Flying Ant Red Ale Extract Beer Recipe | Extract Irish Red Ale | Brewer's Friend
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Flying Ant Red Ale Extract

150 calories 15.4 g 330 ml
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Beer Stats
Method: Extract
Style: Irish Red Ale
Boil Time: 60 min
Batch Size: 22 liters (fermentor volume)
Pre Boil Size: 28 liters
Post Boil Size: 23 liters
Pre Boil Gravity: 1.040 (recipe based estimate)
Post Boil Gravity: 1.049 (recipe based estimate)
Efficiency: 75% (steeping grains only)
Calories: 150 calories (Per 330ml)
Carbs: 15.4 g (Per 330ml)
Created: Saturday June 19th 2021
1.049
1.012
4.8%
24.0
12.7
n/a
810.15
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Fermentables
Amount Fermentable Cost PPG °L Bill %
2.70 kg Muntons - Dry Malt Extract - Light2.7 kg Dry Malt Extract - Light ฿ 0.22 / g
฿ 602.10 		42 4.3 81.2%
2.70 kg / ฿ 602.10
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
77 g Thomas Fawcett - Roasted Barley77 g Roasted Barley ฿ 0.15 / g
฿ 11.55 		31.5 545 2.3%
250 g United Kingdom - Oat Malt250 g Oat Malt ฿ 0.15 / g
฿ 37.50 		28 2 7.5%
300 g German - CaraRed300 g German - CaraRed 34 20 9%
฿ 49.05
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
30 g East Kent Goldings30 g East Kent Goldings Hops ฿ 2.40 / g
฿ 72.00 		Pellet 6.1 Boil 45 min 21.21 75%
10 g East Kent Goldings10 g East Kent Goldings Hops ฿ 2.40 / g
฿ 24.00 		Pellet 6.1 Boil 10 min 2.79 25%
40 g / ฿ 96.00
 
Other Ingredients
Amount Name Cost Type Use Time
3 g Chalk Water Agt Mash 1 hr.
3 g Calcium Chloride (dihydrate) Water Agt Mash 1 hr.
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
1 Each
Cost:
฿ 63.00 / each
฿ 63.00
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 94 B cells required
฿ 63.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       CO2 Level: 2.25 Volumes
 
Target Water Profile
Light colored and malty
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
60 5 10 95 55 0
"Flying Ant Red Ale Extract" Irish Red Ale beer recipe by cookie. Extract, ABV 4.78%, IBU 24.01, SRM 12.74, Fermentables: ( Dry Malt Extract - Light) Steeping Grains: ( Roasted Barley, Oat Malt, German - CaraRed) Hops: (East Kent Goldings) Other: (Chalk, Calcium Chloride (dihydrate))
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2021-06-22 05:49 UTC
NEW Water Requirements:
Flying Ant Red Ale Extract
Equipment Profile Used

System Default

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Water Requirements:
Flying Ant Red Ale Extract
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Recipe Cost ฿ (THB)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost ฿ Cost %
Fermentables ฿
Steeping Grains
(Extract Only)		 ฿
Hops ฿
Yeast ฿
Other ฿
Cost Per Barrel ฿ 0.00
Cost Per Pint ฿ 0.00
Total Cost ฿ 0.00
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