試運転 Session Hazy Beer Recipe | All Grain No Profile Selected | Brewer's Friend
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試運転 Session Hazy

142 calories 14.9 g 12 oz
Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 150 liters (fermentor volume)
Pre Boil Size: 150 liters
Post Boil Size: 130 liters
Pre Boil Gravity: 1.043 (recipe based estimate)
Post Boil Gravity: 1.049 (recipe based estimate)
Efficiency: 70% (brew house)
Source: VectorBrewing
Calories: 142 calories (Per 12oz)
Carbs: 14.9 g (Per 12oz)
Created: Wednesday May 22nd 2024
1.043
1.011
4.1%
0.0
2.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
20 kg Crisp Malting - Europils Malt20 kg Europils Malt 37.5 1.87 71.4%
5 kg Weyermann - Pale Wheat5 kg Pale Wheat 36 2 17.9%
3 kg Belgian Candi Sugar - Clear/Blond (0L)3 kg Belgian Candi Sugar - Clear/Blond (0L) 38 0 10.7%
28 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
400 g Yakima Chief Hops - Azacca Cryo400 g Azacca Cryo Hops Pellet 20 Whirlpool at 75 °C 30 min 40%
200 g Yakima Chief Hops - Idaho 7 Cryo200 g Idaho 7 Cryo Hops Pellet 23 Whirlpool at 75 °C 30 min 20%
400 g El Dorado400 g El Dorado Hops Pellet 15.7 Dry Hop 7 days 40%
1,000 g / 0.00
 
Yeast
Fermentis - Safale S-33
Amount:
1 Each
Cost:
Attenuation (avg):
68.72%
Flocculation:
Low
Optimum Temp:
18 - 26 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 563 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"試運転 Session Hazy" No Profile Selected beer recipe by VectorBrewing. All Grain, ABV 4.11%, IBU 0, SRM 2.9, Fermentables: (Europils Malt, Pale Wheat, Belgian Candi Sugar - Clear/Blond (0L)) Hops: (Azacca Cryo, Idaho 7 Cryo, El Dorado)
Recipe Picture
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2024-05-31 05:15 UTC
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