Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.67 oz |
Hallertau Mittelfruh0.67 oz Hallertau Mittelfruh Hops |
|
Leaf/Whole |
4.5 |
Boil
|
60 min |
4.79 |
67% |
|
0.17 oz |
Hallertau Mittelfruh0.165 oz Hallertau Mittelfruh Hops |
|
Leaf/Whole |
4.5 |
Boil
|
20 min |
0.71 |
16.5% |
|
0.17 oz |
Hallertau Mittelfruh0.165 oz Hallertau Mittelfruh Hops |
|
Leaf/Whole |
4.5 |
Boil
|
10 min |
0.43 |
16.5% |
|
1 oz
/ $ 0.00
|
Target Water Profile
Balanced Profile
| Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
|
0 |
0 |
0 |
0 |
0 |
0 |
"oscoda stout" Dry Stout beer recipe by Steverino. Extract, ABV 5.37%, IBU 5.93, SRM 23.48, Fermentables: (LME Traditional Dark) Steeping Grains: (Caramel / Crystal 80L) Hops: (Hallertau Mittelfruh)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-10-30 15:54 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Recipe Tools ▼
Brew!
