|
Detox 1
|
Spice, Herb, or Vegetable Beer
|
5.5 Gallons |
1.048 |
1.007 |
5.33 |
14.61 |
6.05 °L
|
396 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/24/2021 2:23 AM |
| Notes: |
|
|
Terry-h Distilate
|
No Profile Selected |
5.5 Gallons |
1.112 |
1.014 |
12.83 |
0 |
8.25 °L
|
396 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.205 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 1.25 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/30/2024 2:40 PM |
| Notes: |
|
|
Dark Mexxx
|
Dark American Lager
|
5.5 Gallons |
1.062 |
1.015 |
6.08 |
33.75 |
12.13 °L
|
396 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/11/2024 6:38 PM |
| Notes: |
|
|
Blueberry Brew
|
No Profile Selected |
22 Gallons |
1.061 |
1.003 |
7.64 |
0 |
0 °L
|
396 |
0 |
|
|
|
| Boil
Size: 22 Gallons |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 75 ° F |
Priming Method: sucrose |
Priming Amount: 4 tsp |
Creation
Date: 8/17/2023 5:04 PM |
| Notes: |
|
|
Jt Neipa
|
American IPA
|
5.5 Gallons |
1.077 |
1.017 |
7.8 |
0 |
5.5 °L
|
396 |
0 |
|
|
|
| Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/25/2022 8:30 PM |
| Notes: |
|
|
Yule Like This Ale 5G
|
No Profile Selected |
5 Gallons |
1.071 |
1.016 |
7.28 |
0 |
15.49 °L
|
396 |
0 |
|
|
|
| Boil
Size: 1 Gallons |
Boil Time: 60 |
Boil Gravity: 1.355 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/28/2022 5:17 PM |
| Notes: |
|
|
わさびシードル
|
Common Cider
|
500 Litres |
1.048 |
1.009 |
5.11 |
0 |
5.28 °L
|
396 |
0 |
|
|
|
| Boil
Size: 550 Litres |
Boil Time: 10 |
Boil Gravity: 1.045 |
Efficiency: 100 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/7/2022 8:50 AM |
| Notes: |
|
|
New England Ipa
|
English IPA
|
55 Litres |
1.061 |
1.018 |
5.55 |
0 |
4.19 °L
|
396 |
0 |
|
|
|
| Boil
Size: 58 Litres |
Boil Time: 45 |
Boil Gravity: 1.057 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/22/2021 11:09 PM |
| Notes: |
|
|
Hello Darkness
|
No Profile Selected |
5.5 Gallons |
1.049 |
1.014 |
4.56 |
18.69 |
44.44 °L
|
396 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.09 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/13/2021 6:26 PM |
| Notes: |
|
|
Tahoe National Golden Stout
|
No Profile Selected |
15 Gallons |
1.064 |
1.016 |
6.3 |
17.95 |
8.91 °L
|
396 |
0 |
|
|
|
| Boil
Size: 18 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/27/2021 8:04 PM |
| Notes: |
|
|
Oatmeal Stout
|
Oatmeal Stout
|
5 Gallons |
1.056 |
1.015 |
5.33 |
10.27 |
32.2 °L
|
396 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.093 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.5 |
Primary
Temp: 76 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/25/2017 5:42 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.053 |
1.013 |
5.17 |
30.64 |
2.88 °L
|
396 |
0 |
|
|
|
| Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.072 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/6/2021 3:53 AM |
| Notes: |
|
|
Cartwheel Summer Ale
|
No Profile Selected |
2.25 Gallons |
1.04 |
1.01 |
3.98 |
2.06 |
4 °L
|
396 |
0 |
|
|
|
| Boil
Size: 0.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.182 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/3/2020 9:47 PM |
| Notes: |
|
|
Hidromiel
|
Dry Mead
|
23 Litres |
1.051 |
1.001 |
6.63 |
0 |
3.1 °L
|
396 |
0 |
|
|
|
| Boil
Size: 23 Litres |
Boil Time: 20 |
Boil Gravity: 1.051 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 24 ° C |
Priming Method: dextrose |
Priming Amount: 140.4g |
Creation
Date: 6/3/2020 12:02 AM |
| Notes: |
|
|
I Did It All For The CHINOOKIE IPA
|
American IPA
|
5.5 Gallons |
1.053 |
1.011 |
5.47 |
107.61 |
9.48 °L
|
396 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/14/2020 6:35 PM |
| Notes: |
|
|
Awesome Recipe
|
English IPA
|
5.5 Gallons |
1.056 |
1.017 |
5.05 |
66.92 |
5.73 °L
|
396 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.102 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/16/2019 1:27 AM |
| Notes: |
|
|
Chocolate Chip Acerglyn
|
Semi-Sweet Mead
|
1.25 Gallons |
1.091 |
1.007 |
11.06 |
0 |
3.31 °L
|
396 |
0 |
|
|
|
| Boil
Size: 1 Gallons |
Boil Time: N/A |
Boil Gravity: 1.114 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/4/2019 1:04 AM |
Notes: Warm not boil water
Add 1 oz cocoa nibs in primary than in secondary
OG 1.092
FG 1.00 w/ D-47 |
|
|
Citrus IPA
|
American Pale Ale
|
1 Gallons |
1.052 |
1.012 |
5.14 |
0 |
8.2 °L
|
396 |
0 |
|
|
|
| Boil
Size: 1 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/6/2018 1:43 PM |
| Notes: |
|
|
Hydromiel
|
Dry Mead
|
3 Litres |
1.058 |
1.001 |
7.57 |
0 |
3.01 °L
|
396 |
0 |
|
|
|
| Boil
Size: 3.5 Litres |
Boil Time: 30 |
Boil Gravity: 1.05 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/18/2018 9:56 PM |
| Notes: |
|
|
Club Brew Class 1-20-18
|
American Pale Ale
|
5.5 Gallons |
1.071 |
1.016 |
7.21 |
0 |
9.04 °L
|
396 |
2 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.13 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/19/2018 11:16 PM |
| Notes: YEAST is Wyeast 1056 American Ale Not Abbey Ale 530 |
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