Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	Sweet Stout	70 Litres	1.065	1.016	6.41	0	4.79 °L	174	0
Author: oi Boil Size: 75.68 Litres Boil Time: 60 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/16/2022 8:17 AM Notes:
Vanilla Porter	Brown Porter	5.5 Gallons	1.059	1.014	5.86	13.19	27.55 °L	174	0
Author: Jorgens Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 80 Mash Thickness: 1.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/10/2024 2:35 PM Notes:
Variety Chocolate Malt 임스	Russian Imperial Stout	20 Litres	1.079	1.016	8.79	2.17	40.59 °L	174	0
Author: Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.063 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/10/2023 5:22 PM Notes: 3L/1kg Mash pH 5.3 ~ 5.35 염화칼슘 3g -> 몰티함을 위해서 살짝 탄산칼슘으로 pH 조절 67도 1시간 76도 10분 배치 스파지 매그넘 60분 IBU 30 캐스케이드 20분 IBU 10
Stout	Oatmeal Stout	950 Litres	1.052	1.013	5.22	29.57	48.52 °L	174	0
Author: Ryan Goat Boil Size: 960 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/25/2023 3:36 PM Notes:
Dark Ale	Northern English Brown	18 Litres	1.057	1.014	5.63	30.41	20.34 °L	174	1
Author: Yann Rivallain Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 85 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/11/2023 3:19 PM Notes:
Jampa Extra Stout	Foreign Extra Stout	22 Litres	1.051	1.012	5.1	15.71	39.74 °L	174	0
Author: Vitu Boil Size: 35 Litres Boil Time: 105 Boil Gravity: 1.032 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 25 ° C Priming Method: BrownSugar Priming Amount: 157.1 g Creation Date: 5/12/2023 3:59 AM Notes:
Washinton Oatmeal Stout	Oatmeal Stout	50 Litres	1.059	1.014	5.91	29.63	40.35 °L	174	0
Author: Washinton Boil Size: 57.72 Litres Boil Time: 75 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/11/2023 12:19 AM Notes:
Idk Some Stout With Spare Grains	Dry Stout	5.5 Gallons	1.067	1.016	6.74	37.27	31.77 °L	174	0
Author: IoSonoG Boil Size: 6.83 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/28/2023 7:13 PM Notes: 5.7 mash water 1.7 sparge water
Hiya Stout 15 GAL	American Stout	60 Litres	1.055	1.015	5.23	40.79	38.87 °L	174	0
Author: erniebeerw Boil Size: 62.4 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/27/2022 7:39 AM Notes:
American Imperial Oatmeal Stout	Russian Imperial Stout	5.25 Gallons	1.101	1.028	10.56	72.24	50 °L	174	1
Author: C.W. Boil Size: 7.06 Gallons Boil Time: 60 Boil Gravity: 1.078 Efficiency: 65 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 4.93 psi Creation Date: 11/21/2022 11:58 PM Notes: Tastes great. Good balance between sweetness and bitterness. Vanilla, coffee, oak, or bourbon would be great additions for future iterations. May also consider adding some Simpsons Naked Golden Oats to the grist bill.
Ipa #2	English IPA	20.8 Litres	1.053	1.009	5.73	153.94	5.04 °L	174	0
Author: Boil Size: 20 Litres Boil Time: 80 Boil Gravity: 1.055 Efficiency: 80 Mash Thickness: 4.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/20/2018 10:22 PM Notes:
NEIPA	English IPA	26 Litres	1.062	1.011	6.7	0	4.28 °L	174	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 18 ° C Priming Method: dextrose Priming Amount: 146.8 g Creation Date: 11/10/2021 10:40 PM Notes:
RUSSIAN	Russian Imperial Stout	500 Litres	1.085	1.021	8.49	37.82	44.49 °L	174	0
Author: Boil Size: 550 Litres Boil Time: 90 Boil Gravity: 1.077 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: 0.98 bar Creation Date: 7/14/2021 5:16 PM Notes:
Awesome Recipe	Dry Stout	5.5 Gallons	1.041	1.01	4.03	0	5.94 °L	174	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.03 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/5/2021 5:28 PM Notes:
Oatmeal Stout 2020	Oatmeal Stout	5.25 Gallons	1.06	1.016	5.7	36.79	50 °L	174	1
Author: Jo Simard Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/13/2020 12:51 PM Notes: Commande :
Awesome Recipe	Oatmeal Stout	320 Litres	1.04	1.01	3.98	0	28.59 °L	174	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.455 Efficiency: 77 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/15/2020 3:02 PM Notes:
Sunday Ipa	English IPA	10 Gallons	1.064	1.015	6.38	0	18.02 °L	174	0
Author: Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/20/2020 2:23 PM Notes:
Awesome Recipe	Sweet Stout	5.5 Gallons	1.05	1.014	4.67	36.05	48.46 °L	174	0
Author: Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 6.1 oz Creation Date: 12/24/2019 3:25 PM Notes:
Milk Stout	Sweet Stout	12 Litres	1.05	1.012	5.05	27.25	29.71 °L	174	1
Author: Savannen Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 54.6 g Creation Date: 11/27/2019 12:38 PM Notes:
Lil Russian Stout	Russian Imperial Stout	5.5 Gallons	1.048	1.013	4.65	56.67	33.93 °L	174	0
Author: rangeley Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: 1.35 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/29/2019 2:29 PM Notes:
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