Extract Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Stout Recipe	Sweet Stout	22 Litres	1.088	1.017	9.29	0	15.29 °L	302	0
Author: bashyFTW Boil Size: 14.74 Litres Boil Time: 60 Boil Gravity: 1.131 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/23/2020 2:33 AM Notes: NB: LME can be light instead of wheat Boil Chocolate malt 60min @ 67c - 74c steep coco powder 15mins. use yeast from stout extract along side US-05 Day 3 ferment, lightly toast coconut till golden add to FV.
HLBクラッシックラガー	No Profile Selected	320 Litres	1.051	1.01	5.4	30.62	11.11 °L	302	0
Author: Beer440 Boil Size: 328.87 Litres Boil Time: 90 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/13/2024 4:08 PM Notes:
Jutland Braggot	Braggot	5 Gallons	1.069	1.017	6.75	6.08	4.24 °L	302	0
Author: Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.137 Efficiency: 25 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 5 oz Creation Date: 1/27/2024 4:20 AM Notes:
Hefeweizen	Weizen/Weissbier	6.5 Gallons	1.045	1.012	4.37	13.04	3.66 °L	302	0
Author: Frank Hearl Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/24/2023 12:52 AM Notes:
Awesome Recipe	No Profile Selected	43 Gallons	1.067	1.013	7.08	0	3.77 °L	302	0
Author: JUSTIN LAMBERT Boil Size: 47 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 93 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/5/2023 12:07 AM Notes:
GB003 - Ginger Beer	Holiday/Winter Special Spiced Beer	6 Gallons	1.078	1	10.27	0	1.08 °L	302	0
Author: Convincent Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.134 Efficiency: 90 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/8/2022 4:52 PM Notes: Goal: High alcohol, spicy, ginger beer, dry ferment - [ ] 5 gallons water - boil 2, 3 gal Bottled - [ ] 8.5lbs sugar -> 10.25% (1.078 SG) - [ ] 10 Tbsp ginger powder (800g fresh 266g powder) - [ ] 6 Lemons- juice & rind - [ ] 0.25 lbs sucernut - [ ] 1 tsp Nutmeg - [ ] 1 tsp cloves - [ ] 2 tsp Cinnamon - [ ] 5 tsp black pepper - [ ] 1.25 tsp Cayenne pepper
Test	Märzen	5.5 Gallons	1.055	1.009	5.98	18.8	11.21 °L	302	0
Author: Boil Size: 7.03 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/29/2022 4:50 AM Notes:
Overnight Mash Experiment Lager	American Lager	3 Gallons	1.053	1.014	5.05	29.33	6.56 °L	302	0
Author: Boil Size: 3.75 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/29/2021 2:02 AM Notes:
Bock Beer US-05	Traditional Bock	21 Litres	1.059	1.011	6.35	28.96	27.67 °L	302	0
Author: Cyfral Boil Size: 9 Litres Boil Time: 60 Boil Gravity: 1.099 Efficiency: 30 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/8/2021 11:47 PM Notes:
Bamburger Franconia Helles	Munich Helles	11 Gallons	1.047	1.008	5.17	19.09	4.89 °L	302	3
Author: Boil Size: 14 Gallons Boil Time: 75 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 1.5 Primary Temp: 54 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/11/2021 12:09 AM Notes:
My Crooked Tree	Imperial IPA	5 Gallons	1.096	1.024	9.46	85.48	8.94 °L	302	0
Author: sideofpotatos Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.08 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 1.25 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/11/2014 4:36 PM Notes:
What The Ale?	Cream Ale	1 Gallons	1.045	1.008	4.74	51.28	3.86 °L	302	0
Author: Durb Boil Size: 1.25 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/13/2020 3:20 PM Notes:
Honey Wheat Ale	American Wheat Beer	5.5 Gallons	1.052	1.012	5.24	25.27	7.1 °L	302	0
Author: John in Jersey Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 66 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/20/2020 8:50 PM Notes:
100L Session Ale	American Pale Ale	120 Litres	1.046	1.008	5.06	8.67	4.56 °L	302	0
Author: Boil Size: 120 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/13/2020 4:15 AM Notes:
English Brown	Mild	1180 Litres	1.048	1.015	4.41	10.64	19.54 °L	302	0
Author: Duran Boil Size: 610 Litres Boil Time: 75 Boil Gravity: 1.093 Efficiency: 84 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/21/2019 12:57 PM Notes: alta birra mago
Cerveza2	International Pale Lager	1.5 Gallons	1.5	1.125	49.22	121.08	50 °L	302	0
Author: a01235083 Boil Size: 0.8 Gallons Boil Time: 120 Boil Gravity: 1.5 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: Honey Priming Amount: 1.5 oz Creation Date: 11/25/2019 10:58 PM Notes:
Olde Country Brewery-The Plinian Legacy	English IPA	6 Gallons	1.073	1.013	7.88	56.98	5.07 °L	302	1
Author: ako.amegah@icloud.com Boil Size: 5.4 Gallons Boil Time: 60 Boil Gravity: 1.081 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/20/2019 4:35 PM Notes: Note replaced Corn Sugar 0.75 LB with Honey 1.0 LB
Simple Session Mead	Dry Mead	5.5 Gallons	1.042	1	5.48	0	2.4 °L	302	1
Author: ukaratay Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/27/2019 9:46 PM Notes:
Asd	American Light Lager	5.5 Gallons	1.023	1.006	2.26	0	4.78 °L	302	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/24/2018 3:09 AM Notes:
Murph #2	American Light Lager	23 Litres	1.03	1.008	3	0	3.1 °L	302	0
Author: Natman Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.064 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/11/2018 2:44 AM Notes:
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