Extract Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Seltzer-Sorghum	No Profile Selected	31 Gallons	1.031	1	4.03	0	1.75 °L	492	0
Author: KrisJ Boil Size: 31 Gallons Boil Time: 60 Boil Gravity: 1.031 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/17/2019 8:00 PM Notes:
Wheat	No Profile Selected	5.5 Gallons	1.064	1.016	6.36	21.61	5.33 °L	492	0
Author: Boil Size: 3 Gallons Boil Time: 30 Boil Gravity: 1.034 Efficiency: 30 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 5.8 oz Creation Date: 3/9/2019 5:14 PM Notes: Next time a lot more hops at flame out or during fermentation
Blueberry Mead	No Profile Selected	45.4 Litres	1.104	1.002	13.39	0	4.66 °L	492	0
Author: NPS Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.415 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/6/2019 5:01 PM Notes:
Imperial Stout	Imperial Stout	5.5 Gallons	1.084	1.021	8.27	58.14	30.08 °L	491	0
Author: tmulhern37 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.154 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/5/2022 4:32 AM Notes:
Summer16 IPA	American IPA	5.5 Gallons	1.048	1.012	4.7	0	4.69 °L	491	0
Author: Growler18 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.088 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/27/2016 12:15 AM Notes:
Zags Fresh Hop Blonde	Blonde Ale	5.5 Gallons	1.06	1.01	6.6	16.38	4.27 °L	491	0
Author: ThriIIhouse Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.095 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/26/2022 10:05 PM Notes:
Dardanelles Witbier	Witbier	5 Gallons	1.055	1.017	5.08	43.94	4.72 °L	491	1
Author: Mother_Lode_Brewer Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 63 ° F Priming Method: co2 Priming Amount: 8.09 psi Creation Date: 6/9/2020 4:47 AM Notes:
Mosara Hazy DDH IPA	Specialty IPA: New England IPA	1 Gallons	1.054	1.01	5.73	65.64	4.67 °L	491	2
Author: McDanielBrewson Boil Size: 1.5 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 1oz Creation Date: 1/25/2020 5:55 PM Notes:
Uhtred's Saison - 2020	Saison	6 Gallons	1.06	1.011	6.37	7.85	4.74 °L	491	0
Author: Uhtred Bebbanburg Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.144 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/14/2020 6:10 PM Notes: Grapefruit is the peel of two fresh large fruit. Both hops are of considerably lower alpha acid than expected; hopefully the bitterness of the peels adds some IBU. Having a call today with Josh at Sell My Stuff Canada. Hoping to buy the franchise in the near future.
Emily & Bob's Blonde Ale	Blonde Ale	10 Gallons	1.05	1.008	5.53	31.46	6.22 °L	491	0
Author: Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/4/2019 4:57 PM Notes:
Whatever’s Left Pale Ale	American Pale Ale	20 Litres	1.051	1.01	5.47	30.53	9.71 °L	491	1
Author: patskot Boil Size: 10 Litres Boil Time: 60 Boil Gravity: 1.103 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/22/2019 4:10 AM Notes:
Summer Sipper	Experimental Beer	3 Gallons	1.046	1.01	4.72	55.45	3.27 °L	491	1
Author: Field & Forest Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 25 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/8/2019 8:38 PM Notes:
Passion Fruit Session Ale	German Leichtbier	5 Gallons	1.033	1.008	3.32	13.44	3.77 °L	491	1
Author: earlingy44 Boil Size: 5 Gallons Boil Time: 15 Boil Gravity: 1.033 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/2/2019 2:12 PM Notes: Fermenting at 66F
John And Ben's Red Ale	Irish Red Ale	5.5 Gallons	1.063	1.017	5.94	22.1	10.68 °L	491	0
Author: 1strepublic Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.115 Efficiency: 55 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/11/2019 6:43 PM Notes:
Awesome Recipe	American Pale Ale	1 Gallons	1.063	1.012	6.7	61.44	5.1 °L	491	0
Author: masonhoppe Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.021 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/22/2018 4:34 AM Notes:
Coffee Oatmeal Stout	American Stout	5 Gallons	1.054	1.01	5.76	32.05	28.82 °L	491	0
Author: Brain Attack Brewing Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.09 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/9/2018 3:17 PM Notes:
Blond	Belgian Blond Ale	5 Gallons	1.063	1.013	6.58	26.56	7 °L	491	0
Author: Joe L. Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.104 Efficiency: 25 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.75 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/7/2018 12:32 PM Notes:
Awesome Recipe	German Leichtbier	2.5 Gallons	1.049	1.037	1.64	0	12.32 °L	491	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/28/2018 3:40 PM Notes:
Black IPA	Specialty IPA: Black IPA	18.8 Litres	1.082	1.015	9.33	100.08	26.95 °L	491	0
Author: Boil Size: 20.5 Litres Boil Time: 70 Boil Gravity: 1.073 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 23 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/23/2018 2:16 PM Notes: Gravity after 7 days: 1028 Gravity after 9 days: 1025, add dry hop
Free Hugs	American Amber Ale	5 Gallons	1.047	1.012	4.58	35.47	10.25 °L	491	0
Author: dagegen99 Boil Size: 3 Gallons Boil Time: 45 Boil Gravity: 1.078 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/17/2017 4:40 AM Notes:
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