Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
CACCA IPA	American IPA	19.5 Litres	1.054	1.01	5.7	63.37	7.84 °L	349	0
Author: Timsukka Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.092 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 6/30/2020 5:45 PM Notes:
On The Lamb	Lambic	6.5 Gallons	1.053	1.01	5.65	4.6	3.79 °L	349	1
Author: Iron Mike Boil Size: 9.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 74 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/2/2025 12:58 PM Notes:
Ipa	American IPA	7 Gallons	1.057	1.013	5.7	0	8.3 °L	349	0
Author: rpm7030 Boil Size: 8.01 Gallons Boil Time: 60 Boil Gravity: 1.024 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 75 ° F Priming Method: dextrose Priming Amount: 5.7 oz Creation Date: 9/2/2022 4:01 PM Notes:
Marzen	Rauchbier	27 Litres	1.055	1.011	5.74	23.92	11.24 °L	349	0
Author: Boil Size: 31 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 83 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: N/A Priming Method: sucrose Priming Amount: 173.7 g Creation Date: 2/10/2022 11:17 AM Notes:
Brew 9 - American Pale Ale	American Pale Ale	10 Litres	1.053	1.01	5.66	44.16	5.46 °L	349	0
Author: Boil Size: 5.5 Litres Boil Time: 60 Boil Gravity: 1.08 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/2/2021 2:38 AM Notes:
Hummingbird Hill Brown Ale	Mild	5.5 Gallons	1.059	1.016	5.71	76.53	26.67 °L	349	0
Author: mr.six Boil Size: 8.61 Gallons Boil Time: 120 Boil Gravity: 1.038 Efficiency: 76 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 8/1/2021 11:00 PM Notes:
7/17 IPA	American Pale Ale	22 Litres	1.053	1.01	5.69	50.5	5.29 °L	349	0
Author: prmackay Boil Size: 27.5 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 67 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/17/2021 6:18 AM Notes: Mash: 27.5L @ 152 Water: 4 Gypsum, 3 CaCl2, 2MgSo4 5ml Lactic acid Easydens at work showed FG: 1.053 (?). No idea why the efficiency was so off. Need to check mill. Grind seemed weird but not enough to double check. Next time double check.
FPB15 EPA	Standard/Ordinary Bitter	18 Litres	1.057	1.014	5.67	26.74	9.35 °L	349	0
Author: La Beer Fabrique Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 76 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/22/2021 9:58 AM Notes:
Hazy Cascade Pale Ale	American Pale Ale	3 Gallons	1.056	1.013	5.65	33.56	5.06 °L	349	0
Author: Cwell76 Boil Size: 2 Gallons Boil Time: 30 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/30/2020 9:59 PM Notes:
White Christmas Porter	Winter Seasonal Beer	11.4 Litres	1.061	1.018	5.69	55.51	7.9 °L	349	0
Author: dominika Boil Size: 14 Litres Boil Time: 90 Boil Gravity: 1.048 Efficiency: 70.7 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/15/2020 5:00 PM Notes: 164-204 mld required – 184 mld v 1 balíku 17.11. 21:00 18 °B = 1074,1 OG predpokladaný koniec: 1021 SG 23.11. 18:20 10,45 °B = 1021 SG 23.11. 19:30 201 g kakaové bôby drvené + 4 dcl biely rum 46 g škorica celá + 2 dcl biely rum 20 g aníz celý + 1,5 dcl biely rum 13 g nové korenie drvené + 1 dcl biely rum 8 g kardamóm mletý + 0,5 dcl biely rum 6 g muškátový orech mletý + 0,5 dcl biely rum 27.11. 18:50 10,45 °B = 1021 SG 50 g earl grey superior vložiť do 2 l prevretej vody (98°C), lúhované 3 hodiny (rátané ako 1,8 l) 28.11. 1:00 čaj 1 °B spolu 7,75 °B 30.11. 22:20 7,6 °B 7.12. 18:35 7,2 °B 10.12. 20:05 7,05 °B 12.12. 11:20 7,05 °B tinktúry v rôznom pomere zmiešané dokopy (4,7 dcl): – kakao – škorica – aníz – nové korenie – kardamóm 7,55 °B stočené 8,8 l
Steves Pale	American Pale Ale	20.8 Litres	1.057	1.013	5.76	45.16	8.06 °L	349	0
Author: sardaukarr Boil Size: 11.4 Litres Boil Time: 30 Boil Gravity: 1.066 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/22/2018 12:45 PM Notes:
Mirror Pond	American Pale Ale	10 Gallons	1.053	1.01	5.67	55.39	5.69 °L	349	0
Author: Amiller Boil Size: 11.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/31/2020 4:55 AM Notes:
57 - Maintenance Ale	Belgian Pale Ale	10 Gallons	1.058	1.015	5.74	53.73	4.37 °L	349	0
Author: xto Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/14/2020 5:25 PM Notes:
10 Year Pale Ale	American Amber Ale	16 Litres	1.054	1.01	5.74	30.52	11.1 °L	349	1
Author: Boil Size: 19 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 73 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/8/2020 3:08 PM Notes:
Fruity Farmer Bakers Delight	American Light Lager	18 Litres	1.056	1.013	5.65	0	7.34 °L	349	0
Author: mattisgn Boil Size: 18 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: 82 g Creation Date: 6/17/2019 9:59 AM Notes:
Awesome Recipe	American Light Lager	20 Litres	1.058	1.014	5.69	0	12.28 °L	349	0
Author: Mano_Negra Cerveceria Artesana Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/11/2019 2:28 AM Notes:
Chocolate Banana Milkshake Hefe	Dunkles Weissbier	27 Litres	1.068	1.024	5.74	0	41.54 °L	349	0
Author: Boil Size: 30 Litres Boil Time: 70 Boil Gravity: 1.061 Efficiency: 77 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/6/2019 10:42 PM Notes:
Normande Wheat Ale	American Light Lager	40 Litres	1.058	1.014	5.7	20.16	5.29 °L	349	0
Author: Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/23/2019 3:45 PM Notes: Levue : US 05 ou S33 Faire plusieurs fermenteurs avec différentes doses de Basilic 0,5g/L - 1g/L - 2g/L
Liberty And Crystal Smash	American Pale Ale	19 Litres	1.058	1.014	5.75	49.11	6.17 °L	349	0
Author: Jamesy241 Boil Size: 25.8 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 60 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/23/2019 5:29 PM Notes: easily drinkable needs nothing doing to it feedback from brew york was spot on feedback from five kingdoms is add abit of biscuit
Craig La Blanche Blanche	Specialty IPA: White IPA	20 Litres	1.054	1.01	5.74	28.7	5.86 °L	349	0
Author: Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 35 Mash Thickness: 6.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/13/2019 2:45 PM Notes:
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