Semi Sweet Mead
|
Semi-Sweet Mead
|
3 Gallons |
1.105 |
1.002 |
13.54 |
0 |
4.5 °L
|
359 |
3 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.105 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/28/2019 1:02 PM |
Notes: |
|
거제 SUNSET ALE
|
American Amber Ale
|
21 Litres |
1.056 |
1.013 |
5.58 |
28.13 |
13 °L
|
359 |
0 |
|
|
Boil
Size: 11 Litres |
Boil Time: 60 |
Boil Gravity: 1.106 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/15/2021 2:47 PM |
Notes: |
|
Kolsch
|
Kölsch
|
36 Gallons |
11.987 |
3.088 |
4.76 |
25.19 |
3.38 °L
|
359 |
0 |
|
|
Boil
Size: 40 Gallons |
Boil Time: 60 |
Boil Gravity: 10.8 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Plato |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/30/2021 4:26 PM |
Notes: |
|
Scottish 70
|
Scottish Light
|
5.5 Gallons |
1.047 |
1.01 |
4.93 |
26.43 |
19.82 °L
|
359 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/25/2021 1:35 AM |
Notes: |
|
ごめんねプレミアム
|
Belgian Tripel
|
1100 Litres |
1.077 |
1.016 |
8.08 |
7.82 |
4.22 °L
|
359 |
0 |
|
|
Boil
Size: 1200 Litres |
Boil Time: 60 |
Boil Gravity: 1.071 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/29/2020 9:56 AM |
Notes: |
|
S'mores Stout
|
American Stout
|
5.5 Gallons |
1.064 |
1.016 |
6.37 |
36.74 |
38.1 °L
|
359 |
0 |
|
|
Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.088 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 31.57 psi |
Creation
Date: 7/20/2020 4:14 PM |
Notes: 2oz cocoa powder (in mash)
1lb crushed graham crackers (in mash)
6oz roasted/whole large marshmallows (30 mins into boil with hops)
add 1 whole vanilla bean into primary fermentation.
|
|
Kolsch
|
Kölsch
|
5 Gallons |
1.054 |
1.01 |
5.75 |
45.98 |
3.02 °L
|
359 |
0 |
|
|
Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.018 |
Efficiency: 25 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/13/2020 1:00 AM |
Notes: |
|
Nicked Medal
|
American Pale Ale
|
10.85 Litres |
1.047 |
1.009 |
4.96 |
30.37 |
4.15 °L
|
359 |
0 |
|
|
Boil
Size: 11 Litres |
Boil Time: N/A |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 0.66 bar |
Creation
Date: 2/18/2020 8:18 AM |
Notes: |
|
Can I Have S'more Stout
|
American Stout
|
5 Gallons |
1.119 |
1.025 |
12.36 |
21.59 |
50 °L
|
359 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.085 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/4/2019 8:30 PM |
Notes: |
|
Grey's Sparkling Ale
|
Australian Sparkling Ale
|
22 Litres |
1.042 |
1.008 |
4.44 |
35.23 |
9.32 °L
|
359 |
0 |
|
|
Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/14/2019 1:49 PM |
Notes: |
|
Awesome Recipe
|
American Pale Ale
|
23 Litres |
1.054 |
1.014 |
5.36 |
31.2 |
11.34 °L
|
359 |
0 |
|
|
Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.11 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/9/2017 6:09 AM |
Notes: |
|
Mosalena
|
Munich Helles
|
5.5 Gallons |
1.05 |
1.014 |
4.72 |
35.02 |
4.88 °L
|
359 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/29/2019 11:51 PM |
Notes: |
|
LM Barcomb Porter
|
American Porter
|
5 Gallons |
1.058 |
1.015 |
5.72 |
0 |
27.85 °L
|
359 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/13/2019 2:41 PM |
Notes: |
|
Honey Amber
|
American Amber Ale
|
6 Gallons |
1.05 |
1.006 |
5.97 |
23.17 |
11.64 °L
|
359 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.101 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 67 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/1/2019 6:02 PM |
Notes: OG 1.047, calculation off possibly due to honey.
SG 1.001 on 17 Jan 19 6.06% ABV
Added SuperKleer on 18 Jan.
Despite low FG, beer is not "dry", and has a nice hop flavor from the Saaz.
Bottled 29 Jan 2019, 5oz corn sugar |
|
Arctic Fury Pilot
|
American Pale Ale
|
3 Gallons |
1.058 |
1.015 |
5.74 |
0 |
5.48 °L
|
359 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 20 |
Boil Gravity: 1.058 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/23/2018 4:55 AM |
Notes: |
|
Fuck Me Up Fam Pale Ale
|
American Pale Ale
|
25 Litres |
1.056 |
1.014 |
5.52 |
0 |
4.71 °L
|
359 |
0 |
|
|
Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/23/2018 1:13 PM |
Notes: |
|
Charter Of Rights Ale
|
American Pale Ale
|
6.1 Gallons |
1.055 |
1.01 |
5.85 |
34.07 |
10.4 °L
|
359 |
1 |
|
|
Boil
Size: 4.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.075 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/23/2018 1:45 AM |
Notes: In the 1970’s Fritz Maytag, son ofthe appliance baron, founded the famous Anchor Brewery in California.This brewery is largely credited for opening up the microbreweryexplosion that followed over the next two decades. Not bad for a guysimply bored with his cushy job as a Maytag repairman supervisor.
This beer is essentially an I.P.A.,using Pacific Northwest Cascade hops instead of traditional EnglishKent Goldings. |
|
Summer's Eve
|
American Pale Ale
|
5 Gallons |
1.052 |
1.01 |
5.5 |
46.57 |
3.99 °L
|
359 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.086 |
Efficiency: 25 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: 75 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/21/2018 8:53 PM |
Notes: |
|
MollyPop Red Irish Ale
|
Irish Red Ale
|
5 Gallons |
1.061 |
1.016 |
5.8 |
22.87 |
13.98 °L
|
359 |
0 |
|
|
Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.076 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.75 |
Primary
Temp: 66 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/25/2018 9:50 PM |
Notes: |
|
BittyBroys 4
|
American Light Lager
|
19 Litres |
1.038 |
1.005 |
4.29 |
28.37 |
4.08 °L
|
359 |
0 |
|
|
Boil
Size: 22 Litres |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/18/2017 5:51 PM |
Notes: |
|
|
|