Extract Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Coffee Stout	Dry Stout	10 Litres	1.042	1.011	4.15	0	27.33 °L	386	0
Author: Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/25/2020 12:52 PM Notes:
Bourbon Barrel Porter	Robust Porter	5 Gallons	1.089	1.026	8.32	5.72	50 °L	386	0
Author: Engelman Boil Size: 6.28 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 5oz Creation Date: 10/3/2022 8:58 AM Notes:
Stouty McStouty Face	American Stout	130 Litres	1.059	1.014	5.88	32.82	34.56 °L	386	0
Author: Rob Cook Boil Size: 144 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 1.0 Primary Temp: 16 ° C Priming Method: co2 Priming Amount: 1.58 bar Creation Date: 7/2/2022 9:06 PM Notes:
Simple Pils	International Pale Lager	5.25 Gallons	1.054	1.009	6.02	10.87	2.91 °L	386	5
Author: Genus Brewing Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.109 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/16/2021 6:18 PM Notes:
Summer Ale	Cream Ale	5 Gallons	1.047	1.009	5.03	16.87	7.21 °L	386	0
Author: Gregg Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.068 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 5.0 oz Creation Date: 4/5/2021 6:31 PM Notes:
Castleman Hella Yes Helles	Munich Helles	5.5 Gallons	1.045	1.011	4.42	18.05	2.55 °L	386	0
Author: MattAgBQ93 Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 50 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/25/2020 11:13 PM Notes:
All Extract Hefe	American Wheat Beer	5.5 Gallons	1.057	1.014	5.59	18.57	3.74 °L	386	1
Author: Genus Brewing Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/24/2020 10:58 PM Notes:
Lil Hefe	Weizen/Weissbier	1 Gallons	1.048	1.007	5.37	13.56	4.11 °L	386	5
Author: AdamCrum Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.019 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 1.9 oz Creation Date: 8/7/2020 3:44 PM Notes:
Hells	Munich Helles	6 Gallons	1.048	1.012	4.71	20.42	4.51 °L	386	1
Author: CBeevers Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.095 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/11/2020 3:54 PM Notes:
Seoul Long Saison	Saison	13 Litres	1.054	1.011	5.66	21.22	4.18 °L	386	0
Author: maltyquokka Boil Size: 11.4 Litres Boil Time: 45 Boil Gravity: 1.061 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/17/2020 12:48 PM Notes: Brew day on June 19 Boiled 8.5 liters. Let it stand/cool for 3 hours Added 1.5 liter bottle water room temp Poured over 3 liter frozen ice bottle water. Got too cool, put on balcony to get temp to 30C. Pitched rehydrated yeast around 30C Bottled Sunday June 21
Awesome Recipe	Semi-Sweet Mead	1.25 Gallons	1.101	1	13.2	0	4.38 °L	386	0
Author: Boil Size: 1 Gallons Boil Time: 60 Boil Gravity: 1.126 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/2/2018 1:11 AM Notes:
IMPERIAL IPA ( Sauco Y Miel)	Imperial IPA	25 Litres	1.072	1.011	7.96	54.52	12.4 °L	386	0
Author: Agustin Ezequiel Boil Size: 32 Litres Boil Time: 60 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 174.6 g Creation Date: 5/14/2020 5:43 PM Notes:
Red Wheat	International Pale Lager	5.5 Gallons	1.063	1.016	6.07	18.28	13.92 °L	386	0
Author: meservnj Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.138 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/14/2020 10:07 PM Notes:
Bourbon Barrel Porter	Robust Porter	5 Gallons	1.064	1.018	6.09	58.17	48.32 °L	386	3
Author: pumegrad Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.5 Primary Temp: 65 ° F Priming Method: dextrose Priming Amount: 3.4 oz Creation Date: 12/7/2019 12:31 AM Notes: Add oak chips and 16 oz of bourbon directly after transferring to secondary tank.
Simple Session Mead	Dry Mead	5.5 Gallons	1.042	1	5.48	0	2.4 °L	386	1
Author: ukaratay Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/27/2019 9:46 PM Notes:
Awesome Recipe	American Pale Ale	5 Gallons	1.058	1.011	6.12	0	7.51 °L	386	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.096 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/14/2019 8:03 PM Notes:
Slam Dunkel	Munich Dunkel	5.5 Gallons	1.056	1.013	5.69	16.87	20.28 °L	386	0
Author: Brazito Bruce Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.104 Efficiency: 25 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 1.5 Primary Temp: 50 ° F Priming Method: dextrose Priming Amount: 5.8 oz Creation Date: 5/4/2019 12:05 AM Notes:
Funklandia	American Light Lager	6 Gallons	1.045	1.007	5	0	2.8 °L	386	1
Author: Little River Brews Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.09 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/2/2019 3:36 AM Notes:
Murph #2	American Light Lager	23 Litres	1.03	1.008	3	0	3.1 °L	386	0
Author: Natman Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.064 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/11/2018 2:44 AM Notes:
Mosaic - ABV 5.3%	American Pale Ale	2115 Litres	1.05	1.009	5.3	0	0.36 °L	386	1
Author: Clouded Minds Boil Size: 1300 Litres Boil Time: 60 Boil Gravity: 1.081 Efficiency: 5 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/8/2018 9:53 AM Notes:
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