Homebrew Beer Recipes

Page 13022 of our growing list of 325,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Hoppy Amber	American Amber Ale	5 Gallons	1.04	1.01	3.93	0	0 °L	296	0
Author: Bling Monay Boil Size: 6.5 Gallons Boil Time: 90 Boil Gravity: 1.031 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/15/2020 1:21 AM Notes:
Basic Extract Pale Ale	American Pale Ale	20 Litres	1.047	1.009	5	33.03	9.84 °L	296	0
Author: Boil Size: 25.8 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/26/2024 12:08 AM Notes:
Christmas Strong Ale	British Strong Ale	5.5 Gallons	1.076	1.018	7.73	38.89	11.98 °L	296	0
Author: mwpearce Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.105 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/14/2023 4:53 PM Notes:
Sabro #69	Blonde Ale	5.5 Gallons	1.055	1.009	5.99	18.46	2.62 °L	296	0
Author: Daniel Parshley Boil Size: 3 Gallons Boil Time: 30 Boil Gravity: 1.1 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 5.5 oz Creation Date: 8/9/2023 3:41 PM Notes: O.G. - 1.057, BRIX - 14.6 Pitch yeast @ 68 F
Double Smash#1	Blonde Ale	5.5 Gallons	1.04	1.01	3.92	0	8.7 °L	296	0
Author: Apisgallus Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/15/2023 7:42 PM Notes:
By Mine Blonde Ale	Blonde Ale	5 Gallons	1.059	1.013	5.95	27.17	5.7 °L	296	0
Author: Mike Harris Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.014 Efficiency: 90 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/11/2022 6:25 PM Notes:
Lockdown Azacca-Galaxy IPA	American IPA	10 Litres	1.05	1.015	4.56	47.65	9.2 °L	296	0
Author: Tabornicek Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/3/2021 12:37 PM Notes:
Citra SMaSH APA	American Pale Ale	5.5 Gallons	1.051	1.01	5.4	13.23	4.94 °L	296	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.093 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/23/2020 5:40 PM Notes:
No Boil Single Hop	American Pale Ale	0.75 Gallons	1.059	1.009	6.63	43.2	4.7 °L	296	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.03 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/29/2020 2:34 AM Notes:
Brew 16	American Pale Ale	5 Gallons	1.069	1.016	6.93	56.17	6.82 °L	296	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/24/2020 11:22 PM Notes:
Kyles Brown Ale	American Amber Ale	2.25 Gallons	1.058	1.015	5.72	40.92	16.26 °L	296	0
Author: Kjpoppinga Boil Size: 2.75 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 45 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/11/2019 10:22 PM Notes:
Citra Session	American IPA	5.5 Gallons	1.057	1.018	5.2	66.84	8.33 °L	296	1
Author: rambus Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.105 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.5 Primary Temp: N/A Priming Method: dextrose Priming Amount: 3.7 oz Creation Date: 4/8/2020 2:59 PM Notes:
Imperial Stout	Imperial Stout	23 Litres	1.093	1.023	9.16	68.3	50 °L	296	0
Author: Ivallesp Boil Size: 30 Litres Boil Time: 90 Boil Gravity: 1.071 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/17/2020 8:57 PM Notes:
Mosaic Pale Ale	American Pale Ale	5 Gallons	1.05	1.014	4.72	36.98	2.9 °L	296	0
Author: Gooseguru1 Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.099 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 3/15/2020 10:10 PM Notes:
5kbSBekD5D Session IPA	American IPA	23 Litres	1.046	1.009	4.89	60.88	2.77 °L	296	0
Author: 5kbSBekD5D Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/7/2020 9:35 PM Notes:
American IPA	American IPA	5.5 Gallons	1.05	1.009	5.37	45.28	2.74 °L	296	0
Author: Trickyricky33 Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 100 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/4/2019 12:48 PM Notes:
Hoppy Amber	American Amber Ale	8.5 Litres	1.065	1.012	6.94	43.34	10.7 °L	296	0
Author: Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 66.8 g Creation Date: 9/10/2019 5:31 AM Notes:
Sawyer Pale Ale	Blonde Ale	5 Gallons	1.055	1.013	5.45	42.7	3.48 °L	296	0
Author: 1strepublic Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/8/2019 9:00 PM Notes: steep grains at 155 for 1 hour add hops per schedule above
Awesome Recipe	American Pale Ale	28 Litres	1.064	1.012	6.84	15.25	5.5 °L	296	0
Author: Jezzathon Boil Size: 8 Litres Boil Time: 60 Boil Gravity: 1.225 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/20/2019 2:02 AM Notes:
Pacific Ale (DME)	American Pale Ale	15 Litres	1.044	1.008	4.72	20.25	3.9 °L	296	1
Author: Darep Boil Size: 15 Litres Boil Time: N/A Boil Gravity: 1 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.5 Primary Temp: 21 ° C Priming Method: Table sugar Priming Amount: N/A Creation Date: 1/26/2019 4:10 PM Notes:
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