Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Japanese Lager	No Profile Selected	5 Gallons	1.049	1.009	5.25	50.51	2.95 °L	233	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/12/2022 8:44 PM Notes:
Hop Water V1	No Profile Selected	2.5 Gallons	1	1	0.01	9.82	0.04 °L	233	0
Author: Boil Size: 2.75 Gallons Boil Time: 10 Boil Gravity: 1 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.5 Primary Temp: N/A Priming Method: co2 Priming Amount: 26.82 psi Creation Date: 4/11/2024 5:24 PM Notes:
Gluten Free Stout!	No Profile Selected	1 Gallons	1.066	1.011	7.21	22.45	3.17 °L	233	0
Author: J.Bird Boil Size: 1.25 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 100 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: dextrose Priming Amount: 0.9 oz Creation Date: 2/2/2024 8:38 PM Notes: check taste every ten mins on steep. 1) Steep cacao 30-45 mins (to taste) 2)Boil brown rice @ 203f for 60 mins 3) add hops at 60 mins 4) add wirlfloc at end of boil (5 mins) 5) cool wort to <80F 6) add yeast/shake it up! 7) ferm at 65-68F until 1.011 8) let rest one week to clear up butter notes 9) rack to bucket/bottle with .9oz dextrose 10) let carb for 1 week
Kveik Citra	No Profile Selected	11 Litres	1.032	1.006	3.35	59.32	2.66 °L	233	1
Author: Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.023 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/17/2023 9:24 AM Notes:
NEIPA	No Profile Selected	220 Gallons	1.068	1.018	6.59	24.38	4.42 °L	233	0
Author: Boil Size: 260 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/24/2023 1:49 AM Notes:
Seison	No Profile Selected	620 Litres	1.055	1.005	6.46	11.34	4.32 °L	233	0
Author: okei Boil Size: 627.18 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 86 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/21/2022 3:51 AM Notes:
WLP 940 Yeast Harvesting Starter Per Trevor 6&40	No Profile Selected	2 Litres	1.04	1.01	3.94	0	3.58 °L	233	0
Author: canorado@icloud,com Boil Size: 2 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/5/2022 4:34 PM Notes:
Sugar Beer	No Profile Selected	1 Gallons	1.046	1	6.04	0	0 °L	233	0
Author: PSP Boil Size: 1.25 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/25/2022 6:55 PM Notes:
Chinook Kveik	No Profile Selected	21 Litres	1.042	1.008	4.49	34.21	3 °L	233	0
Author: Boil Size: 6 Litres Boil Time: 60 Boil Gravity: 1.088 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/13/2022 12:32 PM Notes:
Medium	Northern English Brown	5.5 Gallons	1.039	1.007	4.13	36.63	30.28 °L	233	0
Author: Bros. Brew Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.071 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/16/2022 3:28 PM Notes:
Awesome Recipe	Extra Special/Strong Bitter (ESB)	20 Litres	1.049	1.008	5.41	12.47	14.5 °L	233	0
Author: Boil Size: 5 Litres Boil Time: 60 Boil Gravity: 1.197 Efficiency: N/A Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/11/2019 8:03 AM Notes:
Saison	No Profile Selected	6 Gallons	1.05	1.006	5.81	26.76	3.36 °L	233	0
Author: BanjoDan Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.1 Efficiency: 78 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/9/2022 8:37 PM Notes:
Imp	No Profile Selected	500 Litres	1.109	1.033	10.02	36.93	45.73 °L	233	0
Author: Diva2019 Boil Size: 550 Litres Boil Time: 60 Boil Gravity: 1.099 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/7/2022 11:24 AM Notes:
Imperial Pilsner	German Pilsner (Pils)	5.5 Gallons	1.084	1.021	8.27	17.48	3.97 °L	233	1
Author: ukaratay Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 2.0 Primary Temp: 50 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 12/6/2020 10:19 PM Notes:
Mild	Mild	7.5 Gallons	1.033	1.008	3.28	26.38	13.01 °L	233	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.083 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/4/2020 1:57 PM Notes:
Mi Ambar	California Common Beer	23 Litres	1.062	1.016	6.14	30.56	19.34 °L	233	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 50 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/28/2019 7:19 AM Notes:
Amber Jack	California Common Beer	5 Gallons	1.054	1.01	5.77	23.48	8.55 °L	233	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.09 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/4/2019 6:30 PM Notes: Actual OG 1.058 Actual FG 1.010 Actual ABV 6.3% Inspired by Firestone Easy Jack.
CITRUS PINK	American Pale Ale	5 Gallons	1.027	1.006	2.7	25.63	11.36 °L	233	0
Author: Alex Jensen Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/23/2019 10:29 PM Notes:
Awesome Recipe	Classic American Pilsner	130 Litres	1.05	1.013	4.93	0	5.96 °L	233	0
Author: Romi Boil Size: 100 Litres Boil Time: 60 Boil Gravity: 1.065 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/11/2019 10:35 PM Notes:
Awesome Recipe	Special/Best/Premium Bitter	5 Gallons	1.026	1.007	2.58	0	3.17 °L	233	0
Author: Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.026 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/30/2019 6:32 PM Notes:
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