|
Vágo/d/ Black IPA
|
No Profile Selected |
20 Litres |
1.054 |
1.01 |
5.72 |
38.28 |
34.83 °L
|
290 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/16/2024 12:28 PM |
| Notes: |
|
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Tennessee Red
|
No Profile Selected |
5.5 Gallons |
1.049 |
1.013 |
4.73 |
19.33 |
9.37 °L
|
290 |
0 |
|
|
|
| Boil
Size: 7.08 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 73.7 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/31/2025 7:37 PM |
| Notes: |
|
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Heathrow Hobo 3
|
No Profile Selected |
5.5 Gallons |
1.046 |
1.011 |
4.5 |
28.82 |
10.51 °L
|
290 |
0 |
|
|
Author:
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Aggie_Ken
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| Boil
Size: 6.9 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 67 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/1/2025 12:39 AM |
| Notes: |
|
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Maris Lager
|
No Profile Selected |
300 Litres |
1.052 |
1.008 |
5.7 |
13.76 |
4.63 °L
|
290 |
0 |
|
|
|
| Boil
Size: 308.18 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/26/2025 12:15 AM |
| Notes: |
|
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Mecca White
|
White ale |
5.5 Gallons |
1.051 |
1.013 |
4.98 |
0 |
3.8 °L
|
290 |
0 |
|
|
|
| Boil
Size: 6.99 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/6/2024 11:48 PM |
| Notes: |
|
|
Apple Satsuma Cider
|
No Profile Selected |
5.75 Gallons |
1 |
1 |
0 |
0 |
0.01 °L
|
290 |
0 |
|
|
|
| Boil
Size: 7.03 Gallons |
Boil Time: 60 |
Boil Gravity: 1 |
Efficiency: 88 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/18/2024 8:10 PM |
Notes: using Topo Chico Water profile
Cal 132 Mag 13 K 3 Na 40 chloride 55 SO4 150
Alkalinity as CaCo3 216 pH 5.4 |
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Ultra Light
|
No Profile Selected |
5.5 Gallons |
1.004 |
1.001 |
0.43 |
32.81 |
4.78 °L
|
290 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.003 |
Efficiency: 67 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/9/2024 4:35 PM |
| Notes: |
|
|
試運転 Session Hazy
|
No Profile Selected |
150 Litres |
1.043 |
1.011 |
4.11 |
0 |
2.9 °L
|
290 |
0 |
|
|
|
| Boil
Size: 150 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/22/2024 2:26 AM |
| Notes: |
|
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Milk Stout
|
Milk Stout |
233 Gallons |
1.095 |
1.024 |
9.32 |
0 |
50 °L
|
290 |
0 |
|
|
|
| Boil
Size: 233 Gallons |
Boil Time: 60 |
Boil Gravity: 1.095 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/2/2024 6:31 PM |
| Notes: |
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Wit #3 (w Enzymes)
|
No Profile Selected |
5.25 Gallons |
1.078 |
1.022 |
7.33 |
12.57 |
4.3 °L
|
290 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 90 |
Boil Gravity: 1.068 |
Efficiency: 80 |
Mash Thickness: 1.33 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/28/2024 7:38 PM |
Notes: was supposed to be 7.25 pilser, overpoured it to 7.85
not exact on flaked oats/wheat percentages as I overpoured that and took the extra home for another beer
removed the .25 lb sugar I had as a result to keep around 7-7.5 target % |
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Awesome Recipe
|
German Pilsner (Pils)
|
23 Litres |
1.054 |
1.014 |
5.32 |
0 |
3.73 °L
|
290 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/20/2019 11:46 PM |
| Notes: |
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Burcu
|
No Profile Selected |
22 Litres |
1.058 |
1.011 |
6.18 |
48.12 |
7.41 °L
|
290 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 65 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/3/2024 4:25 PM |
| Notes: |
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|
Awesome Recipe
|
No Profile Selected |
80 Gallons |
1.057 |
1.012 |
5.8 |
34.06 |
4.01 °L
|
290 |
0 |
|
|
|
| Boil
Size: 85 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/21/2023 5:16 AM |
| Notes: |
|
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10% Distillation Wash
|
No Profile Selected |
1000 Litres |
1.094 |
1.019 |
9.97 |
0 |
6.63 °L
|
290 |
0 |
|
|
|
| Boil
Size: 1050 Litres |
Boil Time: 60 |
Boil Gravity: 1.09 |
Efficiency: 70 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/20/2023 9:50 PM |
| Notes: |
|
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NEIPA La Malteria Del Cervecero
|
No Profile Selected |
100 Litres |
1.054 |
1.015 |
5.09 |
22.99 |
5.79 °L
|
290 |
0 |
|
|
|
| Boil
Size: 107.98 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/13/2023 9:59 PM |
| Notes: |
|
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Ukraine Wheat Pale
|
No Profile Selected |
2500 Litres |
1.029 |
1.007 |
2.81 |
0 |
2.15 °L
|
290 |
0 |
|
|
|
| Boil
Size: 2505.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.028 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/4/2023 9:12 AM |
| Notes: |
|
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E&A Bröllopslager
|
German Pilsner (Pils)
|
26 Litres |
1.042 |
1.006 |
4.69 |
29.68 |
2.76 °L
|
290 |
1 |
|
|
|
| Boil
Size: 34.8 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 12 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/5/2023 8:38 AM |
| Notes: |
|
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WestPAC-BestPACK Pils
|
German Pilsner (Pils)
|
5 Gallons |
1.053 |
1.011 |
5.56 |
11.94 |
3.71 °L
|
290 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.088 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/12/2023 1:09 AM |
| Notes: |
|
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Pilsner
|
German Pilsner (Pils)
|
3.75 Gallons |
1.044 |
1.008 |
4.81 |
37.14 |
4.89 °L
|
290 |
0 |
|
|
|
| Boil
Size: 4.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 60 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/1/2022 11:10 PM |
| Notes: |
|
|
Awesome Recipe
|
German Pilsner (Pils)
|
6 Gallons |
1.049 |
1.011 |
4.99 |
43.34 |
3.53 °L
|
290 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/3/2022 4:07 PM |
| Notes: |
|
|
|
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