King Clone	American Pale Ale	5.5 Gallons	1.057	1.011	5.95	42.2576	5.01 °L	282	1
Author: DickSpangler Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: N/A Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 72 ° F Priming Method: sucrose Priming Amount: N/A Creation Date: 7/20/2021 8:22 PM Notes: Chill to 95 degrees Ferment at 90 degrees until hit terminal gravity Cool to 70 degrees add the dry hops for 3–5 days Then cold crash, package, and carbonate.
KTM001	American IPA	10 Litres	1.056	1.009	6.13	41.82	5.11 °L	282	0
Author: TOM-OK-Tamura Boil Size: 15 Litres Boil Time: 45 Boil Gravity: 1.037 Efficiency: 69 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/21/2021 12:26 PM Notes:
APA CADABRA FAKE	American Pale Ale	30 Litres	1.049	1.012	4.78	33.4	4.79 °L	282	0
Author: Boil Size: 42.07 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/17/2021 3:35 PM Notes:
Awesome Recipe	American IPA	10 Gallons	1.064	1.012	6.78	0	4.1 °L	282	0
Author: beerfoam2020 Boil Size: 10 Gallons Boil Time: 60 Boil Gravity: 1.064 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/8/2020 10:49 PM Notes:
APA#1	American Pale Ale	10 Litres	1.06	1.015	5.94	38.95	7.15 °L	282	0
Author: Boil Size: 13 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/14/2020 3:17 PM Notes:
Rushmore	American IPA	5 Gallons	1.06	1.014	6	97.03	17.6 °L	282	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.0 Primary Temp: 65 ° F Priming Method: Forced Carb Priming Amount: N/A Creation Date: 7/11/2018 3:21 AM Notes:
SMASH APA - Mosaic	American Pale Ale	8 Litres	1.05	1.01	5.33	39.85	5.01 °L	282	0
Author: Maikel Sperandio Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: dextrose Priming Amount: 55.9 g Creation Date: 6/23/2020 8:15 PM Notes:
Lemon IPA	American IPA	20 Litres	1.06	1.015	5.91	43.23	5.99 °L	282	0
Author: Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/17/2020 2:41 PM Notes:
Castillo IPA	American IPA	5.5 Gallons	1.063	1.012	6.7	54.17	6.07 °L	282	0
Author: BeermeRD Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 4.5 oz Creation Date: 4/6/2020 6:40 PM Notes:
Lodge Hopper Wheat IPA	American IPA	5.5 Gallons	1.06	1.014	6.05	55.8	11.18 °L	282	2
Author: someoneslife Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 4.5 oz Creation Date: 10/9/2019 4:13 AM Notes:
Allies IPA	American IPA	21 Litres	1.049	1.016	4.33	28.78	5.25 °L	282	0
Author: Mickeee Boil Size: 28.5 Litres Boil Time: 80 Boil Gravity: 1.036 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/8/2019 7:18 AM Notes:
Test	Imperial Stout	42 Litres	1.089	1.026	8.2	22.38	50 °L	282	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.131 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/27/2019 7:36 PM Notes:
Simcoe Ipa	American IPA	11 Litres	1.062	1.015	6.22	33.51	7.2 °L	282	0
Author: Mattsson brewing Boil Size: 13 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 61 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/7/2019 8:01 PM Notes:
Cold Bruise	American IPA	5.5 Gallons	1.054	1.012	5.48	57.75	8.66 °L	282	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/22/2019 2:02 PM Notes:
Panoseppien Ipa	American IPA	21 Litres	1.085	1.021	8.47	0	5.31 °L	282	0
Author: tekallio Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.063 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 17 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/30/2018 6:47 PM Notes:
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