Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Belgian Pale Ale	Belgian Pale Ale	5 Gallons	1.058	1.015	5.66	25.53	8.96 °L	264	0
Author: Flo79 Boil Size: 6.56 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 64 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/6/2020 7:30 PM Notes: Careful before brewing. I'm a beginner and have not tried it yet. Also, first time I'm using brewersfriend.com
H&T Strong Bitter	Strong Bitter	4 Gallons	1.058	1.015	5.65	32.95	10.36 °L	264	1
Author: Brian W Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 1.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/14/2024 3:12 PM Notes: Based on the clone recipe for Spitfire
Czech Dark Lager	Czech Dark Lager	50 Litres	1.057	1.014	5.63	21.74	25.21 °L	264	0
Author: Boil Size: 60 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/9/2024 5:57 AM Notes:
NEIPA 1	American IPA	5 Gallons	1.061	1.018	5.61	73.88	4.14 °L	264	0
Author: Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/5/2023 12:43 AM Notes:
Vacay Pt. II	No Profile Selected	722 Litres	1.058	1.014	5.66	0	4.35 °L	264	0
Author: T.J.Burn Boil Size: 727.68 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 80 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/15/2022 7:40 PM Notes:
ESB - Bitter	Extra Special/Strong Bitter (ESB)	50 Litres	1.053	1.01	5.67	36.18	10.54 °L	264	0
Author: Kvernafossen Bryggeri Boil Size: 55 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 73 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/21/2022 1:40 PM Notes:
Old Fashioned P.Ale	American Pale Ale	10 Litres	1.054	1.011	5.7	33.83	8.39 °L	264	0
Author: damikase Boil Size: 12 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 50 Mash Thickness: 5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/22/2021 5:24 PM Notes:
Triple A - American Amber Ale	American Amber Ale	22 Litres	1.054	1.01	5.69	35.39	12.57 °L	264	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/6/2021 12:08 PM Notes:
Awesome Recipe	American Pale Ale	25 Litres	1.057	1.014	5.62	0	5.56 °L	264	0
Author: Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/9/2021 9:03 AM Notes:
Waltons Sneaky	Standard/Ordinary Bitter	23 Litres	1.054	1.011	5.7	29.11	5.62 °L	264	0
Author: Brew Master Walton Boil Size: 18 Litres Boil Time: 60 Boil Gravity: 1.069 Efficiency: 82 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/13/2020 10:43 AM Notes:
Vienna Lager	Vienna Lager	5.5 Gallons	1.054	1.011	5.69	21.35	8.29 °L	264	0
Author: Charles St. Brewhouse Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 58 ° F Priming Method: Force Priming Amount: N/A Creation Date: 8/11/2018 11:13 PM Notes: -built up munich lager yeast twice. Worried about vitality as original vial sat in the fridge 2 months or longer. Co-pitched saflager packet. -Water was sourced from Belfountain Spring -Single infusion mash, no sparge. Temp. of strike water based on grain temp. of 72F -2 hop varietals was to use up leftover hallertauer
Alaskan Amber	No Profile Selected	5.5 Gallons	1.058	1.014	5.7	43.52	12.57 °L	264	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/12/2020 11:17 PM Notes:
Trigo I	Weissbier	19 Litres	1.05	1.007	5.7	16.04	3.82 °L	264	0
Author: Ander Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/1/2020 3:02 PM Notes:
Awesome Recipe	Specialty IPA: Black IPA	5.5 Gallons	1.058	1.014	5.71	28.15	33.62 °L	264	0
Author: Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.159 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/7/2020 1:47 AM Notes:
IPL	American IPA	1.25 Gallons	1.05	1.007	5.69	50.53	4.65 °L	264	0
Author: BigChilly75 Boil Size: 1.5 Gallons Boil Time: 30 Boil Gravity: 1.042 Efficiency: 42 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 50 ° F Priming Method: co2 Priming Amount: 10.23 psi Creation Date: 4/30/2020 3:43 PM Notes: Ferment schedule: -3 days at 50°F -3-days at 55°F -2 days at 60°F -2 days at 65°F Check gravity and rest for 2 days if needed then repeat
Roggenbier	Roggenbier (German Rye Beer)	40 Litres	1.057	1.014	5.67	27.57	17.28 °L	264	0
Author: Catslide Brewing Company Boil Size: 45 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 82 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 17 ° C Priming Method: co2 Priming Amount: -0.83 bar Creation Date: 12/8/2019 1:59 PM Notes:
Gratzette	Specialty Smoked Beer	5 Gallons	1.055	1.012	5.66	21.89	3.73 °L	264	0
Author: DoubleAbrew Boil Size: 6.8 Gallons Boil Time: 90 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/22/2019 6:04 PM Notes:
American Pale Ale	American Pale Ale	5.5 Gallons	1.053	1.01	5.62	30.31	5.05 °L	264	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 77 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/31/2019 7:29 PM Notes:
Saison	Saison	26 Litres	1.05	1.006	5.68	29.75	3.66 °L	264	0
Author: Ceejay Boil Size: 32 Litres Boil Time: 90 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 25 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/30/2019 9:56 PM Notes:
Tidy Job	English IPA	16 Litres	1.055	1.012	5.69	63.1	6.53 °L	264	0
Author: Mwgsy Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 63 Mash Thickness: 2.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/24/2018 2:06 PM Notes:
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