Extract Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
1st Pale Ale	American Pale Ale	1 Gallons	1.072	1.018	7.06	186.48	7.27 °L	331	0
Author: Boil Size: 1.25 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/9/2020 2:23 AM Notes:
Porter And Stout	Imperial Stout	5.5 Gallons	1.095	1.024	9.37	51.84	37.97 °L	331	0
Author: Mattwrobin Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.07 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/9/2023 1:48 AM Notes:
3 Bloody Oranges	American IPA	5 Gallons	1.088	1.015	9.59	18.38	5.65 °L	331	0
Author: 3 Wize Men Brewing Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.114 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 4.1 oz Creation Date: 3/1/2021 9:44 PM Notes:
Extract IPA # 1	American IPA	4 Gallons	1.063	1.012	6.7	58.44	4.58 °L	331	0
Author: Boil Size: 2.5 Gallons Boil Time: 30 Boil Gravity: 1.101 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/18/2021 10:22 PM Notes:
Simcoe Centennial Pale Ale	American Pale Ale	2.5 Gallons	1.053	1.01	5.59	41.15	6.32 °L	331	0
Author: Tollie Mitchell Boil Size: 1.8 Gallons Boil Time: 40 Boil Gravity: 1.073 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/17/2021 9:09 PM Notes:
Cascade Wheat-3	Blonde Ale	5.5 Gallons	1.05	1.013	4.96	58.88	4.25 °L	331	0
Author: MobyDick Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 5.9 oz Creation Date: 11/11/2020 3:48 PM Notes: Poured the wort through the hop spider to strain pellet and whole flower hop residue. Worked well. Then poured some cold water in the spider to wash off all of the sweet sugar back into the fermenter. Surprised at how much sweetness was still on the whole hops taken from the wort. Sparged the grains to leach the residual sugar from them too. OG was virtually spot on...1.049 vice predicted 1.050! Pitched hydrated yeast into 78 degF wort.
New Stout	Imperial Stout	5.25 Gallons	1.099	1.028	9.37	36.57	50 °L	331	0
Author: Houses 3 Brewing Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.13 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 5 oz Creation Date: 10/29/2020 2:52 AM Notes:
Dream Killin Bastard	American Strong Ale	9 Gallons	18.148	4.754	7.36	0	18.14 °L	331	0
Author: PlatonicBeer89 Boil Size: 10 Gallons Boil Time: 60 Boil Gravity: 16.4 Efficiency: 100 Mash Thickness: N/A Sugar Scale: Plato Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/3/2020 8:42 PM Notes:
Aye, That's A Wee Heavy	Wee Heavy	5 Gallons	1.088	1.017	9.44	33.27	20.44 °L	331	1
Author: AdamCrum Boil Size: 3 Gallons Boil Time: 120 Boil Gravity: 1.147 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/19/2020 6:22 PM Notes:
Smash Centennial NEIPA	American IPA	11 Gallons	1.06	1.014	6.14	56.49	5.61 °L	331	0
Author: RyskieBrews Boil Size: 12.5 Gallons Boil Time: 30 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/18/2020 9:54 PM Notes:
Big Bear	Specialty IPA: Red IPA	54 Litres	1.065	1.014	6.6	56.61	20.5 °L	331	0
Author: Richard@brewu Boil Size: 60 Litres Boil Time: 60 Boil Gravity: 1.058 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/26/2018 2:01 AM Notes:
Brewnette	American Porter	3 Gallons	1.05	1.01	5.24	42.55	39.96 °L	331	0
Author: Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 2.9 oz Creation Date: 1/28/2020 3:13 AM Notes:
That Could Be A Beer Name	Blonde Ale	5 Gallons	1.05	1.009	5.28	23.66	5.96 °L	331	0
Author: Chris Mango Boil Size: 6.37 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/4/2020 1:14 PM Notes:
Fresh Squished IPA	American IPA	5.5 Gallons	1.062	1.012	6.6	43.06	8.13 °L	331	0
Author: MobyDick Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.091 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 4.5 oz Creation Date: 12/6/2019 2:12 AM Notes: Priming amount based on 65 degF wort. Can refine priming sugar in calculator if temp or Vol CO2 differs. Trying to maintain only 10% loss in boil volume...2.5 gal initial to 2.25gal final.
American Pale ALE	American Pale Ale	50 Litres	1.048	1.009	5.09	34.63	7.25 °L	331	0
Author: Markitos Boil Size: 62 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 9/17/2019 7:50 PM Notes: Pre hervor: D/O: 1044 Fin hervor: D/O: 1049
Brut Red IPA	American IPA	4.5 Gallons	1.053	1.01	5.62	50.34	14.63 °L	331	0
Author: pcurran Boil Size: 5 Gallons Boil Time: 30 Boil Gravity: 1.048 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/14/2019 9:54 PM Notes:
CItra IPA	American IPA	5.5 Gallons	1.067	1.014	6.95	44.52	6.17 °L	331	0
Author: St Boni Brewer Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.086 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.5 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/6/2019 11:50 PM Notes:
Awesome Recipe	Irish Stout	23 Litres	1.043	1.011	4.19	0	43.88 °L	331	0
Author: pentola Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.089 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/25/2019 4:27 PM Notes:
Brian's Screwing Around Again	Double IPA	5 Gallons	1.096	1.024	9.4	87.81	17.99 °L	331	0
Author: Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.191 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/20/2019 3:19 PM Notes:
Scathach IPA	American IPA	5 Gallons	1.061	1.012	6.47	77.74	8.04 °L	331	0
Author: DeeDub Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/27/2018 1:55 PM Notes:
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