|
Awesome Recipe
|
Cream Ale
|
4 Gallons |
1.058 |
1.01 |
6.34 |
19.81 |
4.7 °L
|
246 |
0 |
|
|
|
| Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 86 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/28/2021 11:46 PM |
| Notes: |
|
|
PanZilla IPA
|
Blonde Ale
|
50 Litres |
1.059 |
1.01 |
6.43 |
38.5 |
4.84 °L
|
246 |
0 |
|
|
|
| Boil
Size: 55.05 Litres |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 75 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/2/2024 6:51 PM |
| Notes: |
|
|
CoSB Scale
|
Specialty IPA: New England IPA
|
1000 Litres |
1.065 |
1.017 |
6.34 |
46.25 |
4.12 °L
|
246 |
0 |
|
|
|
| Boil
Size: 1200 Litres |
Boil Time: 60 |
Boil Gravity: 1.063 |
Efficiency: 75 |
Mash Thickness: 2.6 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 37 ° C |
Priming Method: co2 |
Priming Amount: 1.96 bar |
Creation
Date: 10/13/2023 10:29 PM |
| Notes: |
|
|
Smash Citra
|
American IPA
|
20 Litres |
1.059 |
1.011 |
6.38 |
72.26 |
4.6 °L
|
246 |
2 |
|
|
|
| Boil
Size: 26.07 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.5 |
Primary
Temp: 26 ° C |
Priming Method: sucrose |
Priming Amount: 49.2 g |
Creation
Date: 7/20/2023 11:22 AM |
| Notes: |
|
|
PALE ALE
|
Standard/Ordinary Bitter
|
20.8 Litres |
1.059 |
1.01 |
6.42 |
29.65 |
6.23 °L
|
246 |
0 |
|
|
|
| Boil
Size: 24 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/11/2023 10:06 PM |
| Notes: |
|
|
Kornöl - Heimabrygg
|
No Profile Selected |
5.5 Gallons |
1.065 |
1.016 |
6.4 |
0 |
4.2 °L
|
246 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/28/2023 4:00 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
11 Gallons |
1.064 |
1.016 |
6.3 |
0 |
30.96 °L
|
246 |
0 |
|
|
|
| Boil
Size: 13 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/11/2022 6:57 PM |
| Notes: |
|
|
Base Camp
|
American Stout
|
640 Gallons |
15.914 |
4.35 |
6.3 |
24.49 |
39.92 °L
|
246 |
0 |
|
|
|
| Boil
Size: 643.9 Gallons |
Boil Time: 60 |
Boil Gravity: 15.8 |
Efficiency: 75 |
Mash Thickness: 1.35 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/6/2022 8:15 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
1400 Litres |
1.064 |
1.016 |
6.32 |
0 |
31.59 °L
|
246 |
0 |
|
|
Author:
|
|
Ed Czarnecki
|
|
| Boil
Size: 1450 Litres |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/29/2021 1:43 PM |
| Notes: |
|
|
Drytown NEIPA
|
Specialty IPA: New England IPA
|
21 Litres |
1.061 |
1.013 |
6.35 |
57.27 |
5.06 °L
|
246 |
0 |
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 75 |
Mash Thickness: 2.6 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/16/2021 11:33 AM |
Notes: Fermentation Dry Hop @ 70% attenuation (1.027)
Traditional Dry Hop after fermentation is complete.
Fermentation temp: 68F |
|
|
SN Celebration
|
American IPA
|
5.5 Gallons |
1.064 |
1.016 |
6.32 |
125.25 |
9.66 °L
|
246 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/5/2018 10:05 PM |
| Notes: |
|
|
Hazy
|
No Profile Selected |
589 Gallons |
1.067 |
1.018 |
6.37 |
15.4 |
4.85 °L
|
246 |
0 |
|
|
|
| Boil
Size: 589 Gallons |
Boil Time: 75 |
Boil Gravity: 1.067 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/9/2020 1:55 PM |
| Notes: |
|
|
BEMB-AIPA-010
|
No Profile Selected |
3 Gallons |
1.065 |
1.016 |
6.36 |
67.63 |
6.34 °L
|
246 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/22/2020 7:09 PM |
| Notes: |
|
|
Awesome Recipe
|
German Pilsner (Pils)
|
5 Litres |
1.059 |
1.01 |
6.38 |
43.17 |
3.32 °L
|
246 |
0 |
|
|
|
| Boil
Size: 9 Litres |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 31.1 g |
Creation
Date: 7/14/2020 10:41 AM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
1000 Litres |
1.054 |
1.005 |
6.37 |
35.27 |
17.02 °L
|
246 |
0 |
|
|
|
| Boil
Size: 1400 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 85 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/12/2020 5:17 AM |
| Notes: |
|
|
Podravski Stout
|
Dry Stout
|
22 Litres |
1.063 |
1.015 |
6.28 |
24.3 |
50 °L
|
246 |
0 |
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: sucrose |
Priming Amount: 69.4 g |
Creation
Date: 3/15/2020 3:42 PM |
| Notes: |
|
|
Brett IPA
|
American Light Lager
|
20 Gallons |
14.107 |
2.426 |
6.28 |
32.34 |
3.92 °L
|
246 |
0 |
|
|
|
| Boil
Size: 22 Gallons |
Boil Time: 60 |
Boil Gravity: 12.9 |
Efficiency: 72.5 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/20/2019 2:11 PM |
| Notes: |
|
|
Awesome Recipe
|
Saison
|
5.7 Gallons |
13.4 |
1.419 |
6.4 |
48.53 |
5.42 °L
|
246 |
0 |
|
|
|
| Boil
Size: 6.3 Gallons |
Boil Time: 30 |
Boil Gravity: 12.2 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/23/2019 1:23 PM |
| Notes: |
|
|
Awesome Recipe
|
American Light Lager
|
5.5 Gallons |
1.063 |
1.015 |
6.33 |
22.51 |
18.78 °L
|
246 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 55 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/17/2019 2:12 PM |
| Notes: |
|
|
NE IPA
|
American IPA
|
10 Gallons |
1.07 |
1.021 |
6.4 |
35.23 |
5.27 °L
|
246 |
0 |
|
|
|
| Boil
Size: 11 Gallons |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/17/2018 11:01 AM |
| Notes: |
|
|
|
|