Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Sitrusparadis	Experimental Beer	25 Litres	1.063	1.011	6.79	34.46	5.01 °L	305	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/22/2018 3:51 PM Notes:
[58] Epiphany Tripel	Belgian Tripel	17 Litres	1.081	1.004	10.12	65.21	13.75 °L	305	0
Author: David Russell Boil Size: 22.82 Litres Boil Time: 60 Boil Gravity: 1.058 Efficiency: 62 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/24/2025 3:54 PM Notes: BREWGR NOTES Rate: 4/10 ABV: 9.8% Yeast: Wyeast 3787 Attenuation: 74-78% My attenuation: 92% Aroma: Fruity esters IBU: 11 Recipe: OG: 1087 FG: 1021 ABV: 8.6% Achieved: OG: 1081 FG: 1006 ABV: 9.8% Notes: . – Based on Epiphany Triple from Brew like a Monk – Used Hallertauer Magnum (Bittering hop) instead of Tettnang as had in fridge – Did full 90 min boil – Yeast acted funny. Didn't start till 21 ºC. But went well at 22ºC for a week – Split batch. Half 70g and 100g sugar Do again: Halve the honey. It was flat… Well, after 10 months it got a lot better but was it worth the wait? Nah.
Meat Muncher	Saison	25 Litres	1.046	1.004	5.54	16.04	3.31 °L	305	0
Author: Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 28 ° C Priming Method: dextrose Priming Amount: 200g Creation Date: 3/23/2024 9:11 AM Notes:
West Coast	American IPA	6 Gallons	1.079	1.014	8.6	90.92	6.19 °L	305	0
Author: Libre Brewing Co. Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/8/2024 12:25 AM Notes:
Weizen Pale Ale	Mixed-Style Beer	23 Litres	12.695	3.115	5.13	25.65	3.34 °L	305	0
Author: bisiorro Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 10.5 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Plato Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/14/2023 12:26 PM Notes:
Awesome Recipe	American IPA	5 Gallons	1.077	1.019	7.62	63.62	6.36 °L	305	0
Author: BoellnerBrau Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.097 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/2/2021 8:22 PM Notes:
APA	Belgian Pale Ale	21 Litres	1.047	1.012	4.67	8.23	3.2 °L	305	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/7/2019 6:12 PM Notes:
NEIPA	Specialty IPA: New England IPA	5.5 Gallons	1.058	1.014	5.74	16.56	4.47 °L	305	0
Author: Alice Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: 9.56 psi Creation Date: 7/31/2019 4:21 PM Notes:
Test	Witbier	19 Litres	1.05	1.015	4.55	16.6	3.98 °L	305	0
Author: Boil Size: 24.5 Litres Boil Time: 90 Boil Gravity: 1.038 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/5/2019 11:51 AM Notes:
Orange Ball Of Love	Saison	5 Gallons	1.062	1.017	5.85	26.36	4.54 °L	305	1
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/22/2018 5:36 AM Notes:
Awesome Recipe	Double IPA	3 Gallons	1.074	1.019	7.28	61.29	4.38 °L	305	0
Author: Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/13/2018 6:24 AM Notes:
Sierra Nevada Pale Clone	No Profile Selected	5.5 Gallons	1.048	1.012	4.62	53.15	15.36 °L	304	0
Author: jmarcotte28@gmail.com Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/3/2019 6:49 PM Notes:
Ggg	No Profile Selected	4 Litres	1.09	1.022	9	0	10.61 °L	304	0
Author: Sevy Boil Size: 10 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 15 ° C Priming Method: sucrose Priming Amount: N/A Creation Date: 2/6/2020 9:55 AM Notes:
Session Ipa	No Profile Selected	20.8 Litres	1.049	1.012	4.76	4.12	4.91 °L	304	0
Author: Boil Size: 25.8 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 4/15/2020 9:00 AM Notes:
AltbierDings	No Profile Selected	12 Litres	1.05	1.01	5.22	35.04	19.8 °L	304	0
Author: Austrowolf Boil Size: 18 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 50 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/11/2020 2:37 PM Notes:
Pölö Alt	No Profile Selected	9.67 Litres	1.048	1.008	5.21	49.76	6.71 °L	304	0
Author: Boil Size: 15.68 Litres Boil Time: 60 Boil Gravity: 1.029 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 14 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/16/2020 8:33 PM Notes:
Ralph	No Profile Selected	20 Litres	1.054	1.013	5.38	0	5.25 °L	304	0
Author: mberglof Boil Size: 22 Litres Boil Time: N/A Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/16/2020 12:04 PM Notes:
Awesome Recipe	No Profile Selected	20 Litres	1.054	1.014	5.34	0	50 °L	304	0
Author: James Dolphin Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/26/2020 4:41 PM Notes:
Helles Yeah!	No Profile Selected	19 Litres	1.044	1.007	4.89	21.86	4.23 °L	304	2
Author: Boil Size: 31 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: 12 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/29/2020 10:19 PM Notes:
Aromatic Smoke	No Profile Selected	10 Litres	1.068	1.017	6.72	25.05	14.39 °L	304	0
Author: Boil Size: 12.44 Litres Boil Time: 60 Boil Gravity: 1.06 Efficiency: 55 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/20/2021 11:50 AM Notes:
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